心下满硬而痛者为实为结胸硬满不痛者为虚为痞气不满不硬但烦闷者为支结保命集云脾不能行气于四脏结而不散
则为痞大抵诸痞皆热也故攻痞之药皆寒剂其有一加附子者是以辛热佐其寒凉欲令开发痞之之怫郁结滞非攻寒也先发汗
或下后阳气虚故恶寒汗出太阳证云发汗后恶寒者虚也此加附子恐大黄黄连损其阳也非补虚也
痞硬 伤寒呕而发热者柴胡证具而以他药下之若心满而不痛者此为痞宜半夏泻心汤(论见结胸痞同异)
半夏泻心汤方(此方药味盖本理中人参黄芩汤方也)
半夏(半升洗) 黄芩 干姜 人参 甘草(炙以上各三两) 黄连(一两) 大枣(十二枚擘)上七味以水一升
煮取六斗去滓再煮取三升温服一升日三服(若加甘草即甘草泻心汤治痞硬吐利若加生姜即生姜泻心汤治痞硬噫气辛入肺
而散气半夏之辛以散结气苦入心而泄热黄芩黄连之苦入心痞热脾欲缓急食甘以缓之人参甘草大枣之甘以缓脾)
痞硬下利
伤寒汗出解之后胃中不和心下痞硬干噫食臭胁下有水气腹中雷鸣下利者生姜泻心汤主之(成胃为津液之
主阳气之根大汗出后外亡津液胃中空虚客气上逆心下痞硬金匮要略曰中焦气未和不能消谷故令噫干噫食臭者胃虚而不
杀谷也胁下有水气腹中雷鸣土弱不能胜水也与泻心汤以攻痞加生姜以益胃)
生姜泻心汤方
生姜(四两切) 半夏(半升洗) 甘草(炙) 人参 黄芩(各三两)黄连(二两) 干姜(一两) 大枣(十
二枚擘)上八味以水一斗煮取六升去滓再煎取三升温服一升日三服
伤寒中风医反下之其人下利日数十行谷不化腹中雷鸣心下痞硬而满干呕心烦不得安医见心下痞谓病不尽复下之其
痞益甚此非结热但以胃中虚客气上逆故便硬也甘草泻心汤主之(成 伤寒中风是伤寒或中风也邪气在表医反下之虚其肠
胃而气内陷也下利日数十行谷不化腹中雷鸣者下后里虚胃弱也心下痞硬干呕心烦不得安者胃中空虚客气上逆也与泻心
汤以攻痞加甘草以补虚前以汗后胃虚是外伤阳气故加生姜此以下后胃虚是内损阴气故加甘草)
甘草泻心汤方
甘草(四两) 黄芩 干姜(各三两) 半夏(汤洗半升) 黄连 大枣(十二枚擘)上六味以水一斗煮取六升去
滓再煎取三升温服一升日三服
成 气结而不散壅而不通为结胸陷胸汤为直达之剂塞而不通否而不泰为痞泻心汤为分解之剂泻心者谓泻心下之邪
也痞与结胸有高下焉邪结在胸中故曰陷胸汤痞者留邪在心下故曰泻心汤内经曰苦先入心以苦泻之泻心者必以苦为主是
以黄连为君黄芩为臣以降阳而升阴也内经曰辛走气辛以散之散痞者必以辛为君故以半夏干姜为佐以分阴而行阳也阴阳
不交曰痞上下不通曰满欲通上下交阴阳必和其中所谓中者脾胃也脾不足者以甘补之故用人参甘草大枣为使以补脾而和
中中气得和上下得通阴阳得分水升火降则痞消热已而大汗解矣
痞濡
脉浮而紧而复下之紧反入里则作痞按之自濡但气痞耳(濡与硬反作痞恐当作结胸)心下痞按之濡其脉关上浮
者大黄黄连泻心汤主之(结言胸痞言心下结言按之石硬痞言按之濡结言寸脉浮关脉沉痞不言寸而但曰关上浮可以知二病
之分矣活人云结胸与痞关脉须皆沉若关脉浮而结者三黄以泻肝)
大黄黄连泻心汤
大黄(二两) 黄连(一两)上二味以麻沸汤二升渍之须臾绞去滓分温再服(内经曰火热受邪心病生焉苦入心寒除
热大黄黄连之苦寒以导泻心下之虚热但以麻沸汤渍服者取其气薄而泻虚热)
心下痞而复恶寒汗出者附子泻心汤主之(因恶寒汗出故加附子以温经固阳)
附子泻心汤方
大黄 黄连 黄芩(各一两) 附子(一枚炮去皮脐破别煮取汁)上 咀以麻沸汤二升热渍之一时久绞去滓纳附子
汁分温再服
伤寒大下后复发汗心下痞恶寒者表未解也不可攻痞当先解表表解乃可攻痞解表宜桂枝汤攻痞宜大黄黄连泻心汤(活
人云大抵结胸与痞皆应下然表未解者不可攻也表证未解心下妨闷者非痞也谓之支结柴胡桂枝汤主之胸胁满微结小柴胡
加干姜牡蛎汤主之)本以下之故心下痞与泻心汤痞不解其人渴而口燥烦小便不利者五苓汤主之(成 本因下后成痞当与
泻心汤除之若服之痞不解其人渴而口燥烦小利便不者为水饮内蓄津液不行非热痞也与五苓散发汗散水则愈一方忍之一
日乃愈者不饮水者外水不入所停之水得行而痞亦愈也)
痞硬吐利
伤寒发热汗出不解心中痞硬呕吐而下利者大柴胡汤主之心下痞硬呕逆下利若表解身凉胁痛十枣汤主之
(方论并见胁痛)
活人云十枣汤大柴胡汤皆治心下痞十枣尤难用须是表证罢不恶寒身凉其人 汗出发作有时头疼心下痞满引胁下
疼干呕短气者乃可用十枣汤表未解者慎不可用也
下利表里未解
太阳病外证未除而数下之遂挟热而利利下不止心下痞硬表里不解者桂枝人参汤主之(成 外证未除
而数下之为重虚其里邪热而入里虚挟热遂利不止而心下痞若表解而下利心下痞乘虚者可与泻心汤若不下利表不解而心
下痞者可先解表而后攻痞以表里不解故与桂枝人参汤和里解表)
桂枝人参汤方
桂枝(去粗皮) 甘草(炙各四两) 白术 人参 干姜(各三两)上五味以水九升先煮四味取五升纳桂更煮取三
