味苦寒。主鬼注贼风。蛊毒。杀精物恶鬼。腹中毒邪气。女子赤沃漏下。一名须丸。
生山谷。
铁精上达。灌水流丹。祥凝牛角。泽润鸡冠。罨金色莹。拭剑光寒。余粮并产。牡蛎
谩。
管子。山上有赭。其下有铁。山海经。石脆之山。灌水出焉。中有流赭。注。今人以涂
牛角
云辟恶。名医曰。色如鸡冠。有泽者良。崔 曰。代赭阳石也。罨金色益赤。张华。以之拭
剑。色益精明。与太乙余粮并生山峡中。苏颂曰。真者难得。以左顾牡蛎代使。九章。或
谩而不疑。
戎盐。主明目。目痛。益气坚肌骨。去毒蛊。大盐令人吐。卤盐。味苦寒。主大热消渴
狂烦
。除邪及下蛊毒。柔肌肤。生池泽。
天产咸鹾。希踪明洁。凝树饴甘。留潮石结。煮海飞霜。吹熏散雪。金鼎羹调。和梅就
列。
礼。煮盐之尚贵天产也。又盐曰咸鹾。陆云赋。清和明洁。群动希踪。唐书传。黑水
。
有盐泉。气蒸薄。盐凝树颠。李时珍曰。饴盐生于戎地。味甘美。李当之曰。戎盐是海潮浇
山石。经久凝着石上者。急就篇注。夙沙氏煮海为盐。张融赋。飞霜暑路。虞舜歌。南风之
熏兮。曹植启。离若散雪。苏颂曰。解州池盐。得南风则宿夕成。王安石诗。金鼎重调盐。
阎伯 赋。可以和梅羹之调鼎。
味苦，性寒。主治鬼注（一种由邪气引起的慢性消耗性疾病）、贼风（突然侵袭人体的不正之风）、蛊毒（寄生虫或中毒引起的疾病），能杀灭精怪恶鬼，清除腹中的毒邪之气。治疗女子赤白带下及崩漏不止。又名须丸。
生长于山谷之中。
铁精向上通达，灌溉水流如丹砂般流动。祥瑞凝结于牛角之上，光泽润泽鸡冠。覆盖在物体上金色晶莹，擦拭宝剑寒气逼人。与太乙余粮一同出产，有时用左顾牡蛎来冒充。
《管子》记载：山上有赭石，其下有铁矿。《山海经》记载：石脆之山，灌水发源于此，山中产流赭。注释说：现在的人用赭石涂抹牛角以辟除邪恶。名医认为：颜色像鸡冠、有光泽的质地优良。崔昉说：代赭是阳性的石头，覆盖在金子上会使金色更加红润。张华记载：用它擦拭剑，剑色会更加精明光亮。它与太乙余粮共同生长在山峡中。苏颂说：真正的代赭很难得到，常用左顾牡蛎来代替使用。《九章算术》中有“或谩而不疑”的说法（此处借指混淆视听）。
戎盐：主治明目，缓解眼痛，益气，坚固肌肉和骨骼，去除毒蛊。大盐会让人呕吐。卤盐：味苦，性寒。主治大热、消渴（糖尿病症状）、狂躁烦闷。祛除邪气并排出蛊毒。柔润肌肤。生长在池泽之中。
天然生产的咸盐，追求像明洁一样的高尚境界。凝结成树状的饴糖般甘甜，留存于潮汐形成的石结中。煮海水飞起如霜，吹熏散开如雪。在金鼎中调和羹汤，配合梅子陈列于宴席。
《礼记》记载：煮盐崇尚天然生产的产品。又说盐称为咸鹾。陆云的赋文中写道：清和明洁，群动追随其踪迹。《唐书》传记记载：黑水地区有盐泉，蒸汽蒸腾迫近，盐分凝结在树梢顶端。李时珍说：饴盐产于戎地，味道甘美。李当之说：戎盐是海潮浇灌山石，经过长久时间凝结在石头上的产物。《急就篇》注释说：夙沙氏煮海水为盐。张融赋文写道：飞霜暑路。虞舜歌谣唱道：南风之熏兮。曹植启奏文中写道：离若散雪。苏颂说：解州池盐，遇到南风则一夜之间即可结成。王安石诗云：金鼎重调盐。阎伯珪赋文写道：可以和梅羹一起调和鼎鼐（比喻治理国家）。
Bitter in flavor, cold in nature. It primarily treats *guizhu* (a chronic wasting disease caused by evil qi), *zeifeng* (sudden invasion of abnormal wind pathogens), and *gudu* (diseases caused by parasites or poisoning). It kills spirits and evil ghosts, eliminates toxic evil qi from the abdomen, and treats leukorrhea and metrorrhagia in women. Also known as Xuwan.
