附叶无毒 植生
槐花主五痔心痛眼赤杀腹脏虫及热治皮肤风并肠风泻血赤白痢○叶平无毒煎汤治小儿惊
痫壮热疥癣及疔肿皮茎同用（名医所录）【苗】〔衍义曰〕即今染家所用者收时折其未开花煮
一沸出之釜中有所澄下稠黄滓渗漉为饼染色更鲜明也【地】〔图经曰〕生河南平泽今所在有
之【时】〔生〕四月五月生叶〔采〕七月取花【收】日干【用】花未开者佳【色】青黄【味】
苦【性】平泄【气】味浓于气阴也【臭】腥【主】凉血【制】去枝梗炒用【治】〔疗〕〔图
经曰〕陈久者为末服止下血〔衍义曰〕止肠风热泻血【合治】槐花烧灰细研合酒调食前服二
钱匕疗妇人漏下血不绝
槐胶主一切风化涎治肝脏风筋脉抽掣及急风口噤或四肢不收顽痹或毒风周身如虫行或破
伤风口眼偏斜腰脊强硬任作汤散丸煎杂诸药用之亦可水煮和诸药为丸及作汤下药（名医所录
○谨按槐胶乃槐之液也其木因夏日酷烈肢液灼出凝结于外稠粘如胶故曰槐胶）【地】〔图经
曰〕处处有之【时】〔生〕无时〔采〕五月六月取胶【收】瓷器贮之【用】脂【色】苍褐【制】
水煮过研细用
无毒 丛生
枸杞（出神农本经）主五内邪气热中消渴周痹久服坚筋骨轻身不老（以上朱字神农本经）
风
湿下胸胁气客热头痛补内伤大劳嘘吸坚筋骨强阴利大小肠耐寒暑（以上黑字名医所录）【名】
枸忌 地辅 却暑 地仙苗 枸 苦杞 托卢 仙人杖 西王母杖 〔实〕羊乳 天精 却
老【苗】〔图经曰〕春生苗叶如石榴叶而软薄其茎干高三五尺作丛六七月生小红紫花随便结
实形微长如枣核沈存中云陕西枸杞长一二丈其围数寸无刺根皮如浓朴甘美异于诸处子如樱桃
全少核今人相传谓枸杞与枸棘相类其实形长而无刺者真枸杞圆而有刺者枸棘也〔衍义曰〕枸
杞当用梗皮地骨当用根皮枸杞子当用红实本一物而有三用实微寒梗皮寒根大寒亦三等孟子所
谓性犹杞柳之杞后人徒劳分别又谓之枸棘兹强生名耳凡杞未有无刺者虽大至有成架然亦有刺
但此物小则多刺大则少刺还如酸枣与棘其实皆一也【地】〔图经曰〕生常山平泽及丘陵阪岸
今处处有之〔道地〕实陕西甘州茂州【时】〔生〕春生苗〔采〕春取叶秋取茎实【收】阴干
【用】叶茎实【质】叶如石榴叶而软薄【色】青绿【味】苦〔实〕甘【性】寒〔实〕微寒【气
】气薄味浓阴也【臭】朽【反】恶乳酪【主】强阴益精【治】〔疗〕〔药性论云〕叶捣绞汁
点眼除风障赤膜昏痛〔日华子云〕苗除烦去皮肤骨节间风消热毒散疮肿〔食疗云〕叶子除风
去虚劳〔补〕〔陶隐居云〕补益精气强盛阴道〔药性论云〕子叶能益精及诸虚不足易颜色变
白明目安神令人长寿〔日华子云〕苗益志补五劳七伤壮心气〔食疗云〕叶子坚筋能老【合治
】叶合羊肉作羹甚益人及除风明目若渴可煮作饮以代茶○叶上虫窠子曝干为末入干地黄中为
丸益阳事助精气○子五升好酒二斗研搦破浸七日漉去滓饮之初二三合为始后即任性饮之补虚
长肌肉益颜色肥健人能去劳热名曰枸杞子酒○叶半斤切碎合粳米二合以豉汁中根和煮作粥
以五味末葱白等调和食之疗五劳七伤房事衰弱〔解〕发热诸毒烦闷煮汁解之及消热面毒
槐叶无毒，种植生长。
槐花主治五痔（五种痔疮）、心痛、眼睛发红，杀灭腹内脏腑寄生虫及热邪，治疗皮肤风邪以及肠风泻血、赤白痢疾。○槐叶性平，无毒，煎汤可治疗小儿惊痫、壮热、疥癣以及疔肿，皮和茎可一同使用。（名医所录）【产地】〔《衍义》说〕就是现在染坊所用的材料，采收时折断未开的花，煮一沸后捞出放入釜中，有沉淀下来的稠厚黄色渣滓，渗漉后制成饼状，染色更加鲜明。【产地】〔《图经》说〕生长在河南的平原沼泽地带，如今各地都有。【时令】〔生长〕四月五月生叶。【采收】七月采集花朵。【收藏】日晒干燥。【用法】未开的花蕾为佳。【颜色】青黄色。【味道】苦。【性质】平泄。【气味】气味浓厚，属阴。【气味特征】腥。【主要功效】凉血。【炮制】去掉枝梗炒用。【治疗】〔疗效〕〔《图经》说〕陈久的槐花研成粉末服用，可止下血；〔《衍义》说〕可止肠风热泻血。【配合治疗】槐花烧成灰，细细研磨，合酒调匀，饭前服用二钱匕，治疗妇人漏下血不止。
