\r牛尾参\pc89.bmp\r，味辛，性温。治气血虚弱伤损，遗精冷淋，调精养神。久服填
精补髓，延年种子。
（附方） 牛尾参（五钱） 煮鸡肉、猪肉皆可。
──务本卷二
\r兰花草\pc90.bmp\r，味苦、辛，性寒。治五淋便浊，利小便，除湿热。
（附方） 治妇人赤带、或红白相间，或下阴作痒，小便急胀。
兰花草（三钱） 红牛膝（二钱） 地肤子（一钱） 水煎，点水酒服。
附案 昔一人常患鼻血之症，每月数次，服此草，断其根，其效甚远。
──务本卷二
\r兰花双叶草\pc91.bmp\r，此草生山中朝阳处。形似兰花，双叶对生，根下微带黄色。
冬天开草花。味甘，性微温。有微毒。主治一切眼目云翳遮睛，服之即愈。又能救一切水肿、
气肿、血肿。
──务本卷一上
\r石斛\pc92.bmp\r，味甘、淡，性平。升也，阴中之阳也。平胃气，能壮元阳，升托，
发散伤寒。
（补注）伤寒阳症，传入阴经，半表半里，或表症陷入于里，有升托发汗解表之功。退
虚劳发热；截寒热往来，形如疟症；治湿气伤经，故筋骨疼痛；升托，散湿气把住腰膝疼痛，
不得屈伸，祛湿散寒，止疼痛。
石斛汤∶昔有一女子，因身染风感寒，平素阴血虚弱，寒邪伏于三阴经，形如劳症。用
石斛汤退劳热，反作头疼发热，烦渴饮水，身热如火烙，服后剂，身出酸汗，汗后身凉，又
用滋阴降火汤痊愈。
又石斛汤治虚劳发热，午前乍寒怕冷，午后发热烦渴，头疼体困，饮食无味，自汗盗汗，
耳内蝉鸣，头晕心慌，手足酸麻之症，用∶
石斛（二钱） 黄柏（五分炒焦） 地骨皮（钱半炙）鳖甲（二钱） 秦艽（一钱） 生
地（一钱八分） 薄荷（三分） 点童便煎服。
（补注）石斛汤治劳热发烧，病反倒重，后二日或三日退热者病好治，服药身凉者轻，
服此方身反热者死。
──丛本卷下
牛尾参，味辛，性温。治疗气血虚弱导致的损伤、遗精及冷淋（因寒邪导致的小便淋漓涩痛），调理精气，滋养神志。长期服用可填补精髓，补益骨髓，延长寿命，促进生育。
（附方）牛尾参（五钱），与鸡肉或猪肉同煮食用均可。
──务本卷二
兰花草，味苦、辛，性寒。治疗五种淋证（指小便频数短涩、滴沥刺痛欲出未尽的病症）及小便浑浊，通利小便，清除湿热。
（附方）治疗妇女赤白带下、或红白相间、或外阴瘙痒、小便急迫胀满之症。
兰花草（三钱） 红牛膝（二钱） 地肤子（一钱） 水煎，兑入少量黄酒服用。
附案 过去有一人常患鼻出血的毛病，每月发作数次，服用此草并连根拔起，疗效非常显著。
──务本卷二
兰花双叶草，这种草生长在山中向阳的地方。形状像兰花，两片叶子对生，根部下方略带黄色。冬天开草花。味甘，性微温。有轻微毒性。主治各种眼目云翳遮蔽视线之症，服用后即可痊愈。又能救治各种水肿、气肿、血肿。
──务本卷一上
石斛，味甘、淡，性平。药性主升，属于阴中之阳。能平和胃气，能够壮补元阳，具有升提托举、发散伤寒的作用。
（补注）对于伤寒阳证，病邪传入阴经，处于半表半里之间，或者表证陷入于里的情况，石斛具有升提托举、发汗解表的功效。退除虚劳引起的发热；截断寒热往来、症状类似疟疾的情况；治疗湿气损伤经络导致的筋骨疼痛；升提托举，疏散湿气以缓解腰部膝盖疼痛，使肢体不得屈伸的症状，祛湿散寒，停止疼痛。
石斛汤：过去有一名女子，因身体感染风邪寒气，平时阴血虚弱，寒邪潜伏在三阴经，症状类似劳损之症。使用石斛汤退除劳热后，反而出现头痛发热、烦躁口渴饮水、身体热如火烙的症状，服用后续方剂后，身体排出酸臭汗水，出汗后身体转凉，随后又用滋阴降火汤痊愈。
另外，石斛汤也用于治疗虚劳发热，表现为上午突然怕冷畏寒，下午发热烦躁口渴，头痛身体困倦，饮食无味，自汗盗汗，耳内蝉鸣，头晕心慌，手足酸痛麻木之症，处方如下：
石斛（二钱） 黄柏（五分炒焦） 地骨皮（钱半炙烤） 鳖甲（二钱） 秦艽（一钱） 生地（一钱八分） 薄荷（三分） 用童子尿煎服。
（补注）石斛汤治疗劳热发烧，如果病情反而加重，两三天后退热的病好治，服药后身体转凉的病轻，服用此方后身体反而更热的属死症。
──丛本卷下
Niuweishen, pungent in flavor and warm in nature. It treats injuries caused by deficiency of Qi and Blood, spermatorrhea, and cold stranguria (dysuria due to cold pathogen), regulating essence and nourishing the spirit. Long-term consumption fills the essence, tonifies the marrow, prolongs life, and promotes fertility.