升温服一升日再夜一服(表未解者辛以散之里不足者甘以缓之此以里气大虚表里不解故加桂枝甘草于理中汤也)
张 或问大柴胡汤泻也桂枝人参汤补也何为皆治下利心下痞硬予曰此非里实乃下之早因作痞里虚协热而利也不观
成氏注云若表解而下利心下痞者是里实也可与泻心汤若不下利表不解而心下痞者可先解表而后攻痞此以表里不解故与
桂枝人参和里解表夫伤寒发热汗出不解心下痞硬呕吐而下利者表和而里病也以心中痞硬故为实当以大柴胡汤下之二者
心下痞硬虽同而虚实之证有别故用药有攻补之异也
痞硬噫气
伤寒发汗若吐若下解后心下痞硬噫气不除者旋复代赭石汤主之(噫气即俗所谓嗳气也活人云有旋复代赭
石证其人或咳逆气虚者先服四逆汤胃寒者先服理中丸次服旋复代赭汤为良)
旋复代赭石汤方
旋复花 甘草(各三两炙) 人参(二两) 代赭石(一两) 生姜(切五两) 半夏(汤洗半升) 大枣(十二
枚擘)上七味以水一斗煮取六升去滓再煎取三升温服一升日三服(硬则气坚咸味可以 之旋复花之咸以 痞硬虚则气浮
重剂可以镇之代赭石之重以镇虚逆辛者散也生姜半夏之辛以散虚痞甘者缓也人参甘草大枣之甘以补胃弱)
病解后心下痞硬噫气若不下利者此方旋复代赭石汤也若下利者前方生姜泻心汤也
痞硬气上冲
胸中痞硬气上冲咽不得息者瓜蒂散若心下痞硬胁痛气上冲咽眩冒者成痿(论见气上冲心)
活人云下利而心下痞服生姜泻心汤甘草泻心汤利不止者当治其下焦赤石脂禹余粮汤主之盖生姜泻心甘草泻心皆治
中焦此利在下焦若只治中焦则利益甚尔服赤石脂禹余粮利复不止当利其小便五苓散主之又云凡痞服泻心汤不愈然后可
用陷胸丸下之(不可用陷胸汤盖太猛只用陷胸丸)
发热恶寒身痛表证未解若心下支结妨闷者柴胡桂枝汤也(方见太阳病若心下痞而腹满者即前条先以桂枝汤解后用大
黄黄连泻心也)心下满似痞而手足厥冷若脉乍结乍紧心烦饥不欲食者瓜蒂散若脉细沉头汗恶寒大便硬者小柴胡汤(论见
厥)
太阳病医发汗遂发热恶寒因复下之心下痞表里俱虚阴阳并竭无阳则阴独复加烧针因胸烦面色青黄肤 者难治今色
微黄手足温易愈
脉浮而大心下反硬有热属脏者攻之不令发汗属腑者不令溲数溲数则大便硬汗多则热愈甚汗少则便难若脉迟尚未可
攻阳明痞胃实心下硬满者不可攻之(论见胃实)
附
桔梗枳壳汤 治伤寒痞气胸满欲绝
枳壳(麸炒去瓤) 桔梗(各二两)上 咀以水二盏煎至一盏去滓分二服
活 伤寒本无痞应发汗医反下之遂成痞枳实理中丸最良审知是痞先用桔梗枳壳汤尤妙缘桔梗枳壳行气下膈先用之
无不验也
赵 活人书第七十六问中云凡痞服泻心汤不愈然后可用陷胸汤下之愚详仲景论陷胸汤无治痞之例恐太猛难用又况
胸与心下处所不同痛与不痛阴阳邪亦异除结胸外今将痞证以传经之邪与内陷之邪分为二种而下治焉一者病发于阴身无
热而反下之医反入里则作痞其脉关上沉为阴邪内陷也先宜桔梗枳壳汤次半夏泻心诸汤随证用之服泻心汤后渴而口燥烦
小便不利者五苓散二者身有热不因下后而传邪入里亦作痞其脉关上浮为阳邪随经入里须先解表而不恶寒者宜三黄泻心
又有心下痞而汗出恶寒者以阳邪与表之正气入里故表虚汗出而恶寒因加附子以固表也既结胸证有寒实热实之殊则痞证
亦有阴阳邪不为异也外有痞而硬者或桂枝人参汤温之或大柴胡汤十枣汤下之亦自同一律也活人书又云关浮则结热三黄
以泻肝盖热结则成结胸非痞也况心下正属中焦关脉亦主中部故汤名泻心岂可援杂病脉例以左关为肝部因谓之泻肝乎
张 或谓痞证多有杂以别证而心下痞硬者必非半夏泻心之所宜也予曰证候不同宜从治疗以上诸痞皆杂别证非特下
早而成也仲景所以各从其宜用药以治之若下早而作痞者但满而不痛别无外证与半夏泻心汤以攻痞宜也
吴 夫痞者气郁不通泰也若不因下早而为痞者或痰或食或气为之结也保命集曰治痞用泻心主之各有冷热之不同要
在辨而治之如热实而为痞者大黄黄连泻心汤之类也或寒多而热少半夏泻心等汤之类也要之泻心非泻心火之热乃泻心下
之痞满也
心下(胃脘部)胀满坚硬且疼痛的,属于实证,称为结胸;胀满坚硬但不疼痛的,属于虚证,称为痞气;既不胀满也不坚硬,只是感到烦闷的,称为支结。《保命集》说:脾不能将气输送到四肢脏腑,气结聚而不散,就会形成痞证。大抵各种痞证都是由热邪引起的,所以治疗痞证的药物多为寒凉之剂。其中有一方加入附子的,是用辛热药来辅助寒凉药,目的是开发痞证的怫郁结滞,并非攻逐寒邪。这是因为先发汗或下法之后,阳气虚弱,所以出现恶寒、汗出。太阳病篇说:“发汗后恶寒的,是虚证。”此处加入附子,是担心大黄、黄连损伤阳气,并非为了补虚。
痞硬
伤寒呕吐且发热的,是柴胡汤证具备,但如果误用其他药物攻下,若心下胀满但不疼痛的,这是痞证,适宜用半夏泻心汤。(相关论述见“结胸与痞的异同”)
半夏泻心汤方(此方的药味大概源于理中人参黄芩汤方)
