典藏书目

*Suwen* states: Generally, various wind diseases causing limb tremors, dizziness, stiffness, spasms, as well as limb pain and tendon contraction, belong to the category of Wind-Wood of the Foot Jueyin Liver Meridian, which is due to pathogenic factors affecting the Qi of the Liver and Gallbladder. The characteristic of Wind is movement; trembling refers to shaking. When Wind-Qi is excessive, causing dizziness and vertigo of the head and eyes, it is because the Wood element is in a state of prosperity. This occurs because Metal Qi is deficient and fails to control Wood, while Wood generates Fire. Therefore, Wind and Fire often transform into Heat syndromes, representing an excess of Yang-Heat. Contracting Wind pathogens can result in alternating chills and fever, internal heat (Re Zhong), internal cold (Han Zhong), leprosy-like conditions (Li Feng), hemiplegia (Pian Ku), stiffness and pain of the waist and spine, tinnitus, or nasal congestion. Although these symptoms may coexist, the diseases vary, and their names differ. Medical classics state: "Wind is agile and changes rapidly." When the interstices (Cou Li) are open, one feels chilly; when closed, one feels hot and stifled. Wind pathogens enter the body and travel between the meridians and muscle intervals, interfering with Defensive Qi (Wei Qi), leading to obstruction of the pathways. This causes muscle swelling and the formation of sores. When Defensive Qi stagnates and fails to circulate, muscles become insensible (numb). In the muscle intervals where Defensive Qi travels, Wind and Defensive Qi contend and move together within the flesh, causing the Qi pathway to be sluggish and obstructed. Obstruction of the Qi pathway leads to the internal stagnation of Wind-Heat. As Defensive Qi and Wind contend, muscles swell and sores erupt. Defensive Qi, constrained by Wind, cannot disseminate; partial rising and stagnation prevent circulation, resulting in muscle insensibility. This means the skin and muscles are numb, unable to perceive cold, heat, pain, or itch, feeling like wood or stone. The classics say: "Wind is the chief of all diseases." Its transformations are unpredictable, giving rise to other illnesses due to the manifestation of Wind pathogens. Due to the myriad changes of the four seasons and the Six Qi and Five Movements, pushing and striking endlessly, how could Wind cease simply because the season is lost? Thus, contracting Wind on Jia-Yi days in Spring results in Liver Wind; on Bing-Ding days in Summer, Heart Wind; on Wu-Ji days in Late Summer, Spleen Wind; on Geng-Xin days in Autumn, Lung Wind; and on Ren-Gui days in Winter, Kidney Wind. The manifestations of Wind in the five Zang organs differ. Lung Wind presents with profuse sweating, aversion to wind, pale complexion, frequent coughing, shortness of breath, mild symptoms during the day, and worsening in the evening. Heart Wind shares similar features but includes irritability, red complexion, and difficulty speaking clearly when severe. Liver Wind involves sadness, slightly blue-green complexion, dry throat, irritability, and occasional aversion to women. Spleen Wind manifests as bodily fatigue, flaccidity of the limbs, pale yellow complexion, and loss of appetite. Kidney Wind presents with facial edema resembling warts, back pain preventing upright standing, dark complexion, and difficult urination. Furthermore, at the onset of cold, wind, and heat diseases, the internal organs are affected by Wind. Fire and Heat are the root of Yang; the *Neijing* states that bending, straightening, moving, and shaking belong to the dynamics of Wind. Dizziness and vomiting indicate severe Wind-Heat. Wind-Heat stagnation generates Wind-Fire from Heat; Heat is the root, and Wind is the branch. Any mention of Wind disease refers to Wind-Heat disease. Qi stagnation leads to tendon and vessel spasm and fatigue, emaciation and flaccidity of limbs, dizziness, stiff neck and back, tinnitus, nasal congestion, bitter taste, dry tongue, pharyngeal discomfort, chest oppression, cough, vomiting, asthma, and fullness, thick sputum, dry-heat and stagnation in the intestines and stomach, dysuria, night sweats, teeth grinding, sleep-talking, muscle twitching, and palpitations. Intestinal and stomach stagnation may prevent fluids from moistening the body, leading to excessive urination; or damp-heat accumulation may cause diarrhea; fluid depletion may lead to dry dysuria; or intestinal dryness prevents fluid distribution to the exterior, causing dampness retention and diarrhea; alternation of dryness and dampness may cause intermittent constipation and diarrhea; or exterior Yang harmonizes with Zheng Qi (Defensive Qi), which combines with pathogenic Heat entering the interior, leading to extreme Yang mimicking Yin with chills, restlessness, and thirst. Exterior cold causes chills; interior heat causes thirst. Chronic deficiency Qi may persist; classics state that when pathogenic Heat and Defensive Qi enter the interior, chills occur; when they emerge to the exterior, fever occurs. Their combination triggers illness; separation ends it. Wind-Heat migration may cause pain and numbness; Kidney Water (True Yin) deficiency with blazing Heart Fire may cause collapse; sudden stroke may cause prolonged aphasia; sudden hoarseness or inability to speak; hidden wind epilepsy; headache wind; trauma-induced tetanus; various convulsions in stroke; pediatric malnutrition heat; fright-wind heat; indistinguishable typhoid or epidemic febrile diseases; severe heat stagnation with ineffective sweating; black depression indicating imminent death; adult and pediatric wind-heat sores and scabies; persistent scalp scaling; generalized black-purple mottling; purple-red acne and urticaria on face and nose (commonly called wine rosacea); leprosy (Great Wind Disease); intestinal wind hemorrhoids and fistulas; detoxification for alcohol excess; relief from various pathogenic injuries; regulation after sweating in cold damage with residual head, neck, and body pain; and complex simultaneous exterior-interior syndromes. It also treats postpartum blood deficiency leading to Yin depletion and Yang stagnation, causing various heat syndromes, abdominal distension and painful stagnation, restlessness, thirst, asthma, oppression, delirium, and madness. Extreme heat generating Wind, with Wind-Heat dryness and stagnation, causes stiff tongue and locked jaw, muscle twitching. For all Wind-Heat dryness syndromes with stagnation preventing the expulsion of foul matter, abdominal distension, cramping pain, and coma, or excessive foul matter without vomiting, this formula is not suitable. It also eliminates minor and major sores and toxic infections, treats pain from falls and fractures, heat-induced urinary/fecal retention, acute abdominal/lumbar pain, and abdominal distension with asthma. These various wind inducements require treatment according to specific syndromes.

