梁侯瀛集验方∶秋天黄老茄子，不计多少，以新瓶盛埋土中，一年化为水，取出听用。
治大风热痰，能消痰成水，用茄水和苦参末为丸，桐子大，食后及卧时黄酒送下三十丸。
甚
秋泉秘录有造梅子水法∶用大梅子三五十个，捣碎，入有嘴瓶内，加盐三两，入河水浸
过二
指，日取蜒蚰投入，多多益善，经年更佳，凡毒将水搽之即消。
治诸毒恶疮。
梁侯瀛集验良方∶春日鲜樱桃收数斤，盛在瓷瓶内，封口，放在凉处，发过成水，滤出
渣，
治冻瘃疮神验。将水搽在疮上即愈。若预搽面，则不生冻瘃。
疹发不出，名曰闷疹，用樱桃水一杯，略温灌下，垂死者皆生。不药良方。
凡物之有质者，皆可取露。露乃物质之精华。其法始于大西洋，传入中国。大则用甑；
小则
用壶，皆可蒸取。其露即所蒸物之气水，物虽有五色不齐，其所取之露无不白，只以气别，
不能以色别也。时医多有用药露者，取其清冽之气，可以疏瀹灵府，不似汤剂之腻滞肠膈也
。名品甚多，今列其常为日用知其主治者数则于左，余俟续考以补其全。
金银露∶乃忍冬藤花蒸取，鲜花蒸者香，干花者少逊，气芬郁而味甘，能开胃宽中、解
毒消
火、暑月以之代茶，饲小儿无疮毒，尤能散暑。金灿然药帖云∶金银露专治胎毒，及诸疮痘
毒热毒。广和帖云∶清火解毒，又能稀痘。
薄荷露∶鲜薄荷蒸取，气烈而味辛，能凉膈发汗，虚人不宜多服。金氏药帖∶清凉解热，
发
散风寒。
玫瑰露∶玫瑰花蒸取∶气香而味淡，能和血，平肝养胃，宽胸散郁，点酒服。金氏药帖
∶专
佛手露∶佛手柑蒸取，气香味淡，能疏膈气。金氏药帖∶专治气膈，解郁，大能宽胸。
香橼露∶香橼蒸取，气香味淡，消痰逐滞，与金桔橙露同功。
桂花露∶桂花蒸取，气香，味微苦，明目疏肝，止口臭。金氏药帖∶专治龈胀牙痛，口
燥咽
茉莉露∶茉莉花蒸取，气香味淡，其气上能透顶，下至小腹，解胸中一切陈腐之气，然
止可
蔷薇露∶出大食、占城、爪哇、回回等国。番名阿剌吉。洒衣经岁其香不歇，能疗心疾
，以
胸膈
郁气。又一种内地蔷薇露，系中土蔷薇花所蒸，专治温中达表，解散风邪。
兰花露∶此乃建兰花所蒸取者，气薄味淡，食之明目舒郁。
鸡露∶道听集云∶鸡露能大补元气，与人参同功。男用雌鸡，女用雄鸡，一年内者，名
童子
鸡，可用。若两年者，肉老质枯，不可蒸露，入药须选童子鸡。以绳缢死，竹刀破腹，醇酒
洗去毛及腹中秽物，勿见水，蒸取露饮之，气清色白，望之如有油。气味甘，消痰益血，助
脾长力，生津明目，为五损虚劳神药。
米露∶以新鲜白米，勿用陈久者，蒸取，色白气清，如莲花者。大补脾胃亏损，生肺金
如神
姜露∶辟寒，解中霜雾毒，驱瘴，消食化痰。
椒露∶鲜椒蒸取，能明目开胃，运食健脾。
丁香露∶气烈，味微辛，治寒 胃痛。
梅露∶鲜绿萼初放花采取蒸露，能解先天胎毒。六月未出痘小儿，和金银露食之，极佳。
周
栎园闽小记∶海澄人蒸梅及蔷薇露，取如烧酒法，酒一壶，滴少许便芳香。
骨皮露∶地骨皮所蒸，解肌热骨蒸（金帖），一切虚火（许帖）。
藿香露∶清暑正气。
白荷花露∶治喘嗽不已，痰中有血（金帖）。止血消瘀，清暑安肺（广和帖）。
桑叶露∶治目疾红筋，去风清热（金帖）。
夏枯草露∶治瘰 鼠 ，目痛羞明（金帖）。
枇杷叶露∶清肺宁嗽，润燥解渴（金帖）。和胃（许帖）。
甘菊花露∶清心明目，去头风眩晕（广和帖）。
梁侯瀛《集验方》记载：秋季选取老黄茄子，数量不限，装入新瓶中埋入土中，经过一年时间化为水状，取出备用。
治疗大风热痰证，能使痰液消散化为水液，用茄子和苦参末制成丸剂，大小如梧桐子，饭后及睡前用黄酒送服三十丸。
《秋泉秘录》记载有制作梅子水的方法：取大梅子三五十个，捣碎，放入带嘴的瓶内，加入三两盐，注入河水淹没两指深，每天投入蜒蚰（蜗牛），越多越好，存放一年效果更佳，凡是毒气将水涂抹即可消除。
治疗各种毒气和恶疮。
梁侯瀛《集验良方》记载：春季收取鲜樱桃数斤，盛放在瓷瓶内，封口，置于阴凉处，发酵成水后，滤出残渣。
