凡服药，不可杂食肥腻、鱼酢、陈羹、犬豕诸肉，及胡荽、生蒜、葱韭、生菜、瓜果、生冷、滑
滞之物。并忌见死尸、产妇、淹秽等事。
有苍术 忌桃、李、雀肉、青鱼、蛤、菘菜。
有黄连、胡黄连 豕肉、冷水并忌。
有甘草 忌豕肉、海菜、菘菜。
有桔梗、远志、乌梅 忌豕肉、冷水、生葱。
有地黄、何首乌 忌一切血、葱、蒜、菜菔。
有半夏、菖蒲、补骨脂 忌羊肉、饴糖。
有细辛、常山 忌生菜、生葱。
有丹参、茯神、茯苓 忌一切酸味物并醋。
有牡丹皮 忌胡荽、蒜。
有仙茅、牛膝 忌牛乳、羊肉。
有苍耳 忌豕肉
有吴茱萸 忌豕心、肺、豕肉、慈姑。
有荆芥 忌河豚，一切鱼蟹。
有二冬 忌鲤鱼、鲫鱼。
有鳖甲 忌苋菜。
有泽泻 忌海蛤。
有枸杞、萆 忌牛肉、牛乳。
有肉桂、蜂蜜 忌葱。
有浓朴、蓖麻 忌炒豆。
有巴豆 忌冷水。
有薄荷 忌鳖肉。
有紫苏、丹参、龙骨 忌鲤鱼。
有商陆 忌犬肉。
有当归 忌湿面。
有附子、乌头、天雄 忌豉汁、稷米。
有土茯苓、威灵仙 忌茶、面汤。
有阳起、云母、钟乳、矾石、 砂 并忌羊血。
（不可同食）
食猪肉 忌姜、羊肝。
猪肝 忌鱼酢。
猪心肺 忌饴。
羊肉 忌梅子、酢。
羊心、肝 忌椒、笋。
犬肉 忌蒜、鱼。
牛肉 忌姜、栗子。
牛肝、牛乳 忌鱼。
鸡肉、鸡子 同忌蒜、葱、芥、李。
鸭子 忌李。
鹌鹑 忌菌、木耳。
雀肉 忌李、酱。
鲤鱼 忌鸡、猪肝、葵菜。
鲫鱼 忌猪肝、蒜、鸡、糖。
鱼酢 忌绿豆、酱。
黄鱼 忌荞麦。
鲈鱼 忌乳酪。
鲟鱼 忌干笋。
蟹 忌柿、橘、枣。
虾子 忌鸡、豕。
李子 忌蜜。
枣 忌葱、鱼。
韭 忌牛肉、蜜。
梅子 忌豕肉。
胡荽、炒豆 忌豕肉。
苋菜 忌鳖。
杨梅 忌葱。
荞麦 忌豕、羊、雉肉、黄鱼。
黍米 忌牛肉、葵菜、蜜。
绿豆 忌榧子，能杀人，鱼酢。
When taking medication, one must not consume fatty and greasy foods, fish and vinegar-preserved items, old soups, meat from dogs and pigs, as well as Coriandrum sativum (coriander), raw garlic, scallions, Chinese chives, raw vegetables, melons and fruits, cold/raw foods, and slippery or stagnating substances. One should also avoid contact with corpses, parturient women, and unclean environments.
If taking Atractylodis Rhizoma (Cangzhu), avoid peaches, plums, sparrow meat, green fish, clams, and Chinese cabbage.
If taking Coptidis Rhizoma (Huanglian) or Picrorhizae Rhizoma (Huhuanglian), avoid pork and cold water.
If taking Glycyrrhizae Radix et Rhizoma (Gancao), avoid pork, seaweed vegetables, and Chinese cabbage.
If taking Platycodonis Radix (Jiegeng), Polygalae Radix (Yuanzhi), or Mume Fructus (Wumei), avoid pork, cold water, and raw scallions.
If taking Rehmanniae Radix (Dihuang) or Polygoni Multiflori Radix (Heshouwu), avoid all blood products, scallions, garlic, and radishes.
If taking Pinelliae Rhizoma (Banxia), Acori Tatarinowii Rhizoma (Changpu), or Psoraleae Fructus (Buguzhi), avoid mutton and malt sugar (Yitang).