Grows in mountain valleys.
Iron essence reaches upward; irrigation flows like cinnabar. Auspiciousness condenses on ox horns; luster moistens rooster combs. When applied, gold appears bright and crystal clear; when used to polish swords, it emits a chilling gleam. It is produced alongside Taiyi Yuliang (Taiyi Residual Grain); sometimes Zuo Gu Moli (Left-Gazing Oyster Shell) is used as a substitute.
*Guanzi* records: Where there is ochre on the mountain, there is iron beneath. *Shanhai Jing* (Classic of Mountains and Seas) records: On the Mountain of Brittle Stone, the Guan Water originates, containing flowing ochre. The commentary notes: People nowadays apply ochre to ox horns to ward off evil. Famous physicians state: Those with the color of a rooster comb and possessing luster are of good quality. Cui Fang states: Daizhe (Substitute Ochre) is a yang stone; when applied over gold, it enhances its redness. Zhang Hua records: Using it to polish swords makes their surface brighter and sharper. It grows together with Taiyi Yuliang in mountain gorges. Su Song states: Genuine Daizhe is difficult to obtain, so Zuo Gu Moli is often used as a substitute. The *Nine Chapters on the Mathematical Art* contains the phrase "or deceive without doubt" (here used metaphorically for confusion).
Rongyan (Desert Salt): Primarily treats improving vision, relieving eye pain, benefiting qi, strengthening muscles and bones, and eliminating toxic parasites. Large salt induces vomiting. Luyan (Brine Salt): Bitter in flavor, cold in nature. Primarily treats severe heat, *xiao ke* (wasting-thirst syndrome resembling diabetes), mania, and restlessness. It dispels evil qi and expels parasitic toxins. It softens and moistens the skin. Grows in pools and marshes.
Naturally produced salty salt seeks the high standard of clarity and purity. It condenses like sweet malt sugar into tree-like structures; it remains as crystallized deposits formed by tides. Boiling seawater produces flying frost; blowing and smoking scatters snow. It is blended in golden cauldrons for soups; paired with plums for presentation.
The *Book of Rites* records that boiling salt values natural production. It further states that salt is called Xiancuo. Lu Yun's fu (rhapsody) writes: Clear, harmonious, bright, and pure; all movements follow its trace. The *History of Tang* records: In the Black Water region, there are salt springs; steam rises densely, and salt condenses on the tops of trees. Li Shizhen states: Yiyan (Malt Salt) grows in the Rong region and tastes sweet and delicious. Li Dangzhi says: Rongyan is formed when sea tides wash over mountain rocks, condensing upon them over a long period. The commentary on *Jijiu Pian* states: Susha boiled seawater to make salt. Zhang Rong's fu writes: Flying frost on the hot road. Emperor Shun's song chants: Oh, the warming southern wind. Cao Zhi's memorial writes: Dispersing like snow. Su Song states: Chiyan (Pool Salt) from Jiezhou forms overnight when encountering the southern wind. Wang Anshi's poem reads: Re-blending salt in the golden cauldron. Yan Bogui's fu writes: It can be used to blend the plum soup, harmonizing the cauldron (metaphor for governing the state).