味甘平。入手足太阴阳明经。功专开胃下气。去水气。金匮有滑石白鱼散。令人肥
健。经宿勿食。食之令人腹冷。多食生痰。与枣同食。患腰痛。一名 鱼。
味甘平。入足阳明经。功专已呕。暖中益胃。一名 鱼。又名 鱼。
味甘温。入足少阴经。功专治肾虚消渴。劳瘦损伤。一名 鱼。又名丙穴鱼。
味甘平。入足阳明经。功专开胃。百药无忌。
味甘平。入足阳明少阴经。功专开胃益气。白 主治中恶消宿食。炙食消瓜积腹
胀下痢。以头中之石十个。与当归等分为末服。治石淋神效。鱼鳔暖精种子。又名黄花鱼。
以骨插甜瓜蒂上。一夜便熟。
味甘咸。入足阳明经。功专补益精气。烧灰治产难血晕。得甘蔗节治吐血不止。
味甘平。入手足太阴经。功专补虚劳。以鳞不沾水。晒干研末。擦杨梅疮效。
味甘温属土。入手足太阴阳明经。功专行水实肠胃。肠风下血。用活鲫鱼一个。去
肠留鳞。入五倍子末填满。泥固 存性为末。酒服一钱神效。忌麦冬芥菜沙糖猪肝。子调中
益肝气。去目中障翳。一名鲋鱼。
【白鱼】
味道甘平。归入手经和足经的太阴、阳明经。功效专门在于开胃下气。去除水湿之气。《金匮要略》中有滑石白鱼散，服用后使人肥壮健壮。隔夜后再吃（或指药方中需隔宿处理，此处依原文直译：经宿勿食，若理解为食物则指隔夜不可食，结合语境“令人肥健”多为药效描述，但后半句“食之令人腹冷”似指食用白鱼本身，故译为：若食用白鱼，会使人腹部发冷）。多吃会生痰。与枣同食，会导致腰痛。又名 鱼。
【某鱼1】
味道甘平。归入手经和足经的太阴、阳明经。功效专门在于补益虚劳。健脾益胃。去除瘀血，杀虫。
【某鱼2】
味道甘平。归入足阳明经。功效专门在于止呕。温暖中焦，益胃。又名 鱼。又名 鱼。
【丙穴鱼】
味道甘温。归入足少阴经。功效专门在于治疗肾虚引起的消渴症。以及因劳损消瘦导致的损伤。又名 鱼。又名丙穴鱼。
【某鱼3】
味道甘平。归入足阳明经。功效专门在于开胃。与各种药物同用无禁忌。
【黄花鱼等】
味道甘平。归入足阳明、足少阴经。功效专门在于开胃益气。白 主治中恶及宿食停滞。烤熟食用可消除因吃瓜引起的积滞、腹胀和下痢。取鱼头中的石子十个，与当归等分研成末服用，治疗石淋（泌尿系结石）有神奇疗效。鱼鳔能温暖精气，促进生育。又名黄花鱼。将鱼骨插在甜瓜蒂上，一夜之间瓜就会变熟。
【某鱼4】
味道甘咸。归入足阳明经。功效专门在于补益精气。烧成灰用于治疗难产和产后血晕。配合甘蔗节使用，可治疗吐血不止。
【某鱼5】
味道甘平。归入手经和足经的太阴经。功效专门在于补益虚劳。其鳞片不沾水，晒干后研成末，外擦治疗杨梅疮有效。
【某鱼6】
味道甘平。归入手太阴、阳明经。功效专门在于益气力。子有毒，食用后会使人下痢。
【鲫鱼】
味道甘温，属性属土。归入手经和足经的太阴、阳明经。功效专门在于行水利尿，充实肠胃。治疗肠风下血。用法是用活鲫鱼一条，去内脏留鳞，填入五倍子末，用泥封固煅存性，研成末，酒送服一钱，效果神奇。忌食麦冬、芥菜、沙糖、猪肝。子能调和中焦，益肝气，去除眼目中的障翳。又名鲋鱼。
[White Fish]
The taste is sweet and neutral. It enters the Taiyin and Yangming meridians of the hand and foot. Its function is specifically to open the stomach and direct Qi downward. It removes dampness-water qi. In *Jingui Yaolue* (Essential Prescriptions from the Golden Cabinet), there is a formula called Huashi Baiyu San (Talcum, White Fish, and Licorice Powder), which makes one fat and strong. [Note: The text "Jingsu wushi" implies avoiding consumption after overnight or specific preparation timing, but contextually linked to dietary effects below]. Eating it causes coldness in the abdomen. Excessive consumption generates phlegm. Consuming it with dates may cause lower back pain. Also known as [Name Missing] Fish.