槐胶主治一切因风化生的涎沫，治疗肝脏风邪导致的筋脉抽掣、急风口噤，或者四肢不能收持、顽固痹症，或者毒风周身感觉如虫行，或者破伤风导致口眼歪斜、腰脊僵硬，任作汤剂、散剂、丸剂、煎剂，混合各种药物使用，也可以水煮后混合其他药物制成丸剂及作为汤药下的辅助药。（名医所录 ○ 谨按：槐胶乃是槐树的汁液，其树木因为夏日酷烈，肢液灼出凝结于外，稠粘如胶，所以叫槐胶。）【产地】〔《图经》说〕到处都有。【时令】〔生长〕无固定时间。〔采收〕五月六月采集胶。【收藏】用瓷器贮存。【用法】脂膏。【颜色】苍褐色。【炮制】水煮过后研细使用。
无毒，丛生。
枸杞（出自《神农本草经》）主治五脏邪气、热中消渴、周痹，久服坚固筋骨、轻身不老（以上朱字为《神农本草经》原文）。
风、湿、下胸胁气、客热头痛、补内伤大劳嘘吸、坚固筋骨、强阴、利大小肠、耐寒暑（以上黑字为名医所录）。【名称】枸忌、地辅、却暑、地仙苗、枸、苦杞、托卢、仙人杖、西王母杖。〔果实〕羊乳、天精、却老。【苗】〔《图经》说〕春天生苗，叶子像石榴叶而软薄，茎干高三五尺，成丛生长，六七月生小红紫花，随即结实，形状微长像枣核。沈存中说陕西枸杞长一二丈，围数寸，无刺，根皮像浓朴，甘美异于各处，子像樱桃，全少核。今人相传谓枸杞与枸棘相类，其实形长而无刺的是真枸杞，圆而有刺的是枸棘。〔《衍义》说〕枸杞应当用梗皮，地骨应当用根皮，枸杞子应当用红实，本是一物而有三用，实微寒，梗皮寒，根大寒，也是三等。孟子所谓“性犹杞柳之杞”，后人徒劳分别，又谓之枸棘，这是强行生出名字罢了。凡是杞树没有无刺的，虽然大至有成架，然而也有刺，只是此物小则多刺，大则少刺，还如同酸枣与棘，其实都是一样的。【产地】〔《图经》说〕生长在常山平原沼泽及丘陵阪岸，如今到处都有。〔道地〕果实以陕西甘州、茂州为好。【时令】〔生长〕春生苗。〔采收〕春取叶，秋取茎实。【收藏】阴干。【用法】叶、茎、实。【质地】叶像石榴叶而软薄。【颜色】青绿。【味道】苦。〔果实〕甘。【性质】寒。〔果实〕微寒。【气味】气薄味浓，属阴。【气味特征】朽。【相反】恶乳酪。【主要功效】强阴益精。【治疗】〔疗效〕〔《药性论》说〕叶捣绞汁点眼，除风障赤膜昏痛；〔《日华子》说〕苗除烦去皮肤骨节间风，消热毒散疮肿；〔《食疗》说〕叶子除风去虚劳。〔补益〕〔陶隐居说〕补益精气，强盛阴道；〔《药性论》说〕子叶能益精及诸虚不足，易颜色变白，明目安神，令人长寿；〔《日华子》说〕苗益志补五劳七伤，壮心气；〔《食疗》说〕叶子坚筋能老。【配合治疗】叶合羊肉作羹甚益于人，以及除风明目，若渴可煮作饮以代茶。○叶上虫窠子曝干为末，入干地黄中为丸，益阳事助精气。○子五升，好酒二斗，研搦破浸七日，漉去滓饮之，初二三合为始，后即任性饮之，补虚长肌肉，益颜色肥健，人能去劳热，名曰枸杞子酒。○叶半斤切碎，合粳米二合，以豉汁中根和煮作粥，以五味末葱白等调和食之，疗五劳七伤房事衰弱。〔解〕发热诸毒烦闷，煮汁解之，以及消热面毒。
Huaiye (Sophorae Fructus Immaturus Leaf) is non-toxic and grows through planting.