Formula:

Wuxi Wan (Black Rhinoceros Horn Pill) [From *Taiping Huimin Heji Juzheng Fang*]: Treats sudden wind stroke in men and women, lockjaw, excessive phlegm in the epigastrium, slurred speech, and deviation of the mouth and eyes. Dissolve three pills in a small amount of Mint Juice and Wine. Take initially, then repeat after some time for immediate efficacy. Also treats paralysis, hidden wind epilepsy, periodic convulsions of hands and feet, restless mind, generalized numbness, intestinal wind hemorrhoids, kidney wind toxicity attacking upwards and downwards, women's blood-related dizziness, vomiting, skin swelling and itching, and generalized body pain.

Ingredients: Baizhu (Rice water soaked overnight, sliced, dried, lightly stir-fried), Baizhi, Ganjiang (Pao processed), Zhike (pulp removed, bran-stir-fried), Tianzhuhuang (finely ground), Hugu (coated with wine/vinegar, roasted until yellow), Houpo (rough bark removed, coated with ginger juice, roasted until yellow), Baigui (coated with wine/vinegar, roasted until yellow), Heshouwu (rice water soaked overnight, boiled, sliced, dried), Sangpiaoxiao (lightly stir-fried), Suasharen, Manjingzi (white skin removed), Dingxiang, Wancan'e (lightly stir-fried, 3 fen each), Bixie (lightly roasted), Xixin (aerial parts removed), Gaoben (soil removed), Huaijiao, Ejiao (crushed and fried), Chenpi (lightly stir-fried, white pith removed), Qianghuo (rhizome removed), Banxia (boiled water washed 7 times, soaked in ginger juice for 3 days, fried), Tiannanxing (boiled water washed, cooked in fresh ginger juice until soft, sliced, dried, fried yellow), Shexiang (separately ground), Tianma (wine-washed, sliced, dried), Fuling (peel removed), Duhuo (rhizome removed), Renshen (rhizome removed), Lingyangjiao (shaved), Huoxiangye (soil removed), Binglang, Rougui (rough bark removed), Chenxiang, Mahuang (roots and joints removed), Chuanwu (burned until red-hot, kept smoking, covered with new soil in a bowl for one meal time, then processed to remove skin/bones and roasted for meat use), Wushe (wine-soaked overnight, roasted, skin/bones removed, cooked for meat use), Muxiang (1 liang each), Shihu (roots removed), Shuiyin, Chanqiao (soil removed, lightly stir-fried), Chuanxiong, Roudoukou (shell removed, lightly stir-fried), Fuzi (water-soaked, Pao processed, peel and navel removed), Liuhuang (powdered, placed in porcelain cup, slow-fire melted into liquid, then mixed with Shuiyin like green mud and finely ground), Longnao (separately ground), Zhusha (ground and floated), Xionghuang (ground and floated), Niuhuang (separately ground, 0.5 liang each), Hugan (three pieces, collected in December, placed with one crow in a new clay pot, covered, sealed with mud, burned with charcoal fire until red, smoke exhausted, cooled, and ground extremely fine), Wuya (one piece, collected in December, beak/wings/feet removed), Nifen (separately ground, 1 fen), Danggui (rhizome removed, wine-soaked, dried), Wuxi (shaved, 2 liang each). All ingredients are crushed and ground finely. Mixed with refined white honey, added with butter, pounded 5000 times. Form pills the size of Sophora seeds. Take one pill regularly at any time, chewed down with Mint Decoction or tea.