半夏(半升,洗净) 黄芩 干姜 人参 甘草(炙,以上各三两) 黄连(一两) 大枣(十二枚,掰开)上七味药,用水一斗,煮取六升,去渣,再煎煮取三升,温服一升,每日三次服用。(如果加甘草就是甘草泻心汤,治疗痞硬伴吐利;如果加生姜就是生姜泻心汤,治疗痞硬伴嗳气。辛味入肺而能行气,半夏的辛味以散结气;苦味入心而能泄热,黄芩、黄连的苦味入心以清痞热;脾欲缓急,吃甘味食物可以缓和它,人参、甘草、大枣的甘味可以缓和脾气。)
痞硬下利
伤寒汗出表解之后,胃中不和,心下痞硬,干噫食臭(打嗝有食物腐臭味),胁下有积水气,腹中雷鸣般作响并下利的,用生姜泻心汤主治。(成无己注:胃为津液之主,阳气的根本。大汗出后,体表津液亡失,胃中空虚,客气上逆,导致心下痞硬。《金匮要略》说:中焦气机未和,不能消化谷物,所以令人生噫,干噫食臭是因为胃虚不能杀谷。胁下有积水气,腹中雷鸣,是土弱不能胜水。给予泻心汤以攻痞,加生姜以益胃。)
生姜泻心汤方
生姜(四两,切片) 半夏(半升,洗净) 甘草(炙) 人参 黄芩(各三两) 黄连(二两) 干姜(一两) 大枣(十二枚,掰开)上八味药,用水一斗,煮取六升,去渣,再煎煮取三升,温服一升,每日三次服用。
伤寒中风,医生反而使用下法,其人下利每天数十次,完谷不化,腹中雷鸣,心下痞硬且满,干呕,心烦不得安宁。医生看见心下痞,认为病邪未尽,再次使用下法,其痞更加严重。这不是结热,只是因为胃中虚,客气上逆,所以导致痞硬。用甘草泻心汤主治。(成无己注:伤寒中风是指伤寒或中风。邪气在表,医生反而下之,使肠胃虚弱,气内陷。下利日数十行,完谷不化,腹中雷鸣,是下法后里虚胃弱。心下痞硬,干呕,心烦不得安,是胃中空虚,客气上逆。给予泻心汤以攻痞,加甘草以补虚。前文因汗后胃虚是外伤阳气,故加生姜;此因下后胃虚是内损阴气,故加甘草。)
甘草泻心汤方
甘草(四两) 黄芩 干姜(各三两) 半夏(汤洗,半升) 黄连 大枣(十二枚,掰开)上六味药,用水一斗,煮取六升,去渣,再煎煮取三升,温服一升,每日三次服用。
成无己注:气结聚而不散,壅塞而不通,称为结胸,陷胸汤是直达病所的药剂;堵塞而不通,闭塞而不通畅,称为痞,泻心汤是分解病邪的药剂。所谓“泻心”,是指泻除心下的邪气。痞与结胸部位有高下之分。邪结在胸中,所以说陷胸汤;痞是留邪在心下,所以说泻心汤。《内经》说:苦味先入心,以苦味泻之。泻心必须用苦味为主,所以以黄连为君药,黄芩为臣药,以降阳而升阴。《内经》说:辛味走气,辛味能散之。散痞必须用辛味为君,所以以半夏、干姜为佐药,以分阴而行阳。阴阳不交称为痞,上下不通称为满。想要通上下,交阴阳,必须调和其中,所谓“中”,指脾胃。脾不足者,用甘味补之,所以用人参、甘草、大枣为使药,以补脾而和中。中气得和,上下得通,阴阳得分,水升火降,则痞消热退,大汗而解。
痞濡
脉浮而紧,又误用下法,紧脉反入里,则形成痞证。按之自软,只是气痞罢了。(“濡”与“硬”相反,作痞恐当作结胸)。心下痞,按之柔软,脉关上浮的,用大黄黄连泻心汤主治。(结胸言胸,痞言心下;结胸言按之石硬,痞言按之濡;结胸言寸脉浮关脉沉,痞不言寸而只说关上浮,由此可知二病的区别。《活人书》说:结胸与痞,关脉都须沉。若关脉浮而结者,用三黄以泻肝。)
大黄黄连泻心汤
大黄(二两) 黄连(一两)上二味药,用沸水二升浸泡,片刻后绞去渣,分两次温服。(《内经》说:火热受邪,心病生焉。苦味入心,寒能除热。大黄、黄连的苦寒之性以导泻心下的虚热。只用沸水浸泡服用的原因,是取其气味轻薄而泻虚热。)
心下痞而又恶寒汗出的,用附子泻心汤主治。(因为恶寒汗出,所以加附子以温经固阳。)
附子泻心汤方
大黄 黄连 黄芩(各一两) 附子(一枚,炮制,去皮脐,破开,另煮取汁)上药切碎,用沸水二升热浸一时久,绞去渣,纳入附子汁,分两次温服。
伤寒大下后,又复发汗,心下痞,恶寒的,说明表证未解。不可攻痞,应当先解表,表解了才可以攻痞。解表宜用桂枝汤,攻痞宜用大黄黄连泻心汤。(《活人书》说:大抵结胸与痞都应下,但表未解者不可攻。表证未解,心下妨闷的,不是痞,称为支结,用柴胡桂枝汤主治。胸胁满微结,用小柴胡加干姜牡蛎汤主治。)本因下法导致心下痞,给予泻心汤,痞不解,其人渴而口燥烦,小便不利的,用五苓汤主治。(成无己注:本因下后成痞,当与泻心汤除之。若服之痞不解,其人渴而口燥烦,小便不利,是水饮内蓄,津液不行,非热痞,应与五苓散发汗散水则愈。一方说忍一天乃愈,是不饮水,外水不入,所停之水得行而痞亦愈。)
痞硬吐利
伤寒发热,汗出不解,心中痞硬,呕吐而下利的,用大柴胡汤主治。心下痞硬,呕逆下利,若表解身凉,胁痛的,用十枣汤主治。(方论并见“胁痛”条)
