（宋《图经》）
【释名】青藤（《纲目》）、寻风藤（《纲目》）。
【集解】颂曰∶生台州天台山中。其苗蔓延木上，四时常青。土人采茎用。
【气味】缺
【主治】风疾（苏颂）。治风湿流注，历节鹤膝，麻痹瘙痒，损伤疮肿。入酒药中用（时
珍）。
【附方】新二。
风湿痹痛∶青藤根三两，防己一两， 咀。入酒一瓶煮饮。（《普济方》）
一切诸风∶青藤膏∶用青藤，出太平荻港上者，二、三月采之，不拘多少，入釜内，微
火
熬七日夜成膏，收入瓷器内。用时先备梳三、五把，量人虚实，以酒服一茶匙毕，将患人身
上拍一掌，其后遍身发痒，不可当，急以梳梳之。要痒止，即饮冷水一口便解，风病皆愈也
。避风数日良。（《集简方》）
（宋《图经》）
【释名】百灵藤（《纲目》）
【集解】颂曰∶生台州山中。春生苗蔓，延木上，无花叶。冬采皮入药，土人用。
【气味】缺
【主治】盗汗（苏颂）。治一切风痛风疮。以五斤锉，水三斗，煮汁五升，熬膏。每酒
服
【附方】新三。
头风脑痛∶百灵藤十斤，水一石，煎汁三斗，入糯米三斗作饭。候冷，拌神曲炒末九两，
同入瓮中，如常酿酒。经三、五日，看沫尽，更炊一斗糯米饭冷投之，待熟澄清。每温饮一
小盏，服后浑身汗出为效。（《圣惠方》）
一切风痹，不拘久近∶百灵藤五斤，水三斗，煎一斗，滤汁再煎至三升，入牛膝、附子、
仙灵脾、赤箭、何首乌、乳香、鹿角胶各二两，为末，同煎，别入白蜜五合，熬如饧状，瓷
瓶收之。每服一匙，温酒下，一日二服。忌毒物、滑物。（《圣惠方》）
大风疮疾∶百灵藤四两。水一斗，煮三升，去滓，入粳米四合煮粥。于密室中浴毕乃食，
暧卧取汗。汗后，皮肤起如麸片。每隔日一作，五、六十日后渐愈，毛发即生。（《圣惠方
（出自宋代《图经本草》）
【释名】青藤（《本草纲目》）、寻风藤（《本草纲目》）。
【集解】苏颂说：生长于台州天台山中。其藤蔓蔓延在树木之上，四季常绿。当地人采集茎部入药。
【气味】记载缺失
【主治】风疾（苏颂）。治疗风湿流注、历节病（关节疼痛变形如鹤膝）、麻痹瘙痒、损伤疮肿。可加入酒剂中使用（李时珍）。
【附方】新增二首。
风湿痹痛：青藤根三两，防己一两，切碎。放入一瓶酒中煎煮饮用。（《普济方》）
各种风邪致病：青藤膏：选用产自太平荻港的青藤，在二月或三月采收，数量不限，放入锅中，用微火熬制七昼夜成膏状，装入瓷器中保存。使用时先准备三到五把梳子，根据患者虚实情况，用温酒送服一茶匙，服完后拍打患者身体，随后全身发痒难忍，急忙用梳子梳理患处。若要止痒，喝一口冷水即可缓解，风病皆可痊愈。此后数日避风效果更佳。（《集简方》）
（出自宋代《图经本草》）
【释名】百灵藤（《本草纲目》）
【集解】苏颂说：生长于台州山中。春季生苗蔓，缠绕在树木上，无花叶。冬季采集树皮入药，当地人使用。
【气味】记载缺失
【主治】盗汗（苏颂）。治疗各种风痛风疮。将药材五斤锉碎，用水三斗，煎煮取汁五升，再熬制成膏。每次用酒送服。
【附方】新增三首。
头风脑痛：百灵藤十斤，水一石，煎煮取汁三斗，加入糯米三斗做成饭。待冷却后，拌入炒熟研末的神曲九两，一同放入瓮中，按常规方法酿酒。经过三到五天，观察泡沫消散后，再蒸一斗糯米饭冷却投入其中，待发酵成熟澄清。每次温饮一小盏，服药后全身出汗为见效。（《圣惠方》）
各种风痹，无论病程长短：百灵藤五斤，水三斗，煎煮取汁一斗，过滤药汁后再煎至三升，加入牛膝、附子、仙灵脾（淫羊藿）、赤箭（天麻）、何首乌、乳香、鹿角胶各二两，研为细末，同煎，另外加入白蜜五合，熬至糖浆状，用瓷瓶密封保存。每次服用一匙，温酒送下，每日两次。忌食毒物及滑肠之物。（《圣惠方》）
大风疮疾：百灵藤四两。用水一斗，煮取三升，去渣，加入粳米四合煮粥。在密闭房间沐浴后食用，盖被暖卧以取汗。出汗后，皮肤起屑如麸片。每隔一天进行一次，五六十日后逐渐痊愈，毛发即会再生。（《圣惠方》）
(Sourced from the Song Dynasty *Tujing Bencao*)
[Names] Qingteng (Green Vine) (*Bencao Gangmu*), Xunfengteng (Wind-Seeking Vine) (*Bencao Gangmu*).
