(本经中品)
【气味】苦平,无毒。
【主治】暴热,火疮赤气,疥瘙疽痔,马鞍热气。
【核】曰∶败酱,一名苦菜。又名苦蕺,苦蕺同酸酱名,酸酱叶则高硕也。亦与苦贾、
龙葵同名,种类则迥别矣。生江夏川谷,所在溪涧近水处亦有之。春初嫩苗塌地,似松菜叶,
略狭长,面深背浅,有锯齿。采作菜蔬,漂去苦味,有陈酱气。三月茎渐高,数寸一节,节
间生叶,各起小枝,四散如伞,高三四尺。入夏白花成簇,根白紫,八月采取,曝干用。
【 】曰∶诠名败酱,烹之色臭相似,形脏腹肠之所需也。气平味苦,盖炎上作苦,苦
性走下苦肃肤腠,苦浓肠胃,平则无过不及矣。因名苦菜,月令小满,苦菜秀,白花整密敷
布如盖。夏三月,此谓蕃秀,若所爱在外,犹夏日在肤,泛泛乎,若万物之有余也。盖夏火
主时,金遇庚伏,而乃白花金布,抑秉制为用,制则化生欤。故从治暴热,火疮赤气,焦烁
肺金肤皮形脏,而为疥瘙疽痔,马鞍热气者。热解则清而愈,此即点火成金,不烦另觅种子
矣。仲景先生用治肠痈之为病,其身甲错,腹皮急,按之濡,如肿状,腹无积聚,身无大热,
脉数,此为腹内有痈脓。不独焦烁肺金之形脏,并毁败腑配之大肠。金至斯坚,将来者进,
成功者退,理势然也。
[Zhongpin of the *Shennong Bencao Jing*]
【Flavor and Nature】Bitter, neutral in nature, non-toxic.
【Indications】Sudden high fever (*baore*), redness and heat from fire sores (*huochuang chiqi*), scabies with itching (*jesao*), carbuncles and hemorrhoids (*juzhi*), and "saddle-heat" (*ma'an reqi*, referring to local heat-toxin swelling caused by friction from riding).
【Examination】It is stated: *Baijiang* (Patrinia Herba), also known as *Kucail* (Bitter Vegetable), is also called *Kuji*. The names *Kuji* and *Suanjiang* are similar; however, the leaves of *Suanjiang* are large and thick. It shares names with *Kujia* and *Longkui* (Black Nightshade), but their species are completely different. It grows in the valleys of Jiangxia, and is also found near streams and water sources everywhere. In early spring, tender seedlings lie flat on the ground; the leaves resemble those of Songcai, slightly narrow and long, dark green on the surface and pale on the back, with serrated edges. When harvested as a vegetable, it must be soaked to remove bitterness, possessing the odor of aged sauce. By March, the stems gradually grow taller, several inches per node, with leaves growing between nodes, each producing small branches spreading out like an umbrella, reaching a height of three to four chi. In summer, white flowers bloom in clusters; the roots are white with purple hues. It is harvested in August and used after sun-drying.
【Commentary】It is stated: The name *Baijiang* is explained because its color and odor resemble those of spoiled sauce when cooked, and its form relates to the needs of internal organs. Its nature is neutral and flavor bitter. Since fire flares upward manifesting as bitterness, the bitter nature tends downward,肃清 (clearing/purifying) the skin and interstices (*futou*), and its strong action affects the intestines and stomach. Being neutral implies neither excess nor deficiency. Hence it is named *Kucail*. According to the *Yueling* (Monthly Ordinances), at *Xiaoman* (Grain Buds), *Kucail* flourishes, with white flowers neatly and densely distributed like a canopy. The three months of summer are called *Fanxiu* (Luxuriant Growth); if what is loved is external, it is like summer sun on the skin, floating and abundant, as if all things have surplus vitality. Since summer fire governs the season, metal encounters Geng-Fu (hidden/stagnant metal), yet produces white flowers, indicating metal dispersing. This relies on restriction for function; restriction leads to transformation and generation. Therefore, it treats sudden high fever, fire sores with redness, and the scorching of lung-metal affecting skin and form-organs, leading to conditions such as scabies, carbuncles, hemorrhoids, and saddle-heat. Once heat is resolved, clarity returns and healing occurs; this is akin to "igniting fire to forge metal," eliminating the need to seek other seeds. Master Zhang Zhongjing used this herb to treat intestinal abscess (*changyong*). Symptoms include body skin dry and rough like fish scales (*shen jiacuo*), abdominal wall tension (*fupi ji*), soft upon pressure (*an zhi ru*), resembling swelling but without abdominal masses (*fu wu jiju*), no significant body heat (*shen wu da re*), and a rapid pulse (*mai shu*), indicating pus within the abdomen. It not only scorches the form-organs governed by lung-metal but also damages the paired fu-organ, the large intestine. Metal becomes hard at this stage; what follows advances, what has succeeded retreats; this is the natural principle and trend.