《活人书》说:十枣汤、大柴胡汤皆治心下痞。十枣汤尤其难用,必须是表证罢,不恶寒,身凉,其人汗出,发作有时,头疼,心下痞满,引胁下疼,干呕,短气的,才可用十枣汤。表未解者,慎不可用也。
下利表里未解
太阳病外证未除而多次下之,遂挟热而利,利下不止,心下痞硬,表里不解的,用桂枝人参汤主治。(成无己注:外证未除而数下之,为重虚其里,邪热而入里,虚挟热遂利不止而心下痞。若表解而下利心下痞,乘虚者可与泻心汤。若不下利,表不解而心下痞,者可先解表而后攻痞。此以表里不解,故与桂枝人参汤和里解表。)
桂枝人参汤方
桂枝(去粗皮) 甘草(炙,各四两) 白术 人参 干姜(各三两)上五味药,用水九升,先煮前四味,取五升,纳桂枝,更煮取三升,温服一升,每日两次,夜间一次服用。(表未解者,辛以散之;里不足者,甘以缓之。此因里气大虚,表里不解,故加桂枝、甘草于理中汤中。)
张元素问:大柴胡汤是泻法,桂枝人参汤是补法,为何都治下利、心下痞硬?我说:这并非里实,而是下之早因作痞,里虚协热而利。不观成氏注云:若表解而下利心下痞者是里实,可与泻心汤。若不下利,表不解而心下痞,者可先解表而后攻痞。此以表里不解,故与桂枝人参和里解表。夫伤寒发热,汗出不解,心下痞硬,呕吐而下利者,表和而里病也。以心中痞硬故为实,当以大柴胡汤下之。二者心下痞硬虽同,而虚实之证有别,故用药有攻补之异也。
痞硬噫气
伤寒发汗,若吐,若下,解后,心下痞硬,噫气不除的,用旋复代赭石汤主治。(噫气即俗所谓嗳气也。《活人书》云:有旋复代赭石证,其人或咳逆气虚者,先服四逆汤;胃寒者,先服理中丸,次服旋复代赭汤为良。)
旋复代赭石汤方
旋复花 甘草(各三两,炙) 人参(二两) 代赭石(一两) 生姜(切,五两) 半夏(汤洗,半升) 大枣(十二枚,掰开)上七味药,用水一斗,煮取六升,去渣,再煎取三升,温服一升,每日三次服用。(硬则气坚,咸味可以软之,旋复花的咸味以软痞硬;虚则气浮,重剂可以镇之,代赭石的沉重以镇虚逆;辛者散也,生姜、半夏的辛味以散虚痞;甘者缓也,人参、甘草、大枣的甘味以补胃弱。)
病解后,心下痞硬,噫气,若不下利的,此方为旋复代赭石汤。若下利的,前方为生姜泻心汤。
痞硬气上冲
胸中痞硬,气上冲咽,不得息的,用瓜蒂散。若心下痞硬,胁痛,气上冲咽,眩冒的,属痿(论述见“气上冲心”条)。
《活人书》说:下利而心下痞,服生姜泻心汤、甘草泻心汤,利不止的,当治其下焦,赤石脂禹余粮汤主治。盖生姜泻心、甘草泻心皆治中焦,此利在下焦,若只治中焦则利益甚。尔服赤石脂禹余粮,利复不止,当利其小便,五苓散主治。又云:凡痞服泻心汤不愈,然后可用陷胸丸下之(不可用陷胸汤,盖太猛,只用陷胸丸)。
发热恶寒,身痛,表证未解,若心下支结,妨闷的,用柴胡桂枝汤。(方见太阳病。若心下痞而腹满者,即前条先以桂枝汤解,后用大黄黄连泻心。)心下满似痞而手足厥冷,若脉乍结乍紧,心烦,饥不欲食的,用瓜蒂散。若脉细沉,头汗,恶寒,大便硬的,用小柴胡汤(论述见“厥”条)。
太阳病,医生发汗,遂发热恶寒,因复下之,心下痞,表里俱虚,阴阳并竭,无阳则阴独,复加烧针,因胸烦,面色青黄,肤瞤者,难治。今色微黄,手足温,易愈。
脉浮而大,心下反硬,有热,属脏者攻之,不令发汗;属腑者不令溲数,溲数则大便硬,汗多则热愈甚,汗少则便难。若脉迟,尚未可攻。阳明痞,胃实心下硬满者,不可攻之(论述见“胃实”条)。
附
桔梗枳壳汤:治伤寒痞气,胸满欲绝。
枳壳(麸炒去瓤) 桔梗(各二两)上药切碎,用水二盏,煎至一盏,去渣,分二次服用。
李东垣说:伤寒本无痞,应发汗,医反下之,遂成痞,枳实理中丸最良。审知是痞,先用桔梗枳壳汤尤妙。缘桔梗、枳壳行气下膈,先用之无不验也。
赵嗣真说:《活人书》第七十六问中云:凡痞服泻心汤不愈,然后可用陷胸汤下之。愚详仲景论陷胸汤无治痞之例,恐太猛难用。又况胸与心下处所不同,痛与不痛,阴阳邪亦异。除结胸外,今将痞证以传经之邪与内陷之邪分为二种而下治焉:一者病发于阴,身无热而反下之,医反入里则作痞,其脉关上沉,为阴邪内陷也,先宜桔梗枳壳汤,次半夏泻心诸汤随证用之。服泻心汤后渴而口燥烦,小便不利者,五苓散。二者身有热,不因下后而传邪入里,亦作痞,其脉关上浮,为阳邪随经入里,须先解表而不恶寒者,宜三黄泻心。又有心下痞而汗出恶寒者,以阳邪与表之正气入里,故表虚汗出而恶寒,因加附子以固表也。既结胸证有寒实热实之殊,则痞证亦有阴阳邪不为异也。外有痞而硬者,或桂枝人参汤温之,或大柴胡汤、十枣汤下之,亦自同一律也。《活人书》又云:关浮则结热,三黄以泻肝。盖热结则成结胸,非痞也。况心下正属中焦,关脉亦主中部,故汤名泻心,岂可援杂病脉例以左关为肝部,因谓之泻肝乎?