[Ji Jie (Collection of Explanations)] Su Song stated: It grows in Tiantai Mountain, Taizhou. Its vines spread over trees and remain evergreen throughout the year. Local people harvest the stems for medicinal use.
[Qi Wei (Flavor and Properties)] Record missing.
[ Zhu Zhi (Main Indications)] Fengji (Wind diseases) (Su Song). Treats wind-dampness flowing accumulation, Li Jie disease (joint pain and deformity resembling crane's knee), numbness and itching, traumatic injuries, and sores/swellings. Can be used in wine preparations (Li Shizhen).
[Fu Fang (Attached Prescriptions)] Two new prescriptions.
Wind-Damp Bi Pain: Qingteng Gen (Root of *Sinomenium acutum*, 3 liang), Fangji (Rhizoma Stephaniae Tetrandrae, 1 liang), cut into small pieces. Decoct in one bottle of wine and drink. (*Puji Fang*)
All kinds of Wind pathogenic factors: Qingteng Gao (Paste): Use Qingteng sourced from Digan, Taiping; harvest in February or March, quantity unrestricted. Place in a pot and simmer over low heat for seven days and nights until it becomes a paste. Store in porcelain vessels. When using, prepare three to five combs first. Based on the patient's deficiency or excess condition, take one tea spoonful with wine. After ingestion, pat the patient's body. Subsequently, the whole body will itch intensely; urgently comb the affected areas. To stop the itching, drink a mouthful of cold water to resolve it; all wind diseases will be cured. Avoid wind for several days for better results. (*Jijian Fang*)
(Sourced from the Song Dynasty *Tujing Bencao*)
[Names] Bailingteng (*Bencao Gangmu*)
[Ji Jie (Collection of Explanations)] Su Song stated: It grows in mountains of Taizhou. Vines sprout in spring and climb trees; it has no flowers or leaves. The bark is harvested in winter for medicine, used by local people.
[Qi Wei (Flavor and Properties)] Record missing.
[Zhu Zhi (Main Indications)] Daohan (Night sweats) (Su Song). Treats all types of wind-wind sores/ulcers. Take five jin of the herb, chop it, add three dou of water, decoct to obtain five sheng of juice, then simmer into a paste. Take orally with wine each time.
[Fu Fang (Attached Prescriptions)] Three new prescriptions.
Head Wind and Brain Pain: Bailingteng (Ten jin), water one shi. Decoct to obtain three dou of juice. Add three dou of glutinous rice to make steamed rice. Wait for it to cool, mix with nine liang of fermented dough (Shenqu) powder that has been stir-fried and ground. Put together into a jar and brew like normal wine. After three to five days, when the foam subsides, add another one dou of cooled steamed glutinous rice. Wait until fully fermented and clear. Drink one small cup warm each time. Sweating all over the body after taking the medicine indicates efficacy. (*Shenghui Fang*)
All kinds of Wind-Bi, regardless of duration: Bailingteng (Five jin), water three dou. Decoct to obtain one dou of juice. Filter the juice and decoct again until reduced to three sheng. Add Niuxi (Radix Achyranthis Bidentatae), Fuzi (Radix Aconiti Lateralis Preparata), Xianlingpi (Herba Epimedii), Chijian (Rhizoma Gastrodiae), Heshouwu (Radix Polygoni Multiflori), Ruxiang (Resina Frankincense), Lu Jiao Jiao (Colla Cornus Cervi) each two liang. Grind into powder, decoct together. Add Bai Mi (White Honey) five he, simmer until syrup-like consistency. Store in porcelain bottles. Take one spoonful each time, washed down with warm wine. Twice a day. Avoid toxic substances and slippery foods. (*Shenghui Fang*)
Da Feng Chuang Ji (Leprosy/Severe Skin Sores): Bailingteng (Four liang). Water one dou. Boil to obtain three sheng. Remove dregs. Add Jing Mi (Oryza Sativa Japonica Group) four he to cook porridge. Eat after bathing in a sealed room, cover warmly to induce sweating. After sweating, skin flakes appear like bran. Perform this every other day. Gradually improves after fifty to sixty days, and hair regrows. (*Shenghui Fang*)