Huaihua (Sophorae Fructus Immaturus) primarily treats five types of hemorrhoids (Wuzhi, five kinds of hemorrhoidal diseases), heart pain, red eyes, kills intestinal parasites and heat pathogens, treats skin wind pathogens, as well as Changfeng bleeding (intestinal wind-induced bleeding), and bloody or white dysentery. ○ Huaye (Sophorae Fructus Immaturus Leaf) is neutral in nature and non-toxic; decocted in water, it treats pediatric convulsions (Xingxian), high fever, scabies, tinea, and carbuncles; the bark and stems can be used together. (Recorded by Famous Physicians) [Origin] 《Yanyi Shuo》 states that it is the material currently used by dyers. During harvest, unopened flowers are broken off, boiled for one boil, removed into a cauldron where thick yellow sediment settles at the bottom. This sediment is filtered and formed into cakes, resulting in more vivid dye colors. [Origin] 《Tujing Shuo》 states it grows in the plains and marshes of Henan and is now found everywhere. [Seasonality] [Growth] Leaves emerge in April and May. [Harvest] Flowers are collected in July. [Storage] Sun-dried. [Usage] Unopened flower buds are best. [Color] Bluish-yellow. [Taste] Bitter. [Nature] Neutral and draining. [Qi and Flavor] Strong aroma and flavor, Yin in nature. [Odor] Fishy. [Primary Action] Cools blood. [Processing] Remove branches and stems, stir-fry before use. [Treatment] [Efficacy] 《Tujing Shuo》 states that aged Huahua ground into powder and taken orally stops lower gastrointestinal bleeding; 《Yanyi Shuo》 states it stops Changfeng heat-induced bloody diarrhea. [Combined Treatment] Huahua burned to ash, finely ground, mixed with wine, and taken before meals (2 qianbi dose) treats continuous uterine bleeding (Louxiexue) in women.
Huaijiao (Sophorae Tree Gum) treats all phlegm generated by wind transformation, liver wind causing muscle spasms and jerking, acute mouth locking (Jikou), inability to control limbs, stubborn bi-syndrome, toxic wind causing sensations like insects crawling over the body, or facial paralysis and stiff waist/spine due to traumatic wind. It can be made into decoctions, powders, pills, or煎剂 (decoctions with additives), mixed with various herbs. It can also be boiled in water, mixed with other medicines to form pills or added to decoctions. (Recorded by Famous Physicians ○ Note: Huaijiao is the sap of the Sophora tree. Due to the intense summer heat, the sap exudes from the branches, condenses externally, becoming thick and sticky like gum, hence the name Huaijiao.) [Origin] 《Tujing Shuo》 states it is available everywhere. [Seasonality] [Growth] No fixed time. [Harvest] Gum is collected in May and June. [Storage] Stored in porcelain vessels. [Usage] Resin/Gum. [Color] Dark brown. [Processing] Boiled in water, then ground fine before use.
Non-toxic, grows in clumps.
Gouqi (From *Shennong Bencao Jing*) treats evil qi in the five zang organs, heat in the middle jiao causing thirst, generalized bi-syndrome. Long-term use strengthens sinews and bones, lightens the body, and prevents aging. (The above text in red characters is from *Shennong Bencao Jing*).