张元素说:或谓痞证多有杂以别证,而心下痞硬者,必非半夏泻心之所宜也。予曰:证候不同,宜从治疗。以上诸痞皆杂别证,非特下早而成也。仲景所以各从其宜,用药以治之。若下早而作痞者,但满而不痛,别无外证,与半夏泻心汤以攻痞宜也。
吴崑说:夫痞者,气郁不通泰也。若不因下早而为痞者,或痰或食或气为之结也。《保命集》曰:治痞用泻心主之,各有冷热之不同,要在辨而治之。如热实而为痞者,大黄黄连泻心汤之类也;或寒多而热少,半夏泻心等汤之类也。要之,泻心非泻心火之热,乃泻心下之痞满也。
The epigastric region (upper abdomen) is full, hard, and painful; this is an excess syndrome, known as Jie Xiong (Chest Binding). The epigastric region is full and hard but not painful; this is a deficiency syndrome, known as Pi Qi (Stagnant Qi/Epigastric Fullness). It is neither full nor hard, but only feels vexatious and stifled; this is called Zhi Jie (Branch Binding). *Baoming Ji* states: When the Spleen cannot transport Qi to the four viscera, and Qi knots and does not disperse, Pi (epigastric fullness) forms. Generally, all types of Pi are caused by Heat. Therefore, medicines for treating Pi are mostly cold in nature. In one formula where Fuzi (Prepared Aconite Root) is added, it uses acrid-hot herbs to assist the cold-heat herbs, aiming to open up the stagnation and obstruction of Pi, not to attack Cold. This is because after initial sweating or purging, Yang Qi becomes deficient, leading to aversion to cold and sweating. The Taiyang chapter states: "Aversion to cold after sweating indicates deficiency." Adding Fuzi here is to prevent Dahuang (Rhubarb Rhizome) and Huanglian (Coptis Rhizome) from damaging Yang Qi, not to tonify deficiency.
Pi Hardness
In Shanghan (Cold Damage), vomiting with fever indicates that the Chaihu Tang (Bupleurum Decoction) pattern is present. If other medicines are mistakenly used to purge, and the epigastric region becomes full but not painful, this is Pi. Banxia Xiexin Tang (Pinellia Decoction to Drain the Epigastrium) is appropriate. (See discussion on differences between Jie Xiong and Pi).
Banxia Xiexin Tang Formula (This formula's ingredients likely originate from Lizhong Renshen Huangqin Tang).
Banxia (Pinellia Tuber, half sheng, washed) Huangqin (Scutellaria Root) Ganjiang (Dried Ginger) Renshen (Ginseng Root) Gancao (Licorice Root, roasted, each three liang) Huanglian (Coptis Rhizome, one liang) Dazao (Jujube Fruit, twelve pieces, split) These seven ingredients are boiled in ten dou of water to obtain six sheng. Strain, then boil again to obtain three sheng. Take one sheng warm, three times daily. (If Gancao is increased, it becomes Gancao Xiexin Tang, treating Pi hardness with vomiting and diarrhea; if Shengjiang is increased, it becomes Shengjiang Xiexin Tang, treating Pi hardness with belching. Acrid flavors enter the Lung and move Qi; Banxia's acridity disperses knotted Qi. Bitter flavors enter the Heart and drain Heat; Huangqin and Huanglian's bitterness enters the Heart to clear Pi Heat. The Spleen desires relaxation; sweet foods can soothe it. Renshen, Gancao, and Dazao's sweetness soothes the Spleen.)
Pi Hardness with Diarrhea
After sweating resolves the exterior in Shanghan, if the Stomach is disharmonious, the epigastric region is hard and full, there is dry belching with food odor, fluid accumulation under the ribs, borborygmus (rumbling in the abdomen), and diarrhea, Shengjiang Xiexin Tang (Fresh Ginger Decoction to Drain the Epigastrium) is the primary treatment. (Cheng Wuji notes: The Stomach is the master of body fluids and the root of Yang Qi. After profuse sweating, exterior body fluids are lost, leaving the Stomach empty. Pathogenic Qi rebels upward, causing epigastric hardness. *Jingui Yaolue* states: Disharmony of Middle Jiao Qi prevents digestion, causing belching. Dry belching with food odor occurs because the Stomach is deficient and cannot digest food. Fluid under the ribs and borborygmus indicate Earth weakness failing to control Water. Provide Xiexin Tang to drain Pi, add Shengjiang to benefit the Stomach.)
Shengjiang Xiexin Tang Formula
Shengjiang (Fresh Ginger, four liang, sliced) Banxia (Pinellia Tuber, half sheng, washed) Gancao (Licorice Root, roasted) Renshen (Ginseng Root) Huangqin (Scutellaria Root, each three liang) Huanglian (Coptis Rhizome, two liang) Ganjiang (Dried Ginger, one liang) Dazao (Jujube Fruit, twelve pieces, split) These eight ingredients are boiled in ten dou of water to obtain six sheng. Strain, then boil again to obtain three sheng. Take one sheng warm, three times daily.
