疗产后虚乏，不思饮食，四肢皆倦，心腹阵痛。补虚治气。
人参 芍药 桂心 甘草 生姜（各一两） 当归（一两半） 生地黄（二两）
上 咀，每服三钱。水二盏，枣二枚，煎至一盏，去滓温服，日三服。
《古今录验》疗产后诸疾羸瘦。欲令肥白，饮食和调。地黄羊脂煎方。
生地黄汁（一升） 生姜汁（五升） 羊脂（二升） 白蜜（五升）
上四味，先煎地黄汁，令余五升，下羊脂煎减半；次下姜，次下蜜，便以铜器盛着汤中
煎，令如饴状。空肚，酒一升，取煎如鸡子大投酒中饮，日三，良。
夫产则血气劳伤，脏腑虚弱而风冷客之，冷搏于血气，血气不能温于肌肤，使人
虚乏疲顿，致羸损不平复。若久不平复，若久不瘥，风冷入于子脏，则胞脏冷，亦使无
子，谓之风虚劳损也。
治产后风虚劳损、羸瘦，不思饮食，四肢疼痛。黄 散。
黄 白术 木香 羚羊角（屑） 人参 当归 桂心 川芎 白芍药 白茯苓（各半两）
甘草（一分）
上 咀，每服三钱，水一盏，姜三片，枣一个，煎至七分，去滓温服，无时。
治产后风虚劳损，气攻心腹，四肢疼痛，不思饮食。木香散。
木香 人参 陈皮 白茯苓 白芍药 黄 川芎（各三分） 熟干地黄 当归 附子
（各一两） 甘草（一分） 桂心 白术（各半两）
上 咀，每服三钱。水一盏，姜三片，枣一枚，煎至七分，去滓温服。
治疗产后身体虚弱乏力，不想吃东西，四肢倦怠无力，心腹部阵发性疼痛。具有补益虚损、调理气机的作用。
人参、芍药、桂心、甘草、生姜（各一两），当归（一两半），生地黄（二两）。
以上药材切碎，每次服用三钱。加水两盏，大枣两枚，煎煮至一盏量，滤去药渣，温服，每日三次。
《古今录验》记载：治疗产后各种疾病导致的身体消瘦羸弱。希望使身体变得丰满白皙，饮食调和。地黄羊脂煎方。
生地黄汁（一升），生姜汁（五升），羊脂（二升），白蜜（五升）。
以上四味药，先煎煮生地黄汁，使其剩余五升，加入羊脂继续煎煮至减半；接着加入姜汁，再加入蜂蜜，然后用铜器盛装放入汤锅中隔水煎煮，直至呈糖浆状。空腹时，用一升酒送服如鸡蛋大小的药块，每日三次，效果良好。
分娩会导致血气劳伤，脏腑虚弱，风冷之邪乘虚侵入。寒邪与血气搏结，血气不能温煦肌肤，使人出现虚弱乏力、疲惫困顿，导致身体消瘦损伤且难以恢复。如果长期无法恢复，或者久病不愈，风冷之邪侵入子宫（子脏），则胞宫寒冷，也会导致不孕，这被称为“风虚劳损”。
治疗产后风虚劳损、身体消瘦羸弱，不想吃东西，四肢疼痛的黄耆散。
黄耆、白术、木香、羚羊角（锉屑）、人参、当归、桂心、川芎、白芍药、白茯苓（各半两），甘草（一分）。
以上药材切碎，每次服用三钱，加水一盏，生姜三片，大枣一个，煎煮至七分量，滤去药渣，随时温服。
治疗产后风虚劳损，气机攻冲心腹，四肢疼痛，不想吃东西的木香散。
木香、人参、陈皮、白茯苓、白芍药、黄耆、川芎（各三分），熟干地黄、当归、附子（各一两），甘草（一分），桂心、白术（各半两）。
以上药材切碎，每次服用三钱。加水一盏，生姜三片，大枣一枚，煎煮至七分量，滤去药渣，温服。
Treats postpartum deficiency and exhaustion, loss of appetite, fatigue in all four limbs, and intermittent pain in the heart and abdomen. It tonifies deficiency and regulates Qi.