If taking Asari Radix et Rhizoma (Xixin) or Dichroae Radix (Changshan), avoid raw vegetables and raw scallions.
If taking Salviae Miltiorrhizae Radix (Danshen), Poria (Fushen), or Poria cocos (Fuling), avoid all sour foods and vinegar.
If taking Moutan Cortex (Mudanpi), avoid coriander and garlic.
If taking Curculiginis Rhizoma (Xianmao) or Achyranthis Bidentatae Radix (Niuxi), avoid cow's milk and mutton.
If taking Xanthii Fructus (Canger), avoid pork.
If taking Evodiae Fructus (Wuzhuyu), avoid pig heart, pig lungs, pork, and Colocasia esculenta (Cigu).
If taking Schizonepetae Spica (Jingjie), avoid pufferfish and all fish and crustaceans.
If taking Asparagi Radix (Tian Dong) and Ophiopogonis Radix (Mai Dong), avoid carp and crucian carp.
If taking Testudinis et Chelonis Carapax et Plastrum (Biejia), avoid amaranth.
If taking Alismatis Rhizoma (Zexie), avoid sea clams.
If taking Lycii Fructus (Gouqi) and Dioscoreae Hypoglaucae Rhizoma (Bixie), avoid beef and cow's milk.
If taking Cinnamomi Cortex (Rougui) and Honey (Fengmi), avoid scallions.
If watching Magnoliae Officinalis Cortex (Houpo) and Ricini Semen (Bima), avoid fried beans.
If taking Crotonis Fructus (Badou), avoid cold water.
If taking Menthae Haplocalycis Herba (Bohe), avoid turtle meat.
If taking Perillae Folium (Zisu), Salviae Miltiorrhizae Radix (Danshen), and Ossis Femoris (Longgu), avoid carp.
If taking Phytolaccae Radix (Shanglu), avoid dog meat.
If taking Angelicae Sinensis Radix (Danggui), avoid wet dough/flour products.
If taking Aconiti Lateralis Radix Praeparata (Fuzi), Aconiti Radix (Wutou), and Aconiti Radix Preparata (Tianxiong), avoid soybean paste juice (Chijiang) and broomcorn millet (Jimi).
If taking Smilacis Glabrae Rhizoma (Tufuling) and Saposhnikoviae Radix (Weilingxian), avoid tea and noodle water.
If taking Yangqishi, Micaceous Hematite (Yunmu), Stalactitum (Zhongru), Alum (Fanshi), and Natrii Sulfas (Naosha), all avoid sheep blood.
(Food Combination Taboos)
When eating pork, avoid ginger and sheep liver.
When eating pig liver, avoid fish vinegar/paste.
When eating pig heart and lungs, avoid malt sugar.
When eating mutton, avoid plums and vinegar.
When eating sheep heart and liver, avoid Sichuan pepper and bamboo shoots.
When eating dog meat, avoid garlic and fish.
When eating beef, avoid ginger and chestnuts.
When eating beef liver and cow's milk, avoid fish.
When eating chicken meat and eggs, avoid garlic, scallions, mustard, and plums.
When eating duck, avoid plums.
When eating quail, avoid mushrooms and wood ear fungus.
When eating sparrow meat, avoid plums and sauce.
When eating carp, avoid chicken meat, pig liver, and Malva verticillata (Kuicai).
When eating crucian carp, avoid pig liver, garlic, chicken meat, and sugar.
When eating fish vinegar/paste, avoid mung beans and sauce.
When eating yellow croaker, avoid buckwheat.
When eating perch, avoid dairy products.
When eating sturgeon, avoid dried bamboo shoots.
When eating crab, avoid persimmons, oranges, and dates.
When eating shrimp roe, avoid chicken meat and pork.
When eating plums, avoid honey.
When eating dates, avoid scallions and fish.
When eating Chinese chives, avoid beef and honey.
When eating plums, avoid pork.
When eating coriander and fried beans, avoid pork.
When eating amaranth, avoid turtle.
When eating bayberry, avoid scallions.
When eating buckwheat, avoid pork, mutton, pheasant meat, and yellow croaker.
When eating broomcorn millet, avoid beef, Malva verticillata, and honey.
When eating mung beans, avoid Torreyae Semen (Feizi) (which can be fatal if combined), and avoid fish vinegar/paste.