薰陆香，文具沉香条下。
鸡舌香，文具沉香条下。
苏合香，文具沉香条下。
檀香，文具沉香条下。
詹糖香，文具沉香条下。
乳香，文具沉香条下。
蜜香，文具沉香条下。
\r藿香\ph320.bmp\r，旧附五香条，不着所出州土，今岭南郡多有之，人家亦多种植。
二月生苗，茎梗甚密
，作丛，叶似桑而小薄。六月、七月采之，曝干。乃芬香，须黄色，然后可收。又金楼子及
《俞益期笺》皆云∶扶南国人言∶众香共是一木，根便是旃檀，节是沉水，花是鸡舌，叶是
藿香，胶是薰陆。详《本经》所以与沉香等共条，盖义出于此。然今南中所有，乃是草类。
《南方草木状》云∶藿香榛生，吏民自种之，正相符合也。范晔《和香方》云∶零藿虚燥，
古人乃以合熏香。《本经》主霍乱心痛，故近世医方治脾胃吐逆，为最要之药。
\r丁香\ph321.bmp\r，出交广南蕃，今惟广州有之。木类桂，高丈余，叶似栎，凌冬
不凋；花圆细黄色；其
子出枝，蕊上如钉子，长三、四分，紫色，其中有粗大如山茱萸者，谓之母丁香。二月、八
月采子及根。又云∶盛冬生花子，至次年春采之。
\r柏木\ph322.bmp\r，黄柏也。生汉中川谷及永昌，今处处有之，以蜀中者为佳，木
高数丈，叶类茱萸及椿
、楸叶，经冬不凋，皮外白里深黄色。根如松下茯苓作结块。五月、六月采皮，去皱粗，曝
干用。其根名檀桓。《淮南万毕术》曰∶柏令面悦。取柏三寸，土瓜三枚，大枣七枚，和膏
汤洗面，乃涂药，四、五日光泽矣。唐·韦宙《独行方》，主卒消渴小便多，黄柏一斤，水
一升，煮三、五沸，渴即饮之，恣意饮，数日便止。别有一种多刺而小，细叶者，名刺柏，
不入药用。又下品有小柏条，木如石榴，皮黄；子赤如枸杞，两头尖，人锉以染黄，今医家
亦稀用。
薰陆香，其内容参见沉香条目的记载。
鸡舌香，其内容参见沉香条目的记载。
苏合香，其内容参见沉香条目的记载。
檀香，其内容参见沉香条目的记载。
詹糖香，其内容参见沉香条目的记载。
乳香，其内容参见沉香条目的记载。
蜜香，其内容参见沉香条目的记载。
藿香（Agastache rugosa），旧时附在五香条目下，未注明出产的州郡土地，如今岭南各郡多有生长，百姓也广泛种植。二月生苗，茎梗非常茂密，聚集成丛，叶子像桑叶但较小且薄。六月、七月采收，晒干后具有芬香气味，须呈黄色，然后才可以收藏。又《金楼子》及《俞益期笺》都说：扶南国人说：各种香料都来自同一棵树，根就是旃檀（Zitan, 檀香），节是沉水（Chenshui, 沉香），花是鸡舌（Jishe, 鸡舌香），叶是藿香，胶是薰陆（Xunlu, 乳香）。详查《神农本草经》之所以将藿香与沉香等列在同一条目下，大概义理出于此。然而如今南方所产的，乃是草类植物。《南方草木状》说：藿香丛生，官吏百姓自行种植，正与此相符。范晔《和香方》说：零藿虚燥，古人用来合制熏香。《神农本草经》主治霍乱心痛，所以近世医方治疗脾胃吐逆，将其作为最重要的药物。
丁香（Caryophylli Flos），产于交州、广州及南海诸国，如今只有广州有出产。树木类似桂树，高一丈多，叶子像栎树叶，越冬不凋谢；花朵圆细黄色；果实从枝头长出，花蕊上如钉子状，长三、四分，紫色，其中粗大如山茱萸果实的，称为母丁香。二月、八月采收果实及根部。又说：盛冬开花结果，到次年春天采收。
柏木（Cupressi Cortex），即黄柏（Phellodendri Cortex）。生于汉中川谷及永昌，如今到处都有，以蜀地出产的为佳。树木高数丈，叶子类似茱萸及椿树、楸树的叶子，越冬不凋谢，树皮外面白色里面深黄色。根部像松下茯苓结成块状。五月、六月采收树皮，去掉粗糙皱皮，晒干使用。其根名为檀桓。《淮南万毕术》说：柏树能使面色悦泽。取柏树三寸，土瓜三枚，大枣七枚，混合熬膏汤洗脸，然后涂药，四、五日后皮肤光泽。唐代韦宙《独行方》，主治突然发生的消渴症小便多，用黄柏一斤，水一升，煮三、五次沸腾，口渴就饮用，随意饮用，数日便停止。另有一种多刺而小，叶子细小的，名为刺柏，不入药用。另外下品中有小柏条目，树木像石榴树，皮黄色；果实红色像枸杞，两头尖，人们切碎用来染黄色，如今医家也很少使用。
Xunlu Xiang (Olibanum), its content is recorded under the entry for Chenxiang.