Renshen (Ginseng Radix), Shaoyao (Paeoniae Radix), Guixin (Cinnamomi Cortex), Gancao (Glycyrrhizae Radix et Rhizoma), Shengjiang (Zingiberis Rhizoma Recens) [each 1 liang], Danggui (Angelicae Sinensis Radix) [1.5 liang], Shengdihuang (Rehmanniae Radix) [2 liang].
The above herbs are cut into small pieces. For each dose, take 3 qian. Add 2 zhan of water and 2 jujubes, decoct until 1 zhan remains, remove the dregs, and take warm. Take three times a day.
*Gu Jin Lu Yan* records: Treats various postpartum diseases resulting in emaciation and weakness. To make the body plump and fair, and to harmonize diet and digestion, use the Dihuang Yangzhi Jian Formula.
Shengdihuang Zhi (Fresh Rehmanniae Radix Juice) [1 sheng], Shengjiang Zhi (Fresh Zingiberis Rhizoma Juice) [5 sheng], Yangzhi (Oleum Ovis Aries) [2 sheng], Baimi (Mell) [5 sheng].
Take the above four ingredients. First decoct the Shengdihuang Zhi until 5 sheng remain. Add Yangzhi and decoct until reduced by half. Then add the ginger juice, followed by the honey. Place in a copper vessel and simmer in a water bath until it resembles maltose syrup. On an empty stomach, take a piece of the decoction the size of a chicken egg, dissolve it in 1 sheng of wine, and drink. Take three times a day; this is effective.
Childbirth causes labor and injury to Blood and Qi, leading to weakness of the Zang-Fu organs. Wind-Cold pathogenic factors invade due to this deficiency. Cold combats with Blood and Qi, preventing them from warming the skin and muscles, causing deficiency, exhaustion, fatigue, and emaciation that do not recover spontaneously. If recovery is delayed or the condition persists for a long time, Wind-Cold enters the Zi Zang (uterus), causing coldness in the Bao Zang (womb), which can also lead to infertility. This is referred to as "Wind-Deficiency Consumptive Disease."
Treats postpartum Wind-Deficiency Consumptive Disease, emaciation, loss of appetite, and pain in the four limbs. Use the Huangqi San.
Huangqi (Astragali Radix), Baizhu (Atractylodis Macrocephalae Rhizoma), Muxiang (Aucklandiae Radix), Lingyangjiao Jie (Saigae Tataricae Cornu, powdered), Renshen (Ginseng Radix), Danggui (Angelicae Sinensis Radix), Guixin (Cinnamomi Cortex), Chuanxiong (Ligustici Chuanxiong Rhizoma), Baishaoyao (Paeoniae Radix Alba), Baifuling (Poria) [each 0.5 liang], Gancao (Glycyrrhizae Radix et Rhizoma) [1 fen].
The above herbs are cut into small pieces. For each dose, take 3 qian. Add 1 zhan of water, 3 slices of ginger, and 1 jujube. Decoct until 0.7 zhan remains, remove the dregs, and take warm at any time.
Treats postpartum Wind-Deficiency Consumptive Disease, Qi attacking the heart and abdomen, pain in the four limbs, and loss of appetite. Use the Muxiang San.
Muxiang (Aucklandiae Radix), Renshen (Ginseng Radix), Chenpi (Citri Reticulatae Pericarpium), Baifuling (Poria), Baishaoyao (Paeoniae Radix Alba), Huangqi (Astragali Radix), Chuanxiong (Ligustici Chuanxiong Rhizoma) [each 3 fen], Shugan Dihuang (Prepared Rehmanniae Radix), Danggui (Angelicae Sinensis Radix), Fuzi (Aconiti Lateralis Radix Praeparata) [each 1 liang], Gancao (Glycyrrhizae Radix et Rhizoma) [1 fen], Guixin (Cinnamomi Cortex), Baizhu (Atractylodis Macrocephalae Rhizoma) [each 0.5 liang].
The above herbs are cut into small pieces. For each dose, take 3 qian. Add 1 zhan of water, 3 slices of ginger, and 1 jujube. Decoct until 0.7 zhan remains, remove the dregs, and take warm.