In Shanghan or Zhongfeng (Wind Strike), if the physician incorrectly uses purgatives, the patient suffers diarrhea dozens of times a day with undigested food, borborygmus, epigastric hardness and fullness, dry retching, vexation, and inability to rest. Seeing the epigastric fullness, the physician assumes pathogens remain and purges again, worsening the Pi. This is not accumulated Heat, but rather Stomach deficiency with rebellious pathogenic Qi, leading to hardness. Gancao Xiexin Tang (Licorice Decoction to Drain the Epigastrium) is the primary treatment. (Cheng Wuji notes: Shanghan or Zhongfeng implies pathogens in the Exterior. Incorrect purging weakens the Intestines and Stomach, causing Qi to sink inward. Diarrhea with undigested food and borborygmus indicate interior deficiency and Stomach weakness post-purging. Epigastric hardness, dry retching, and vexation result from an empty Stomach and rebellious pathogenic Qi. Use Xiexin Tang to drain Pi, add Gancao to tonify deficiency. Previously, sweating damaged exterior Yang, so Shengjiang was added; here, purging damages interior Yin, so Gancao is added.)
Gancao Xiexin Tang Formula
Gancao (Licorice Root, four liang) Huangqin (Scutellaria Root) Ganjiang (Dried Ginger, each three liang) Banxia (Pinellia Tuber, washed in decoction, half sheng) Huanglian (Coptis Rhizome) Dazao (Jujube Fruit, twelve pieces, split) These six ingredients are boiled in ten dou of water to obtain six sheng. Strain, then boil again to obtain three sheng. Take one sheng warm, three times daily.
Cheng Wuji notes: Qi knotting and not dispersing, blocking and not flowing, is Jie Xiong (Chest Binding); Xianxiong Tang (Plumulae Scrophulariae Decoction) is a direct agent. Obstruction without flow, blockage without smoothness, is Pi; Xiexin Tang is a resolving agent. "Draining the Heart" refers to draining pathogens in the epigastric region. Pi and Jie Xiong differ in location. Pathogens knotting in the Chest are treated with Xianxiong Tang; pathogens lingering in the epigastrium are treated with Xiexin Tang. *Neijing* states: Bitter flavors enter the Heart first; use bitter to drain. Draining the Heart requires bitter as the main ingredient, hence Huanglian is the Sovereign herb, Huangqin is the Minister herb, to descend Yang and ascend Yin. *Neijing* states: Acrid flavors move Qi; use acrid to disperse. Dispersing Pi requires acrid as the Sovereign, hence Banxia and Ganjiang are Assistant herbs, to separate Yin and move Yang. When Yin and Yang do not intersect, it is Pi; when Upper and Lower do not connect, it is Man (Fullness). To connect Upper and Lower and harmonize Yin and Yang, one must harmonize the Middle, which refers to the Spleen and Stomach. For Spleen deficiency, use sweet to tonify; hence Renshen, Gancao, and Dazao are Envoy herbs to tonify the Spleen and harmonize the Middle. When Middle Qi is harmonized, Upper and Lower connect, Yin and Yang separate, Water ascends and Fire descends, Pi dissipates, Heat clears, and profuse sweating resolves the condition.
Pi Softness
Pulse floating and tight, followed by incorrect purging, causes the tight pulse to enter the interior, forming Pi. Palpation reveals softness, indicating merely Qi Pi. ("Soft" contrasts with "Hard"; forming Pi might be a mistake for Jie Xiong). Epigastric fullness, soft upon palpation, with a floating pulse at the Guan position, is treated with Dahuang Huanglian Xiexin Tang (Rhubarb and Coptis Decoction to Drain the Epigastrium). (Jie Xiong refers to the Chest; Pi refers to the epigastrium. Jie Xiong is rock-hard on palpation; Pi is soft. Jie Xiong has a floating Chi pulse and deep Guan pulse; Pi does not mention Chi but specifies floating Guan pulse, distinguishing the two diseases. *Heren Shu* states: Both Jie Xiong and Pi should have deep Guan pulses. If Guan pulse is floating and knotted, use Sanhuang [Three Yellows] to drain the Liver.)
Dahuang Huanglian Xiexin Tang Formula
Dahuang (Rhubarb Rhizome, two liang) Huanglian (Coptis Rhizome, one liang) These two ingredients are soaked in two sheng of boiling water for a moment, strained, and taken warm in two doses. (*Neijing* states: Fire-Heat pathogens cause Heart disease. Bitter enters the Heart, Cold removes Heat. Dahuang and Huanglian's bitter-cold nature drains deficient Heat in the epigastrium. Soaking in boiling water utilizes their light aroma to drain deficient Heat.)
Epigastric fullness with aversion to cold and sweating is treated with Fuzi Xiexin Tang (Aconite Decoction to Drain the Epigastrium). (Fuzi is added due to aversion to cold and sweating to warm the channels and secure Yang.)
Fuzi Xiexin Tang Formula
Dahuang (Rhubarb Rhizome) Huanglian (Coptis Rhizome) Huangqin (Scutellaria Root, each one liang) Fuzi (Prepared Aconite Root, one piece, processed, skin and umbilicus removed, broken, decocted separately to extract juice) Chop the herbs, soak in two sheng of hot boiling water for about one hour, strain, mix with the Fuzi juice, and take warm in two doses.