治疗冻疮神效。将水涂抹在疮口上即可痊愈。如果预先涂抹面部，则不会生冻疮。
疹子发不出来，称为“闷疹”，用一杯樱桃水，稍微温热后灌服，垂死之人也能复活。这是不用药物的良方。
凡是有形质的物体，都可以提取露液。露液是物质的精华。这种方法始于大西洋地区，传入中国。大规模使用甑（蒸器）；小规模使用壶，都可以蒸馏提取。这种露液就是所蒸物体的气与水，物体虽然颜色各异，但提取出的露液无不呈白色，只以气味区别，不能以颜色区别。当时医生多用药物露液，取其清冽之气，可以疏通灵府（心），不像汤剂那样腻滞肠胃膈膜。名目很多，现在列出其中日常常用且知道其主治作用的几种如下，其余等待后续考证以补充完整。
金银露：由忍冬藤花蒸馏提取，鲜花蒸馏的香气浓郁，干花蒸馏的稍逊一筹，气味芬芳郁香而味道甘甜，能开胃宽中、解毒消火，夏季用它代替茶饮用，喂养小儿可无疮毒，尤其能散发暑气。金灿然药帖说：金银露专门治疗胎毒，以及各类疮痘毒和热毒。广和帖说：清火解毒，又能使痘疹稀疏。
薄荷露：由新鲜薄荷蒸馏提取，气味猛烈而味道辛辣，能凉膈发汗，体虚的人不宜多服。金氏药帖说：清凉解热，发散风寒。
玫瑰露：由玫瑰花蒸馏提取，气味芳香而味道淡，能和血，平肝养胃，宽胸散郁，加酒点服。金氏药帖说：专治……（原文此处似有缺漏或排版错误，仅保留原文意思）
佛手露：由佛手柑蒸馏提取，气味香而味道淡，能疏理膈间气机。金氏药帖说：专门治疗气膈，解郁，非常能宽胸。
香橼露：由香橼蒸馏提取，气味香而味道淡，能消痰逐滞，与金桔橙露功效相同。
桂花露：由桂花蒸馏提取，气味香，味道微苦，明目疏肝，止口臭。金氏药帖说：专门治疗牙龈肿胀牙痛，口燥咽干……（原文截断）
茉莉露：由茉莉花蒸馏提取，气味香而味道淡，其气向上能透顶，向下至小腹，解除胸中一切陈腐之气，然而只能……（原文截断）
蔷薇露：出自大食、占城、爪哇、回回等国。番名阿剌吉。洒在衣服上经年香气不歇，能治疗心疾，以……（原文截断）胸膈郁气。又一种内地蔷薇露，是由中土蔷薇花蒸馏提取，专门治疗温中达表，解散风邪。
兰花露：这是建兰花朵蒸馏提取的，气味淡薄味道淡，食用能明目舒郁。
鸡露：《道听集》说：鸡露能大补元气，与人参功效相同。男性用雌鸡，女性用雄鸡，一年内大的，名叫童子鸡，可以使用。如果是两年的，肉质老质地枯，不可蒸馏取露，入药必须选择童子鸡。用绳子勒死，用竹刀剖开腹部，用醇酒洗去羽毛及腹中秽物，不要见水，蒸馏取露饮用，气清色白，望之如有油状。气味甘甜，消痰益血，助脾长力，生津明目，是治疗五损虚劳的神药。
米露：用新鲜白米，不要用陈旧的，蒸馏提取，色白气清，像莲花一样。大补脾胃亏损，生肺金如神。
姜露：辟寒，解中霜雾毒，驱瘴，消食化痰。
椒露：由新鲜花椒蒸馏提取，能明目开胃，运食健脾。
丁香露：气味猛烈，味道微辛，治疗寒性胃痛。
梅露：采取鲜绿萼初放的花朵蒸馏取露，能解先天胎毒。六月未出痘的小儿，配合金银露食用，极佳。
周栎园《闽小记》记载：海澄人蒸馏梅及蔷薇露，采用类似烧酒的方法，一壶酒，滴少许便芳香。
骨皮露：由地骨皮蒸馏提取，解肌热骨蒸（金帖），一切虚火（许帖）。
藿香露：清暑正气。
白荷花露：治疗喘嗽不已，痰中有血（金帖）。止血消瘀，清暑安肺（广和帖）。
桑叶露：治疗目疾红筋，去风清热（金帖）。
夏枯草露：治疗瘰疬鼠瘰，目痛羞明（金帖）。
枇杷叶露：清肺宁嗽，润燥解渴（金帖）。和胃（许帖）。
甘菊花露：清心明目，去头风眩晕（广和帖）。
Liang Houying's *Ji Yan Fang* records: In autumn, select old yellow eggplants, in any quantity, place them in a new bottle and bury it in the soil. After one year, they transform into water. Take it out for use.
