治产后三日或四五日，腹中余血未尽，绞痛强满，气息不通。
生地黄（五两） 生姜（三两） 大黄 细辛 甘草（炙） 桂心 黄芩 茯苓 芍药 当
归
（各一两半） 大枣（二十枚，擘）
上一十一味， 咀，以水八升，煮取二升五合，分为三服，日三，禁生冷等。良。
治新产后有血，腹中切痛。
大黄 干漆（熬） 干地黄 干姜 桂心（各一两）
上五味， 咀，以水清酒各五升，煮取三升，去滓，温服一升，血当下，若不下，明日
更服一升，满三服，病无不瘥。
治产后血不去。
麻子五升
捣，以酒一斗渍一宿，明旦去滓，服一升，先食服，不瘥复服一升，不吐下，不得与男
子交通，一月将养如初产法。
治产后恶物不尽，或经一月半岁一岁。
升麻三两
以酒五升，煮取二升，分再服，当吐下恶物，莫怪之，极良。
治产后子血不尽∶
大黄八铢
切，以苦酒二升合，煮取一升，适寒温服之，即血下甚良。
心痛第五（方四首）
主产后虚冷心痛方∶
羊肉（三斤） 桂心（四两） 当归 干姜 甘草（炙，各二两） 吴茱萸 人参 芎
干地黄（各二两）
上九味， 咀，以水一斗煮肉，取汁五升，去肉纳药，煮取二升半，分为三服（一方有
桔梗三两。）
治疗产后三天或四五天，腹中残留的瘀血未尽，腹部绞痛且胀满坚硬，气息不通畅。
生地黄（五两） 生姜（三两） 大黄 细辛 甘草（炙） 桂心 黄芩 茯苓 芍药 当归
（各一两半） 大枣（二十枚，掰开）
以上十一味药，切碎，用水八升，煮取二升五合药液，分三次服用，每天三次，禁止食用生冷食物等。疗效良好。
治疗新近产后有瘀血，腹部剧烈疼痛。
大黄 干漆（熬制） 干地黄 干姜 桂心（各一两）
以上五味药，切碎，用清水和酒各五升，煮取三升药液，去掉药渣，温服一升，瘀血应当排出，如果未排出，第二天再服一升，服完三次，病没有不痊愈的。
治疗产后瘀血不去除。
麻子（火麻仁）五升
捣碎，用酒一斗浸泡一夜，第二天早晨去掉药渣，服用一升，在饭前服用，如果病不好转再服一升，不会引起呕吐或腹泻，不得与男子行房事，调养一个月如同刚生产时的方法。
治疗产后恶露不尽，或者经过一个月、半年、一年。
升麻三两
用酒五升，煮取二升药液，分两次服用，应当吐出或排出恶露，不要奇怪，效果极好。
治疗产后胞衣血未尽：
大黄八铢
切碎，用醋二升混合，煮取一升药液，待温度适宜时服用，血液随即排出，效果很好。
心痛第五（方剂四首）
主治产后虚冷引起的心痛方剂：
羊肉（三斤） 桂心（四两） 当归 干姜 甘草（炙，各二两） 吴茱萸 人参 川芎 干地黄（各二两）
以上九味药，切碎，用水一斗煮肉，取汁五升，去掉肉放入药物，煮取二升半药液，分三次服用（另一版本加桔梗三两。）
To treat conditions three or four to five days after childbirth, where residual blood in the abdomen has not been fully expelled, causing severe cramping pain, distension and fullness, and obstruction of Qi flow.
Shengdi Huang (Radix Rehmanniae Preparata) (five liang), Sheng Jiang (Rhizoma Zingiberis Recens) (three liang), Dahuang (Radix et Rhizoma Rhei), Xixin (Herba Asari), Gancao (Radix Glycyrrhizae Preparata by roasting), Guixin (Cortex Cinnamomi), Huangqin (Radix Scutellariae), Fuling (Poria), Shaoyao (Radix Paeoniae Alba), Danggui (Radix Angelicae Sinensis)
(each one and a half liang), Dazao (Fructus Jujubae) (twenty pieces, split open).
The above eleven ingredients are coarsely crushed, boiled in eight sheng of water until two sheng and five he remain, divided into three doses, taken three times a day. Avoid cold and raw foods. This is effective.
To treat fresh postpartum blood stasis causing sharp abdominal pain.
Dahuang (Radix et Rhizoma Rhei), Ganqi (Resina Lycii Preparata by roasting), Gadihuang (Radix Rehmanniae Preparata by drying), Ganjiang (Rhizoma Zingiberis Preparatum), Guixin (Cortex Cinnamomi)
(each one liang).
The above five ingredients are coarsely crushed, boiled in five sheng each of clear water and wine until three sheng remain. Strain the dregs and take one sheng warm. The blood should be expelled. If not, take another sheng the next day. After completing three doses, the disease will surely heal.
To treat postpartum blood stasis that remains.
Mazi (Semen Cannabis) (five sheng).
Crush it, soak in one dou of wine overnight. In the morning, strain the dregs and take one sheng. Take before meals. If the condition does not improve, take another sheng. It will not cause vomiting or diarrhea. Do not have sexual intercourse with men. Nourish the body for one month as per the method for fresh childbirth.
To treat postpartum lochia不尽 (incomplete expulsion of lochia), whether after one month, half a year, or one year.
Shengma (Rhizoma Cimicifugae) (three liang).
Boil in five sheng of wine until two sheng remain. Divide into two doses. One should vomit or pass out the lochia; do not be alarmed. This is extremely effective.
To treat incomplete expulsion of fetal blood after childbirth:
Dahuang (Radix et Rhizoma Rhei) (eight zhu).
Slice it, mix with two sheng of Kujiu (vinegar), boil until one sheng remains. Take when the temperature is suitable. The blood will be expelled immediately; this is very effective.
Heartache Chapter Five (Four Formulas)
Formula for treating heartache due to deficiency-cold after childbirth:
Yangrou (Caro Ovis) (three jin), Guixin (Cortex Cinnamomi) (four liang), Danggui (Radix Angelicae Sinensis), Ganjiang (Rhizoma Zingiberis Preparatum), Gancao (Radix Glycyrrhizae Preparata by roasting, each two liang), Wuzhuyu (Fructus Evodiae), Renshen (Radix Ginseng), Xiongkuan (Radix Chuanxiong), Gadihuang (Radix Rehmanniae Preparata by drying) (each two liang).
The above nine ingredients are coarsely crushed. Boil the meat in one dou of water until five sheng of broth remain. Remove the meat, add the herbs, and boil until two sheng and a half remain. Divide into three doses. (Another version includes Sangbaipi [Cortex Morbi] three liang.)