Jishe Xiang (Caryophylli Flos), its content is recorded under the entry for Chenxiang.
Suhe Xiang (Styrax), its content is recorded under the entry for Chenxiang.
Tanxiang (Santalum Album), its content is recorded under the entry for Chenxiang.
Zhantang Xiang (Liquidambar), its content is recorded under the entry for Chenxiang.
Ruxiang (Olibanum), its content is recorded under the entry for Chenxiang.
Mixiang (Aquilaria), its content is recorded under the entry for Chenxiang.
Huoxiang (Agastache Rugosa), previously attached to the "Five Fragrances" entry without specifying its origin provinces and lands; currently, it grows abundantly in various commanderies of Lingnan, and households also plant it extensively. Seedlings emerge in February, with dense stems forming clumps; leaves resemble mulberry leaves but are smaller and thinner. It is harvested in June and July and dried in the sun. When dry, it emits a fragrant aroma and should be collected only when it turns yellow. Furthermore, *Jinlouzi* and *Yu Yiqi Jian* state: People from Funan say that all fragrances come from one tree: the root is Zhitán (Sandalwood), the nodes are Chénshuǐ (Agarwood), the flowers are Jíshé (Cloves), the leaves are Huòxiāng (Patchouli), and the resin is Xùnlù (Frankincense). Examining why *Shennong Bencao Jing* lists Huoxiang together with Chenxiang etc., the rationale likely stems from this. However, what exists in the South today is a herbaceous plant. *Nanfang Caomu Zhuang* states: "Huoxiang grows in thickets, cultivated by officials and commoners," which aligns perfectly. Fan Ye's *Hexiang Fang* states: "Linghuo is empty and dry; ancients used it to compound incense." *Shennong Bencao Jing* indicates it treats Huoluan (cholera-like syndrome) and heart pain; thus, in modern medical formulas, it is considered a crucial herb for treating spleen and stomach regurgitation and vomiting.
Dingxiang (Caryophylli Flos), originates from Jiaozhou, Guangzhou, and southern barbarian regions; currently, it is only available in Guangzhou. The tree resembles Cinnamomum cassia, growing over one zhang tall, with leaves similar to Quercus, remaining evergreen through winter; flowers are small, round, and yellow; fruits emerge on branches, resembling nails on the calyx, three to four fen long, purple in color. Those that are coarse and large like Cornus officinalis fruits are called Mudingxiang (Mother Clove). Fruits and roots are harvested in February and August. Another account says: Flowers and fruits appear in deep winter and are harvested the following spring.
Baimu (Cupressi Cortex), also known as Huangbai (Phellodendri Cortex). Grows in river valleys of Hanzhong and Yongchang; currently found everywhere, with those from Shu being superior. Trees grow several zhang high, leaves resemble Cornus and Toona/Ailanthus leaves, remaining evergreen through winter; bark is white on the outside and deep yellow inside. Roots form knots similar to Poria cocos growing under pine trees. Bark is harvested in May and June, removing rough wrinkles, and dried for use. Its root is named Tanhuan. *Huainan Wabi Shu* states: "Cypress enhances facial complexion." Take three cun of Cypress, three earth melons, and seven jujubes, boil into a paste soup to wash the face, then apply medicine; within four or five days, the skin becomes lustrous. Tang Dynasty Wei Zhou's *Duxing Fang* treats sudden onset of Xiaoke (wasting-thirst syndrome) with polyuria: Boil one jin of Huangbai in one sheng of water for three to five boils; drink when thirsty, allowing free consumption, and symptoms cease within several days. There is another variety, thorny and small with fine leaves, named Ciba (Thorny Cypress), which is not used medicinally. Additionally, in the lower grade section, there is an entry for Xiaobai: the tree resembles Punica granatum with yellow bark; fruits are red like Lycium chinense, pointed at both ends; people chop them to dye yellow, but modern physicians rarely use them.