Wind, dampness, qi stagnation in the lower chest and hypochondrium, external heat causing headache, tonifies internal injuries and severe fatigue/labored breathing, strengthens sinews and bones, nourishes Yin, promotes urination and bowel movements, tolerates cold and heat. (The above text in black characters is recorded by Famous Physicians). [Names] Gouji, Difuxi, Queshu, Dixianmiao, Gou, Kuqi, Tuolu, Xianrenzhang, Xiwangmuzhang. [Fruit] Yangru, Tianjing, Quelao. [Sprouts] 《Tujing Shuo》 states that sprouts emerge in spring; leaves resemble pomegranate leaves but are softer and thinner. Stems are three to five chi tall, growing in clumps. Small red-purple flowers appear in June and July, followed by fruit formation. The fruit is slightly elongated, resembling a date pit. Shen Cunzhong stated that Gouqi in Shaanxi grows one to two zhang long, several cun in circumference, without thorns. Its root bark resembles Magnolia bark, sweet and delicious, differing from other regions. The fruits resemble cherries with very few seeds. People generally believe Gouqi is similar to Gouji; those with long, thornless fruits are true Gouqi, while round, thorny ones are Gouji. 《Yanyi Shuo》 states that for Gouqi, the stem bark should be used; for Diguxu (Lycii Cortex), the root bark should be used; for Gouqizi (Lycii Fructus), the red fruit should be used. Although they come from the same plant, they have three uses. The fruit is slightly cold, the stem bark is cold, and the root bark is greatly cold, representing three levels of temperature. Mencius referred to "the nature being like willow and boxwood," implying that later scholars unnecessarily distinguished them, calling some Gouji, which is forcing names upon things. All boxwoods have thorns; even large ones forming trellises have thorns, though fewer than small ones. This is similar to sour jujube and brambles; their fruits are essentially the same. [Origin] 《Tujing Shuo》 states it grows in the plains, marshes, hills, and banks of Changshan and is now found everywhere. [Authentic Origin] Fruits from Ganzhou and Maozhou in Shaanxi are superior. [Seasonality] [Growth] Sprouts emerge in spring. [Harvest] Leaves harvested in spring, stems and fruits in autumn. [Storage] Dried in shade. [Usage] Leaves, stems, and fruits. [Texture] Leaves resemble pomegranate leaves, soft and thin. [Color] Green. [Taste] Bitter. [Fruit] Sweet. [Nature] Cold. [Fruit] Slightly cold. [Qi and Flavor] Thin Qi, strong flavor, Yin in nature. [Odor] Rotten. [Incompatibility] Adverse with milk and cheese. [Primary Action] Strengthens Yin and benefits essence. [Treatment] [Efficacy] 《Yaoxing Lun》 states that leaves crushed and juiced applied to the eyes remove wind obstruction, red membranes, and blurred vision/pain; 《Rihua Zi》 states sprouts relieve irritability, remove wind from skin and joints, clear heat toxins, and dissipate swelling; 《Shiliao》 states leaves remove wind and deficiency-fatigue. [Tonification] Tao Hongjing states it tonifies essence and qi, strengthening sexual function; 《Yaoxing Lun》 states fruits and leaves benefit essence and address various deficiencies, improve complexion, brighten eyes, calm the spirit, and promote longevity; 《Rihua Zi》 states sprouts benefit willpower, tonify five labors and seven injuries, and strengthen heart qi; 《Shiliao》 states leaves strengthen sinews and promote anti-aging. [Combined Treatment] Leaves cooked with mutton as soup greatly benefit humans, remove wind, and brighten eyes. If thirsty, boil leaves as a drink to replace tea. ○ Insect nests on leaves dried in sun, ground into powder, mixed with dried Rehmannia root to form pills, benefits Yang and assists essence. ○ Five sheng of fruits soaked in two dou of good wine for seven days, strained, and drunk starting with two or three he, then freely consumed, tonifies deficiency, increases muscle mass, improves complexion and health, removes labor-heat; named Gouqizi Wine. ○ Half jin of chopped leaves combined with two he of japonica rice, cooked with soybean paste juice and roots into porridge, seasoned with five-flavor powder and green onion, treats five labors, seven injuries, and sexual weakness. [Detoxification] Decoction of juice resolves fever, various toxins, irritability, and clears heat-related dough toxicity.