Caoling Lingdan (Grass Spirit Treasure Elixir) [From *Yangshi Jiacang Fang*]: Treats all wind diseases, rheumatic wind-migration pain, deviation of mouth and eyes, and numbness of hands and feet, with great efficacy. Ingredients must be carefully selected and weighed precisely; sloppiness is unacceptable. Also treats all wind strokes, eight winds and five bi syndromes causing paralysis, dragging of eyebrow corners, tension/stiffness of neck and back, lockjaw, palpitations and oppression in the heart, drunken-like mental state, generalized fever, bone-joint soreness, muscle numbness, heavy waist and knees, skin twitching resembling insects crawling. Also treats Yang-deficiency headache, wind-cold invading the brain, dizzy vision as if on a boat, tinnitus. Or when cloudy weather causes whole-body pain and insomnia, all are treated.

Ingredients: Chuanxiong, Gouqizi, Danggui (rhizome removed, ramie-washed), Xixin (aerial parts/leaves cleaned), Juhua (roots/branches cleaned), Baishao, Jingjie (roots cleaned), Wujapi (bone removed, cleaned), Baixianpi (bone removed, cleaned), Zhike (pulp removed, cleaned), Bohe (roots/stems removed), Weilingxian (soil removed, cleaned), Muxiang, Fen Gancao (stir-fried, cleaned), Moyao (ground), Chuan Fuzi (cracked by frying, peel/navel removed, cleaned), Caowutou (cracked by frying, peel/navel removed, cleaned), Xiangfuzi (stir-fried, hairs removed, cleaned), Jinmao Gouji (stir-fried, hairs removed, cleaned), Renshen (rhizome removed, cleaned), Digupi (bone/soil removed, cleaned), Fangfeng (rhizome tip removed, cleaned), Qianghuo (rhizome removed, cleaned), Xiang Baizhi, Chaihu (aerial parts/soil removed, cleaned), Shengma (rhizome removed, cleaned), Mahuang (roots/joints removed, cleaned), Wuyao (4 liang each above), Tianma (4 liang, wine-soaked, aerial parts removed), Chuanlianzi (re-selected pulp 4 liang, stir-fried), Heshouwu (4 liang, wine-soaked), Baizhu (4 liang, rhizome removed, cleaned, stir-fried), Shihu (4 liang, roots removed, cleaned, stir-fried), Cheqianzi (4 liang, wine-soaked), Ziran Tong (4 liang, quenched in vinegar 7 times, ground, water-flown), Bai Qianniu (4 liang, stir-fried, ground to powder), Dilong (soil removed, cleaned, 4 liang, stir-fried), Shexiang (1.5 liang, half used as coating, ground), Ruxiang (ground), Zhusha (2 liang, ground for coating), Chuan Wutou (4 liang, cracked by frying, peel/navel removed, cleaned), Huaiguoz (4 liang, stir-fried), Dahuang (4 liang, stir-fried), Wuya (2 pieces, December collection, mud-sealed, charcoal-fired until red, taken out), Wushaoshe (one piece, wine-soaked, meat extracted 4 liang, roasted), Fengshaoshe (one piece, wine-soaked, meat extracted 4 liang, roasted), Baihuashe (one piece, wine-soaked, meat extracted 4 liang, roasted). After making the powder, determine honey quantity. Grind all ingredients to fine powder. Mix with refined honey to form pills the size of large longans. Take one pill on an empty stomach before bed, chewed finely, swallowed with unadulterated wine. Bud tea clear liquid is also acceptable. Best prepared in December.

Manyi Jiu (Barbarian Wine) [From *Qianjin Fang*]: Treats chronic wind causing withered contractions, bedridden for thirty years, and various evil winds causing eyebrow loss.