It treats severe wind-heat phlegm (Severe Wind-Heat Phlegm), capable of resolving phlegm into fluid. Mix eggplant water with powdered *Sophorae Radicis Cortex* (Kushen) to make pills, sized like *Staphylea* seeds. Take thirty pills after meals and before bed, delivered with yellow wine.
*Qiu Quan Mi Lu* records a method for making plum water: Take thirty to fifty large plums, crush them, put them in a bottle with a spout, add three taels of salt, and pour river water over them to a depth of two fingers. Add slugs daily; the more, the better. It is even better if left for a year. Apply this water to any poison, and it will dissipate immediately.
It treats various poisons and malignant sores.
Liang Houying's *Ji Yan Liang Fang* records: In spring, collect several jin of fresh cherries, store them in a porcelain bottle, seal it, and place it in a cool spot. Allow it to ferment into water, then filter out the dregs.
It is miraculous for treating chilblains. Apply the water to the sores, and they will heal. If applied to the face in advance, chilblains will not occur.
When rashes fail to erupt, it is called "stifled rash" (Men Zhen). Drink one cup of cherry water, slightly warmed. Those on the verge of death will recover. This is an excellent prescription that requires no medicine.
Any substance with physical form can be distilled into dew (Lu). Dew is the essence of matter. This method originated in the Atlantic region and was introduced to China. For large-scale production, steamers (Zeng) are used; for small-scale, kettles are used, both suitable for distillation. The dew obtained is the vapor and water of the distilled material. Although materials vary in color, the extracted dew is invariably white; it is distinguished by odor, not color. Many contemporary physicians use medicinal dew, valuing its clear and crisp qi, which can unblock the spiritual mansion (Xin/Heart), unlike decoctions which tend to be cloying and obstruct the intestines and diaphragm. There are many varieties. Below are listed several common ones used daily with known therapeutic indications; others await further research to complete the record.
*Jinyin Lu* (Honeysuckle Dew): Distilled from flowers of *Lonicera japonica* (Ren Dong Teng Hua). Flowers distilled fresh have a stronger fragrance than those dried. Its qi is fragrant and sweet, capable of opening the stomach and widening the middle jiao, resolving toxicity and clearing fire. In summer, it can replace tea. Feeding it to children prevents sores and toxins, and it is especially effective in dispersing summer heat. Jin Canran's medical notes state: *Jinyin Lu* specifically treats fetal toxin, as well as various sores, acne toxins, and heat toxins. *Guang He Tie* states: It clears fire and resolves toxicity, and can also make acne spots sparse.
*Bohé Lu* (Mint Dew): Distilled from fresh mint. Its qi is strong and taste pungent. It cools the diaphragm and induces sweating. It is not suitable for people with deficiency to take in large amounts. Jin Shi's medical notes state: It clears heat and resolves toxicity, disperses wind-cold.
*Méiguī Lu* (Rose Dew): Distilled from rose flowers. Its qi is fragrant and taste bland. It harmonizes blood, calms the liver, nourishes the stomach, widens the chest and disperses depression. Taken with wine. Jin Shi's medical notes state: Specifically... [Text incomplete in source]
*Foshou Lu* (Buddha's Hand Dew): Distilled from *Citrus medica* var. *sarcodactylis* (Foshou Gan). Its qi is fragrant and taste bland. It regulates qi in the diaphragm. Jin Shi's medical notes state: Specifically treats qi obstruction in the diaphragm, resolves depression, and greatly widens the chest.