After severe purging and subsequent sweating in Shanghan, if there is epigastric fullness and aversion to cold, the Exterior pattern remains unresolved. Do not attack Pi; resolve the Exterior first. Once the Exterior is resolved, attack Pi. Resolve Exterior with Guizhi Tang (Cinnamon Twig Decoction); attack Pi with Dahuang Huanglian Xiexin Tang. (*Heren Shu* states: Generally, Jie Xiong and Pi require purging, but not if Exterior is unresolved. If Exterior is unresolved and epigastric oppression exists, it is not Pi but Zhi Jie (Branch Binding), treated with Chaihu Guizhi Tang. Chest and hypochondriac fullness with slight knotting is treated with Xiao Chaihu Tang plus Ganjiang and Muli.) Originally, purging caused epigastric Pi. Given Xiexin Tang, Pi did not resolve. The patient is thirsty, dry-mouthed, vexed, and has scanty urination. Wuling San (Five-Ingredient Powder with Poria) is the primary treatment. (Cheng Wuji notes: Purging caused Pi, initially treated with Xiexin Tang. If Pi persists with thirst, dry mouth, vexation, and scanty urine, it is internal fluid retention preventing fluid circulation, not Heat Pi. Use Wuling San to induce sweating and dissipate fluid. Another method suggests abstaining from drinking for a day; without external water intake, retained fluid moves, and Pi resolves.)
Pi Hardness with Vomiting and Diarrhea
Shanghan with fever, sweating that does not resolve, epigastric hardness, vomiting, and diarrhea is treated with Da Chaihu Tang (Major Bupleurum Decoction). Epigastric hardness, retching, and diarrhea, if Exterior is resolved and body temperature normalizes with hypochondriac pain, is treated with Shizao Tang (Ten Dates Decoction). (Formulas discussed under Hypochondriac Pain.)
*Heren Shu* states: Both Shizao Tang and Da Chaihu Tang treat epigastric Pi. Shizao Tang is particularly difficult to use. It is indicated only when Exterior symptoms cease, no aversion to cold, body is cool, sweating occurs intermittently, headache is present, epigastric fullness radiates to the hypochondrium, dry retching, and shortness of breath occur. If Exterior is unresolved, strictly avoid using it.
Diarrhea with Unresolved Exterior and Interior
Taiyang disease with unresolved Exterior symptoms subjected to repeated purging leads to heat-carrying diarrhea, unceasing diarrhea, epigastric hardness, and unresolved Exterior and Interior. Guizhi Renshen Tang (Cinnamon Twig and Ginseng Decoction) is the primary treatment. (Cheng Wuji notes: Repeated purging while Exterior remains severely weakens the Interior, allowing pathogenic heat to enter. Deficiency with heat causes unceasing diarrhea and epigastric Pi. If Exterior resolves and diarrhea/Pi persist, treat with Xiexin Tang. If no diarrhea and Exterior unresolved with epigastric Pi, resolve Exterior first, then attack Pi. Since both are unresolved, use Guizhi Renshen Tang to harmonize Interior and resolve Exterior.)
Guizhi Renshen Tang Formula
Guizhi (Cinnamon Twig, bark removed) Gancao (Licorice Root, roasted, each four liang) Baizhu (Atractylodes Rhizome) Renshen (Ginseng Root) Ganjiang (Dried Ginger, each three liang) These five ingredients are boiled in nine sheng of water. First boil the first four ingredients to obtain five sheng, add Guizhi, boil to obtain three sheng. Take one sheng warm, twice daily and once at night. (Acrid disperses unresolved Exterior; Sweet soothes insufficient Interior. Due to severe Interior deficiency and unresolved Exterior, Guizhi and Gancao are added to Lizhong Tang.)
Zhang Yuansu asked: Da Chaihu Tang is purgative; Guizhi Renshen Tang is tonic. Why do both treat diarrhea and epigastric hardness? I reply: This is not Interior Excess, but premature purging causing Pi, Interior deficiency with heat-carrying diarrhea. Cheng Wuji notes: If Exterior resolves and diarrhea/Pi persist, it is Interior Excess, treat with Xiexin Tang. If no diarrhea and Exterior unresolved with Pi, resolve Exterior first, then attack Pi. Here, unresolved Exterior and Interior warrant Guizhi Renshen Tang to harmonize Interior and resolve Exterior. Fever, unresolved sweating, epigastric hardness, vomiting, and diarrhea indicate Harmonized Exterior but diseased Interior. Epigastric hardness indicates Excess, requiring Da Chaihu Tang to purge. Although both present with epigastric hardness, Excess and Deficiency patterns differ, hence different therapeutic approaches (purging vs. tonifying).
Pi Hardness with Belching
After sweating, vomiting, or purging in Shanghan resolves the condition, if epigastric hardness and persistent belching remain, Xuanshu Daizhe Shi Tang (Inula, Hematite, and Oyster Shell Decoction) is the primary treatment. (Belching is colloquially known as eructation. *Heren Shu* states: For Xuanshu Daizhe Shi Tang pattern, if coughing/wheezing and Qi deficiency exist, take Sini Tang first; if Stomach Cold exists, take Lizhong Wan first, then Xuanshu Daizhe Shi Tang.)
Xuanshu Daizhe Shi Tang Formula
Xuanfuhua (Inula Flower) Gancao (Licorice Root, roasted, each three liang) Renshen (Ginseng Root, two liang) Daizheshi (Hematite, one liang) Shengjiang (Fresh Ginger, sliced, five liang) Banxia (Pinellia Tuber, washed in decoction, half sheng) Dazao (Jujube Fruit, twelve pieces, split) These seven ingredients are boiled in ten dou of water to obtain six sheng. Strain, boil again to obtain three sheng. Take one sheng warm, three times daily. (Hardness implies firm Qi; salty flavor softens it. Xuanfuhua's saltiness softens Pi hardness. Deficiency implies floating Qi; heavy agents settle it. Daizheshi's heaviness settles rebellious Qi due to deficiency. Acrid disperses; Shengjiang and Banxia's acridity disperses deficient Pi. Sweet soothes; Renshen, Gancao, and Dazao's sweetness tonifies weak Stomach.)
After illness resolution, if epigastric hardness and belching occur without diarrhea, use Xuanshu Daizhe Shi Tang. If diarrhea occurs, use previous Shengjiang Xiexin Tang.
