治咳嗽,痰涎喘急。
葶苈(半两) 半夏(生姜汁浸软,切作片子,半两) 巴豆(四十九粒,去皮,同上
二味一处
上件除巴豆不用,只用上二味为细末。每服一钱,以生姜汁入蜜少许同调下,食后。
治心肺客热,咳嗽吐血。
柴胡(去苗,一两) 胡黄连 宣连(各半两)
上件为细末,入朱砂少许研匀。每服二钱,水一盏,煎至半盏,通口服,食后。
补虚壮气,温暖下元,益精髓,调脾胃,进饮食,悦颜色。治五劳七伤,真
腹冷痛,肢体酸疼,腰背拘急,脚膝缓弱,面色黧黑,肌肉消瘦,目暗耳鸣,口
中虚鸣,胁下刺痛,饮食无味,心常惨戚,夜多异梦,昼少精神,小便滑数,时
室不举,或梦交通,及一切风虚痼冷,并宜服之。
腽肭脐(一对,慢火酒炙令熟,为末) 精羊肉(熟,细切碎,烂研) 羊髓(取汁。
二味各一
内,慢火) 肉
钱,水一斗五升煮
四味各二两半) 巴戟(
紫苏子(炒) 葫芦巴 川
炒,去穣) 补骨脂(酒炒) 成炼
以上一十六味各二两) 山药(一两
上件为细末,入前膏子内搜成剂,于臼内捣千余下,丸如梧桐子大。每服三十丸,空心,
温
治真元虚惫,五劳七伤,小腹拘急,四肢酸疼,面色黧黑,唇口干燥,目暗耳
气短,精神困倦,喜怒无常,饮食无味,举动乏力,小便滑数,或时出血,并宜服
鹿茸(火燎去毛,酒浸炙) 附子(炮,去皮脐) 五味子 肉苁蓉(酒浸一宿,切焙)
牛膝(
半,炒去丝)
上件为细末,面糊和丸如梧桐子大。每服三十丸,温酒或盐汤送下,食前。
Treats cough, with excessive phlegm and salivary fluid causing wheezing and urgency.
Tingli (Semina Lepidii seu Descurainiae, 半两) Banxia (Rhizoma Pinelliae, soaked in fresh ginger juice until soft, sliced, 半两) Badou (Semen Crotonis, 49 grains, peeled, processed similarly).
Combine the above three herbs together.
Discard Badou; use only the aforementioned two herbs to grind into a fine powder. Take one qian per dose, mixed with fresh ginger juice and a little honey, taken after meals.
Treats exogenous heat affecting the Heart and Lung, causing cough and hemoptysis.
Chaihu (Radix Bupleuri, de-rooted, 1 liang) Huhuanglian (Rhizoma Coptidis chinensis var. hookeri, 半两) Xuanlian (Rhizoma Coptidis chinensis, 半两).
Grind the above herbs into a fine powder, mix with a small amount of Cinnabar (Zhusha), and grind evenly. Take two qian per dose, decocted in one sheng of water until half a sheng remains, take all at once, after meals.
Tonifies deficiency, strengthens Qi, warms the Lower Jiao Yuan Yang, benefits essence and marrow, regulates Spleen and Stomach, promotes appetite, and enhances complexion. Treats five labors and seven injuries, cold pain in the abdomen, soreness and pain in limbs, stiffness and tension in waist and back, weakness in feet and knees, dark complexion, muscle emaciation, dim vision and tinnitus, empty ringing in mouth, stabbing pain under hypochondrium, loss of taste, constant mental sorrow, vivid dreams at night, lack of spirit during day, slippery and frequent urination, erectile dysfunction, or nocturnal emissions, as well as all wind-deficiency and chronic cold conditions; suitable for taking this formula.
Tan'nuqi (Penis Otus, one pair, slow-fire roasted with wine until cooked, ground into powder) Jing Yangrou (Lean mutton, cooked, finely chopped and pounded) Yangsui (Marrow Ovis Aries, extracted juice, simmered slowly into paste).
Each of the above three ingredients is one liang, boiled in fifteen dou of water to form a paste.
Lurong (Cornu Cervi Pantotrichum), Zisuzi (Fructus Perillae, stir-fried), Huluba (Semen Trigonellae), Chuan Niuxi (Radix Achyranthis Bidentatae, stir-fried, removed rhizome), Buguzhi (Fructus Psoraleae, wine-stir-fried), Roushoucong (Radix Cistanche), Shanyao (Rhizoma Dioscoreae, 1 liang); the above sixteen ingredients are each two and a half liang.
Grind the above ingredients into a fine powder, mix with the aforementioned paste to form a pill mass, pound over a thousand times in a mortar, and shape into pills the size of paulownia seeds. Take thirty pills per dose, on an empty stomach, with warm wine or salted water, before meals.
Treats depletion of true Yuan Qi, five labors and seven injuries, tension in lower abdomen, soreness and pain in four limbs, dark complexion, dry lips and mouth, dim vision and tinnitus, shortness of breath, mental fatigue, erratic mood, loss of taste, weakness in movement, slippery and frequent urination, or occasional bleeding; suitable for taking this formula.
Lurong (Cornu Cervi Pantotrichum, fire-burned to remove hair, soaked in wine and roasted) Fuzi (Radix Aconiti Lateralis Preparata, processed, skin and umbilicus removed) Wuweizi (Fructus Schisandrae) Roushoucong (Radix Cistanche, soaked in wine overnight, sliced and dried) Niuxi (Radix Achyranthis Bidentatae, half jin, stir-fried to remove silk-like threads).
Grind the above ingredients into a fine powder, bind with wheat flour paste to form pills the size of paulownia seeds. Take thirty pills per dose, with warm wine or salted water, before meals.