*Xiangyuan Lu* (Citron Dew): Distilled from citron. Its qi is fragrant and taste bland. It resolves phlegm and removes stagnation. It has the same function as *Jinjucheng Lu* (Kumquat and Orange Dew).
*Guihua Lu* (Osmanthus Dew): Distilled from osmanthus flowers. Its qi is fragrant and taste slightly bitter. It brightens the eyes and soothes the liver, stops bad breath. Jin Shi's medical notes state: Specifically treats swollen gums and toothache, dry mouth and throat... [Text incomplete in source]
*Moli Lu* (Jasmine Dew): Distilled from jasmine flowers. Its qi is fragrant and taste bland. Its qi rises to penetrate the crown and descends to the lower abdomen, resolving all stale qi in the chest. However, it can only... [Text incomplete in source]
*Qiangwei Lu* (Rose/Rosa rugosa Dew): Originates from Da Shi (Arabia), Zhancheng (Champa), Java, Huihui (Muslim regions). Foreign name Alaji. Sprayed on clothes, its fragrance does not fade for years. It treats heart diseases, and... [Text incomplete in source] diaphragmatic qi stagnation. Another type of domestic Qiangwei Dew is distilled from native Rosa rugosa flowers. It specifically treats warming the interior and reaching the exterior, dispersing wind pathogens.
*Lanhua Lu* (Orchid Dew): Distilled from Jianlan flowers. Its qi is thin and taste bland. Eating it brightens the eyes and soothes depression.
*Ji Lu* (Chicken Dew): *Dao Ting Ji* states: Chicken Dew greatly tonifies primordial qi, with effects similar to *Renshen* (Ginseng). Use female chickens for men, male chickens for women. Chickens within one year old are called "Tongzi Ji" (Boy Chickens) and can be used. Two-year-old chickens have tough meat and withered quality, unsuitable for distilling dew. For medicinal use, select Tongzi Ji. Strangle it with a rope, cut open the belly with a bamboo knife, wash away feathers and abdominal filth with mellow wine, avoiding water contact. Distill and drink the dew. It is clear in qi, white in color, looking oily. Taste is sweet. It resolves phlegm, benefits blood, assists the spleen in generating strength, generates fluids, brightens eyes, and is a divine medicine for treating five deficiencies and consumptive disorders.
*Mi Lu* (Rice Dew): Distill fresh white rice, do not use aged rice. The dew is white and clear, resembling lotus. It greatly tonifies spleen and stomach deficiency, generates lung metal divinely.
*Jiang Lu* (Ginger Dew): Dispels cold, resolves frost and fog toxins, drives away miasma, aids digestion and resolves phlegm.
*Jiao Lu* (Pepper Dew): Distilled from fresh pepper. It brightens the eyes, opens the appetite, promotes digestion and strengthens the spleen.
*Dingxiang Lu* (Clove Dew): Qi is strong, taste slightly pungent. Treats cold-type stomach pain.
*Mei Lu* (Plum Dew): Distilled from freshly picked green-calyx plum blossoms at initial bloom. It resolves congenital fetal toxin. For infants under six months who have not yet had chickenpox, consuming it mixed with *Jinyin Lu* is excellent.
Zhou Liyuan's *Min Xiao Ji* records: People in Haicheng distill plum and Qiangwei dew using a method similar to liquor production. One pot of wine yields a few drops that are highly fragrant.
*Gupi Lu* (Ground Bark Dew): Distilled from *Lycii Cortex* (Digupi). Resolves muscle heat and bone-steaming fever (Jin Tie), and all types of deficient fire (Xu Tie).
*Huoxiang Lu* (Patchouli Dew): Clears summerheat and rectifies qi.
*Baihehua Lu* (White Lotus Dew): Treats incessant coughing and wheezing with blood in sputum (Jin Tie). Stops bleeding, resolves stasis, clears summerheat and calms the lungs (Guang He Tie).
*Sangye Lu* (Mulberry Leaf Dew): Treats eye diseases with red veins, dispels wind and clears heat (Jin Tie).
*Xiakuc Cao Lu* (Prunella Dew): Treats scrofula and rat abscesses, painful eyes and photophobia (Jin Tie).
*Pipaye Lu* (Loquat Leaf Dew): Clears lungs, calms cough, moistens dryness and quenches thirst (Jin Tie). Harmonizes the stomach (Xu Tie).
*Ganjuhua Lu* (Chrysanthemum Dew): Clears the heart, brightens the eyes, removes head wind and vertigo (Guang He Tie).