Pi Hardness with Qi Rushing Upward
Epigastric fullness in the chest, Qi rushing up to the throat, obstructing breathing, is treated with Gouti San (Melon Seed Powder). If epigastric hardness, hypochondriac pain, Qi rushing to throat, dizziness, and vertigo occur, it belongs to Wei (collapse/stagnation) (See discussion on Qi Rushing Upward to Heart).
*Heren Shu* states: For diarrhea with epigastric Pi, if Shengjiang Xiexin Tang and Gancao Xiexin Tang fail to stop diarrhea, treat the Lower Jiao with Chishizhi Yuyuliang Tang (Red Stone and Hematite Decoction). Shengjiang and Gancao Xiexin Tangs treat Middle Jiao; this diarrhea is in Lower Jiao. Treating only Middle Jiao worsens diarrhea. If Chishizhi Yuyuliang Tang fails, promote diuresis with Wuling San. Also states: If Pi does not resolve with Xiexin Tang, Xianxiong Wan (Plumulae Scrophulariae Pill) may be used to purge (Do not use Xianxiong Tang as it is too harsh).
Fever, aversion to cold, body pain, unresolved Exterior, with branch binding in epigastrium causing oppression, is treated with Chaihu Guizhi Tang (See Taiyang Disease). If epigastric fullness resembling Pi with abdominal distension, resolve Exterior with Guizhi Tang first, then use Dahuang Huanglian Xiexin Tang. Epigastric fullness resembling Pi with cold extremities, intermittent knotted/tight pulse, vexation, hunger but no desire to eat, is treated with Gouti San. Fine, deep pulse, head sweating, aversion to cold, hard stool, is treated with Xiao Chaihu Tang (See Jue/Cold Extremities).
Taiyang disease, treated with sweating leading to fever and aversion to cold, then incorrectly purged, causing epigastric Pi. Exterior and Interior are both deficient, Yin and Yang exhausted. Without Yang, Yin stands alone. Adding cauterization causes chest vexation, bluish-yellow complexion, and muscle twitching; this is difficult to treat. If complexion is slightly yellow and hands/feet are warm, it is easy to cure.
Pulse floating and large, epigastric region unexpectedly hard, with Heat. If belonging to Zang (Interior/Organ), purge it; do not induce sweating. If belonging to Fu (Exterior/Channel), do not allow frequent urination. Frequent urination makes stool hard; profuse sweating increases Heat; scanty sweating makes stool difficult. If pulse is slow, purging is not yet appropriate. Yangming Pi with Stomach Excess and epigastric hardness/fullness cannot be purged (See Stomach Excess).
Appendix
Jiegeng Zhike Tang: Treats Shanghan Pi Qi with chest fullness nearing collapse.
Zhike (Bitter Orange Peel, bran-fried, core removed) Jiegeng (Platycodon Root, each two liang) Chop, boil in two cups of water to one cup, strain, divide into two doses.
Li Dongyuan states: Shanghan originally has no Pi; sweating should be induced. Incorrect purging causes Pi. Zhishi Lizhong Wan is excellent. Confirming Pi, use Jiegeng Zhike Tang first, which is even more effective. Jiegeng and Zhike move Qi downward through the diaphragm; using them first yields reliable results.
Zhao Sizhen states: *Heren Shu* Question 76 says: If Pi does not resolve with Xiexin Tang, Xianxiong Tang may be used to purge. I examine Zhang Zhongjing's discussion; Xianxiong Tang has no example for treating Pi, fearing it is too harsh. Moreover, Chest and Epigastrium locations differ; pain vs. non-pain indicates different Yin/Yang pathogens. Excluding Jie Xiong, I classify Pi into two types based on transmitted pathogens and sinking pathogens: 1. Illness originating from Yin, no fever, incorrectly purged, causing Pi. Pulse Guan is deep, indicating Yin pathogen sinking. First use Jiegeng Zhike Tang, then Banxia Xiexin Tang variations. If thirst, dry mouth, vexation, and scanty urine occur post-Xiexin Tang, use Wuling San. 2. Illness with fever, not due to purging, but transmitted pathogen entering Interior causing Pi. Pulse Guan is floating, indicating Yang pathogen following channel into Interior. Must resolve Exterior first if no aversion to cold; use Sanhuang Xiexin Tang. If epigastric Pi with sweating and aversion to cold, Yang pathogen combined with Exterior Zheng Qi enters Interior, causing Exterior deficiency sweating and aversion to cold; add Fuzi to secure Exterior. Since Jie Xiong has Cold-Excess and Heat-Excess distinctions, Pi also has Yin-Yang pathogen distinctions. External Pi with hardness may be warmed with Guizhi Renshen Tang or purged with Da Chaihu Tang/Shizao Tang, following the same principle. *Heren Shu* also states: Floating Guan indicates knotted Heat; Sanhuang drains Liver. Knotted Heat forms Jie Xiong, not Pi. Epigastrium belongs to Middle Jiao; Guan pulse governs Middle. Hence named Xiexin (Draining Heart), how can one cite miscellaneous disease pulse examples assigning Left Guan to Liver and calling it Draining Liver?
Zhang Yuansu states: Some say Pi patterns often mix with other symptoms, and epigastric hardness is not suitable for Banxia Xiexin Tang. I reply: Patterns differ, treatments vary. All aforementioned Pis involve mixed symptoms, not just premature purging. Zhang Zhongjing treats each according to suitability. If Pi results from premature purging, presenting only with fullness without pain and no other exterior symptoms, Banxia Xiexin Tang is appropriate to drain Pi.
Wu Kun states: Pi is stagnant Qi failing to flow smoothly. If not due to premature purging, Pi may result from Phlegm, Food, or Qi knotting. *Baoming Ji* states: Treat Pi primarily with Xiexin formulas, distinguishing Cold and Heat. For Heat-Excess Pi, use Dahuang Huanglian Xiexin Tang type. For Cold-dominant with little Heat, use Banxia Xiexin Tang type. Ultimately, Xiexin does not drain Heart Fire Heat, but drains Pi-fullness in the epigastrium.