(Attached Formula) Niuweishen (5 qian), can be boiled with chicken or pork meat for consumption.
──Wuben Volume 2
Lanhuacao, bitter and pungent in flavor, cold in nature. It treats five types of stranguria (referring to frequent, short, and painful urination), clears turbid urine, benefits urination, and removes damp-heat.
(Attached Formula) Treats women's red leukorrhea, or mixed red and white discharge, vulvar itching, and urgent, distending pain in urination.
Lanhuacao (3 qian) Hong Niuxi (2 qian) Difuzi (1 qian) Decoct with water, take with a small amount of yellow rice wine.
Case Record Once, a person frequently suffered from epistaxis (nosebleed), occurring several times a month. After consuming this herb and uprooting it completely, the effect was very significant.
──Wuben Volume 2
Lanhua Shuangye Cao, this herb grows in sunny places in the mountains. Its shape resembles orchid, with two leaves growing opposite each other, and the lower part of the root is slightly yellow. It flowers in winter. Sweet in flavor, slightly warm in nature. Slightly toxic. It mainly treats all kinds of corneal opacity obscuring vision; recovery occurs after ingestion. It can also rescue various types of edema, qi swelling, and blood swelling.
──Wuben Volume 1 Upper
Shihu, sweet and bland in flavor, neutral in nature. Its action ascends; it is Yang within Yin. It harmonizes Stomach Qi, strengthens Yuan Yang, lifts and supports, and disperses Shanghan (Cold Damage).
(Supplementary Note) For Yang syndromes of Shanghan where the pathogen has transmitted to the Yin meridians, located at the half-exterior half-interior level, or when exterior symptoms sink into the interior, Shihu has the function of lifting, supporting, inducing sweating, and releasing the exterior. It reduces fever from consumptive diseases; halts alternating chills and fever resembling malaria syndrome; treats bone and joint pain caused by dampness damaging the meridians; lifts and supports, dissipates dampness to relieve waist and knee pain causing inability to flex and extend, dispels dampness and cold, and stops pain.
Shihu Tang: In the past, a young woman contracted wind-cold. Her Yin and Blood were chronically deficient, and cold pathogens lay latent in the Three Yin meridians, presenting symptoms similar to consumptive disease. Using Shihu Tang to reduce consumptive fever resulted in headache, fever, irritability, thirst with desire to drink, and body heat as if branded by fire. After taking the subsequent prescription, sour sweat was excreted, and the body cooled down afterwards. Finally, Ziyin Jianghuo Tang was used to achieve recovery.
Additionally, Shihu Tang treats consumptive fever characterized by sudden chills and aversion to cold in the morning, fever, irritability, and thirst in the afternoon, headache, bodily fatigue, loss of appetite, spontaneous sweating, night sweats, cicada-like tinnitus, dizziness, palpitations, and soreness, numbness, and tingling in the hands and feet. The prescription is as follows:
Shihu (2 qian) Huangbai (0.5 qian, stir-fried until scorched) Digupi (1.5 qian, roasted) Biejia (2 qian) Qinjiao (1 qian) Shengdi (1.8 qian) Bohe (0.3 qian) Decoct using urine from an uncircumcised boy.
(Supplementary Note) When Shihu Tang treats consumptive fever, if the condition worsens initially but subsides after two or three days, the disease is easy to treat. If the body becomes cool after taking the medicine, the condition is mild. If the body becomes hotter after taking this formula, it indicates a fatal prognosis.
──Congben Volume Lower