Ingredients: Sheng Dihuang, Duhuo, Danshen, Shizhongru (1 liang each), Maidong, Fuzi, Gansui (2 liang each), Chishizhi (3.5 liang), Ganjiang, Wuyi (roasted), Yuanhua, Baiziren (1 he each), Suzi (1 sheng), Rongrong, Fushen (or Fuling), Jinya, Shuyu, Baizhu, Duzhong, Shinan, Mujingzi, Shanzhuyu, Kuidonghua (10 liang each), Baizhi, Wuzhuotou, Renshen, Yelangdu, Shujiao, Fangfeng, Xixin, Fanshi, Hanshui Shi, Niuxi, Mahuang, Xiong, Danggui, Chaihu, Shaoyao, Muli, Jiegeng, Gouji (or Gouqi), Tianxiong (0.5 liang each), Shihu, Guixin (6 qian each). All ingredients are chopped. Even livestock avoid it.

Da Paifeng San (Great Wind-Expelling Powder) [From *Shenghui Fang*]: Treats all wind.

Ingredients: Tianma (2 liang), Lingyangjiao xie (3 fen), Qianghuo (1 liang), Fangfeng (1 liang, rhizome tip removed), Xiong (1 liang), Gan Juhua (3 fen), Shanzhuyu (3 fen), Shuyu (3 fen), Xixin (3 fen), Gaoben (3 fen), Duhuo (1 liang), Qinjiao (3 fen, aerial parts removed), Mahuang (1 liang, roots/joints removed), Zhike (2 liang, bran-stir-fried, slightly yellow, pulp removed), Manjingzi (3 fen), Bai Jili (1 liang, lightly stir-fried, spines removed), Huangqi (3 fen, sliced), Szaoren (3 fen, lightly stir-fried), Danshen (0.5 liang), Lu Jiao Jiao (3 fen, crushed, fried until yellow and dry), Mangcao (0.5 liang, lightly stir-fried and roasted), Digupi (0.5 liang), Baixianpi (0.5 liang), Han Fangji (3 fen), Guixin (3 fen), Niuxi (3 fen, aerial parts removed), Fuzi (3 fen, cracked by frying, peel/navel removed), Yiyiren (3 fen), Duzhong (0.5 liang, wrinkled bark removed, roasted, slightly yellow, sliced), Shinan (0.5 liang), Danggui (3 fen), Sheng Gan Dihuang (3 fen), Bixie (0.5 liang, sliced), Cezi (3 fen, cracked by frying, peel/navel removed), Cang'er Miao (0.5 liang), Ganjiang (3 fen, cracked by frying, sliced), Ejiao (3 fen, crushed, fried until yellow and dry), Renshen (3 fen, rhizome tip removed), Xijiao xie (3 fen), Baizhu (3 fen), Baizhi (3 fen), Chuanjiao (3 fen, remove eyes and closed-mouth ones, lightly stir-fried to sweat out moisture), Yinyu (3 fen), Gancao (0.5 liang, roasted, slightly red, sliced), Xingren (0.5 liang, boiled water soaked, peel/apex removed, double-kernel, bran-stir-fried, slightly yellow). All are pounded and sieved into powder. Take 2 qian before meals mixed with warm wine. Ginger-Mint decoction is also acceptable. Avoid raw/cold foods, chicken, and pork.

Da Heishen Wan (Great Black Divine Pill): Treats all wind.

Ingredients: Zengqing (1 liang), Liuhuang (1 liang), Shuiyin (1 liang, combined with Liuhuang to form cinnabar grains), Zhusha (1 liang), Xionghuang (1 liang), Bai Shiy ing (1 liang), Zi Shiy ing (1 liang), Bai Fan (1 liang), Huang Dan (1.5 liang), Jinbo (50 leaves), Yinbo (50 leaves), Xiaoshi (1 liang), Dingfen (1 liang), Da Yin Xuanjing (1 liang). All ingredients are ground finely and placed in a sealed bottle with a small hole to vent yin qi. Initially simmer over low heat for two days until yin qi is exhausted. Seal the hole with salt paste. Roast over high heat until red-hot. Cool. Bury the bottle in wet sand/soil for one double-hour cycle to remove fire toxicity. Take out the medicine and grind again to powder.

Bailongnao (1 liang), Shexiang (1 liang), Niuhuang (1.5 liang), Nifen (1 liang), Tianzhuhuang (1 liang), Zhenzhu mo (0.5 liang), Hupo (0.5 liang). All are finely ground and mixed with the previous medicines just before use.

