即猫儿刺。补阴。
甘微苦凉。益肝肾。（用木皮浸酒服、补腰脚令健。）生津止渴。（用叶代茶、甚妙。）祛
风。
（用枝叶烧灰淋汁、或煎膏、涂白瘢风。）有刺。俗名老鼠刺。（又名八角茶。藏器曰∶此木
肌白、如狗之骨、树如杜仲、诗云∶南山有枸、是也、陆机诗疏云∶其状如栌、木理白滑、
可为函板、有木虻在叶中、卷之如子、羽化为虻、苏颂曰∶多生江浙间、取以旋盒器甚佳、
时珍曰∶叶有五刺、如猫之形、故名、树如女贞、肌理甚白、叶长二三寸、青翠而浓硬、四
时不凋、五月开细白花、结实如女贞及菝 子、九月熟时绯红色、皮薄味甘、核有四瓣、人
采其木皮煎膏、以涂鸟雀、谓之粘 。）
补阴。
苦酸涩平。强筋益气力。止泄除睡。久服轻身长年。令人不饥。变白却老。子、酸甘平。
强
筋骨。益气力。固精驻颜。一名南天烛。（时珍曰∶吴楚山中甚多、叶似山矾、光滑而味酸
涩、结实如朴树子、成簇、生青、九月熟则紫色、内有细子、其味甘酸、人家多植庭院间、
按古今诗话云∶即杨桐也。）叶似冬青而小、临水生者尤茂、寒食采其叶、渍水染饭、色青
而光、能资阳气、谓之青精饭。）
宣、解毒。
辛温。治下痢脓血后重。（同萆 等分、炒存性、研、每茶调二钱。）喉 消肿导毒。（奇
疾
方、咽喉生疮、层层如叠、不痛、日久有窍、出臭气、废饮食、用臭橘叶煎汤、连服必愈。
。）一名臭橘。（树叶并与橘同、但干多刺、三月开白花、青蕊不香、结实大如弹丸、形如枳
实而壳薄、人家多收种为藩篱、或收小实、伪充枳实及青橘皮售之、不可不辨。）刺风虫牙
痛。以一合煎汁含之。
狗骨（枸橘木）：即猫儿刺。具有补阴的功效。
味甘、微苦，性凉。能益补肝肾。（用法：用树皮浸泡酒服用，可补益腰脚使其强健。）生津止渴。（用法：用叶片代替茶叶泡茶，效果很好。）祛风。（用法：将枝叶烧成灰淋出汁液，或煎制成膏，涂抹于白癜风患处。）
植株有刺，俗名老鼠刺。（又名八角茶。唐代陈藏器说：这种树木材质洁白，像狗的骨头，树形像杜仲，《诗经》中说：“南山有枸”，指的就是它。陆机《诗疏》说：它的形状像栌树，木质纹理白而滑润，可以做盒子板材，叶子中有木虻虫，卷曲如种子，羽化后变成飞虻。宋代苏颂说：多生长在江浙一带，取木材制作旋盘器具非常适宜。李时珍说：叶子有五根刺，形状像猫，因此得名。树形像女贞，材质纹理很白，叶子长二三寸，青翠浓硬，四季不凋谢，五月开细小的白花，结的果实像女贞及菝葜子，九月成熟时呈绯红色，皮薄味甘，核有四瓣。人们采集它的树皮煎膏，用来粘捕鸟雀，称为“粘”。）
南烛（南天烛）：具有补阴的功效。
味苦、酸、涩，性平。能强健筋骨，增加气力。止泻，消除嗜睡。长期服用可使身体轻盈、延年益寿。使人不易感到饥饿。使白发变黑，延缓衰老。其果实，味酸、甘，性平。能强筋壮骨，益气力，固精驻颜。又名南天烛。（李时珍说：吴楚山区非常多，叶子像山矾，光滑且味道酸涩，结的果实像朴树的种子，成簇生长，初生时青色，九月成熟变为紫色，内部有细小的种子，味道甘甜酸涩。人家多在庭院中种植。按《古今诗话》记载：就是杨桐。）叶子像冬青但较小，靠近水边生长的尤其茂盛。寒食节采摘它的叶子，浸泡水中染饭，颜色青翠光亮，能资助阳气，称为“青精饭”。
枸橘叶：宣散，解毒。
味辛，性温。治疗下痢脓血、里急后重。（用法：与萆薢等量，炒至存性，研末，每次用茶水调服二钱。）治疗喉部肿胀，引导毒邪排出。（出自《奇疾方》：咽喉生疮，层层重叠，不痛，日久形成孔窍，散发臭气，导致无法饮食，用臭橘叶煎汤，连续服用必定痊愈。）又名臭橘。（树叶和橘子叶相似，但枝条多刺，三月开白花，花蕊青色且不香，结的果实大如弹丸，形状像枳实但壳薄。人家多收集种植作为篱笆，或收集小果实，冒充枳实及青橘皮出售，不可不辨别。）治疗风虫引起的牙痛。取一合药材煎汁含漱。
Gougu (Crumplefruit Wood): Also known as Mao'erci (Cat Thorn). It tonifies Yin.