[Unnamed Fish 1]
The taste is sweet and neutral. It enters the Taiyin and Yangming meridians of the hand and foot. Its function is specifically to tonify deficiency and labor (chronic debility). It benefits the spleen and stomach. It removes blood stasis and kills parasites.
[Unnamed Fish 2]
The taste is sweet and neutral. It enters the Foot-Yangming Stomach Meridian. Its function is specifically to stop vomiting. It warms the middle jiao and benefits the stomach. Also known as [Name Missing] Fish. Also known as [Name Missing] Fish.
[Bingxue Fish]
The taste is sweet and warm. It enters the Foot-Shaoyin Kidney Meridian. Its function is specifically to treat Xiao Ke (Wasting-Thirst syndrome) due to Kidney deficiency. It treats injuries from chronic fatigue and emaciation. Also known as [Name Missing] Fish. Also known as Bingxue Fish.
[Unnamed Fish 3]
The taste is sweet and neutral. It enters the Foot-Yangming Stomach Meridian. Its function is specifically to open the appetite. It has no contraindications when used with other herbs.
[Yellow Croaker etc.]
The taste is sweet and neutral. It enters the Foot-Yangming Stomach Meridian and Foot-Shaoyin Kidney Meridian. Its function is specifically to open the appetite and benefit Qi. [White Fish/Part] mainly treats Zhong E (sudden severe illness due to evil qi) and retained food. Roasted consumption eliminates abdominal distension and dysentery caused by melon accumulation. Taking ten stones from the fish head, equal parts with Danggui (Angelica sinensis), ground into powder and taken orally, is miraculously effective for treating Shi Lin (stone strangury). Yubiao (Fish swim bladder) warms essence and promotes conception. Also known as Huanghua Yu (Yellow Croaker). Inserting fish bone into the tip of Tianhuadi (Melon seed) ripens the melon overnight.
[Unnamed Fish 4]
The taste is sweet and salty. It enters the Foot-Yangming Stomach Meridian. Its function is specifically to tonify essence and Qi. Burned to ash, it treats difficult labor and postpartum syncope due to blood loss. Combined with Suganshejie (Sugarcane nodes), it treats persistent hematemesis.
[Unnamed Fish 5]
The taste is sweet and neutral. It enters the Taiyin meridians of the hand and foot. Its function is specifically to tonify deficiency and chronic debility. Its scales do not stick to water. When dried and ground into powder, applying externally is effective for treating Yangmeichuang (Yaws/Syphilis sores).
[Unnamed Fish 6]
The taste is sweet and neutral. It enters the Hand-Taiyin Lung Meridian and Hand-Yangming Large Intestine Meridian. Its function is specifically to boost physical strength. The roe is toxic; consuming it causes dysentery.
[Crucian Carp]
The taste is sweet and warm, belonging to Earth. It enters the Taiyin and Yangming meridians of the hand and foot. Its function is specifically to promote water metabolism and solidify the intestines and stomach. For Changfeng Xiexue (Intestinal wind with bloody stool): Use one live Crucian carp, remove guts but keep scales, fill with Wubeizi (Chinese Gallnut) powder, seal with mud, calcine until carbonized but retain nature, grind into powder, take 1 qian with wine for miraculous effect. Avoid Maidong (Ophiopogon tuber), Jiecai (Mustard greens), Shatang (Rock sugar), and Zhugan (Pork liver). The roe regulates the middle jiao, benefits Liver Qi, and removes eye obstructions/cataracts. Also known as Fu Yu.
[Unnamed Fish 7]
The taste is sweet and warm. It enters the Foot-Yangming Stomach Meridian. Its function is specifically to harmonize Stomach Qi. Only those with Gan Li (Infantile malnutrition with dysentery) should avoid eating it. Also known as [Name Missing] Fish.
[Unnamed Fish 8]
The taste is sweet, salty, and neutral. It enters the Yangming meridians of the hand and foot. Its function is specifically to treat chronic dysentery and Jin Kou Li (Dysentery with inability to eat/swallow).