Lutai (1.5 liang), Wushe (2.5 liang, skin/bones removed), Huli Gu (1 liang), Hu Jing Gu (1 liang), Gancao (1 liang), Baigui (1 liang), Tiannanxing (1 liang, cracked by frying), Baifuzi (1 liang, cracked by frying), Tianma (1 liang), Mahuang (1 liang, roots/joints removed), Ganxie (1 liang, lightly stir-fried), Chanqiao (1 liang), Guixin (1 liang), Muxiang (1 liang), Binglang (1 liang), Duhuo (1 liang), Xixin (1 liang), Fuzi (1 liang, cracked by frying, peel/navel removed), Bai Jiangcan (1 liang, lightly stir-fried), Xijiao xie (1.5 liang), Lingyangjiao xie (1.5 liang). All are pounded into powder, mixed thoroughly, combined with refined honey, and pounded 3000 times. Form pills the size of sour jujube seeds. Take one pill dissolved in Doulin Wine. Avoid all toxic, slippery, fish/meat, and wind-aggravating foods.

Duoming Huanzhen Dan (Life-Restoring True Spirit Elixir): Treats all paralysis, stroke, leprosy near death, headache wind, fright-epilepsy with salivation, hidden wind blood wind, irregular blood/qi in women before/after childbirth, and all bone/tendon/joint pain. Highly effective.

Ingredients: Tianma, Renshen, Muxiang, Baizhu, Tusizi (wine-soaked), Gaoben (soil removed), Chuan Duhuo, Chuanxiong (1.5 liang each), Bai Jiangcan (stir-fried), Huangqin, Quanxie (toxin removed), Banxia (ginger-processed), Shu Dihuang (dried), Manjingzi, Gancao (stir-fried), Guizhi, Sheng Dihuang, Digupi, Boheye, Huanglian (cleaned), Juhua (1 liang each), Fangfeng, Huixiang (stir-fried), Zhimu, Duzhong (stir-fried until silk breaks), Fuling, Chaihu (with fuzz), Jiegeng, Chenpi (white pith removed), Zhike (stir-fried, pulp removed), Shigao, Danggui (dried, 2 liang each), Qianghuo (3 liang), Baishao, Mahuang (roots/joints removed, 1.5 liang each), Xixin (leaves removed, 0.5 liang), Gejie (one pair, roasted), Jinbo (40 leaves for coating). All are ground to fine powder. Mix with refined honey to form pills. Each liang makes ten pills. Chew finely, swallow with warm wine or tea. Any time is acceptable. For women regulating blood, take with Xiangfuzi powder mixed in wine, before meals, three doses daily.

Longhu Dan (Dragon-Tiger Elixir): Treats men and women with recent or chronic acute/chronic wind, hemiplegia, weakness of hand/foot tendons, wind-toxicity attacking causing generalized sores/scabies, excessive white dandruff on head, toxic wind sores on face, stinging wind feeling like needle pricks, epileptic wind falling suddenly with sound, stubborn wind insensitive to pain/itch, dripping wind with mottled patches on neck, hidden wind dizziness/black vision, leprosy wind with red spots on face, liver wind nasal stuffiness/blind eyes, deviated wind mouth/eye deviation, joint wind intermittent limb function, spleen wind frequent vomiting, wine wind inability to walk forward, lung wind nasal congestion/neck pain, gallbladder wind insomnia, qi wind sensation of insects crawling on flesh, kidney wind cicada-like tinnitus, genital damp itching.

Ingredients: Hei Qianniu (appropriate amount), Huoxiangye (raw), Tianma (aerial parts removed), Niuxi (aerial parts removed, wine-soaked, sliced, dried, lightly stir-fried), Liuhuang (formed cinnabar), Tianzhuhuang (raw ground), Xixin (aerial parts removed, washed), Banxia (boiled water washed 7 times, ginger juice roasted), Bai Ganjiang (Pao processed, 3 liang), Fuzi (Pao processed, peel/navel removed), Heshouwu (rough bark removed), Qianghuo (rhizome removed, washed, dried), Duhuo (aerial parts removed), Chaihu (aerial parts removed), Chuanxiong (washed), Jiegeng (raw, 2 liang each), Hanshui Shi (burned red-hot, ground, water-flown, 1 jin), Huixiang (washed, soil removed, dried), Gansong (washed, soil removed, dried), Rougui (rough bark removed), Wulingzhi (raw), Baizhi (raw), Juhua (soil removed), Chuanwu (Pao processed, peel/navel removed), Bai Jiangcan (silk/mouth removed, stir-fried), Suasharen (raw, 5 liang each), Yanxiao (ground), Muxiang (raw), Shuiyin (combined with Liuhuang using slow fire to form cinnabar), Xionghuang (ground, flown), Shexiang (ground, 1 liang each), Dilong (removed...