Sweet, slightly bitter, and cool in nature. It benefits the Liver and Kidneys. (Usage: Soak the bark in wine and drink it to strengthen the waist and legs.) Generates fluids and relieves thirst. (Usage: Use leaves as tea; this is excellent.) Dispels Wind. (Usage: Burn branches and leaves to ash, leach with water for juice, or decoct into a paste, apply to vitiligo lesions.)
The plant has thorns, commonly called Laoshuci (Mouse Thorn). (Also named Bajiaocha (Eight-Angled Tea). Chen Zangqi of the Tang Dynasty stated: The wood of this tree is white like dog bones, and its shape resembles Eucommia ulmoides. The Book of Songs says, "There are crumplefruits on the southern mountain," referring to this. Lu Ji's commentary on the Poems states: Its appearance resembles that of Prunus triloba, with white and smooth grain, suitable for making boxes and panels. There are horse flies within the leaves, curling up like seeds, which hatch into flies after metamorphosis. Su Song of the Song Dynasty stated: It grows abundantly in Jiangsu and Zhejiang regions; its wood is excellent for making turned vessels. Li Shizhen stated: The leaves have five thorns resembling a cat's shape, hence the name. The tree resembles Ligustrum lucidum, with very white grain. Leaves are two to three cun long, dark green, thick, hard, and evergreen. Small white flowers bloom in May, bearing fruits similar to Ligustrum lucidum and Smilax glabra berries. In September, when ripe, they turn crimson-red, with thin skin and sweet taste. The seeds have four lobes. People collect its bark to make paste for catching birds, called "Nian" (Sticky substance).)
Nanzhu (Southern Candle): Tonifies Yin.
Bitter, sour, astringent, and neutral in nature. Strengthens sinews and bones, augments Qi and strength. Stops diarrhea, eliminates drowsiness. Long-term consumption lightens the body and prolongs life. Prevents hunger. Reverses whitening of hair and delays aging. The fruit is sour, sweet, and neutral. Strengthens sinews and bones, augments Qi and strength, secures essence, and preserves youthful appearance. Also known as Nantianzhu. (Li Shizhen stated: Abundant in the mountains of Wu and Chu. Leaves resemble Symplocos, smooth and sour/astringent in taste. Fruits resemble those of Zelkova schneideriana, growing in clusters, initially green, turning purple in September. Inside are tiny seeds, sweet and sour. Often planted in courtyards. According to Ancient and Modern Poetry Talks, this is Yangtong (Symplocos chinensis).) Leaves resemble Ilex cornuta but smaller; those near water grow particularly lush. On Cold Food Festival, leaves are harvested, soaked in water to dye rice, resulting in shiny green rice, which nourishes Yang Qi, called "Qingjing Fan" (Green Essence Rice).
Goujuye (Crumplefruit Leaf): Disperses, detoxifies.
Pungent, warm in nature. Treats dysentery with pus and blood, and tenesmus. (Usage: Mix equal parts with Dioscorea hypoglauca, stir-fry until carbonized but retaining efficacy, grind into powder, take 2 qian mixed with tea.) Reduces swelling in the throat and guides out toxins. (From *Qiji Fang*: For throat sores that layer upon each other without pain, forming holes over time emitting foul odor, preventing eating and drinking, decoct leaves of Chouju (Stinky Orange) and take continuously until cured.) Also known as Chouju (Stinky Orange). (Leaves resemble Citrus leaves but stems are thorny. White flowers bloom in March, with green stamens lacking fragrance. Fruits are large like marbles, shaped like Aurantii Fructus Immaturus but with thinner skin. Often grown as hedges. Small fruits are collected and sold falsely as Aurantii Fructus Immaturus or Qingjupi (Green Tangerine Peel); distinction is crucial.) Treats wind-worm toothache. Decoct one he of the material, use the juice for mouthwash.