主灭瘢痕，有旧瘢及杂疮，并细研敷之。饭灰，主病后食劳。
外台秘要∶治蛟龙瘕。寒食饧三升，每服五合，一日三服，遂吐出蛟龙，有两头及尾也。
味甘，寒，无毒。主利肠胃，益气力，久食不饥，去热，益人，可为饭。生水田中，
苗子似小麦而小，四月熟。《尔雅》云∶皇，守田。似燕麦，可食。一名守气也。
子作黍食之，令人不饥。似茅，作穗，生泽地。《广志》云∶可作黍。《尔雅》云
∶孟，野狼尾。今人呼为野狼茅子。蒯草子，亦堪食，如粳米，苗似茅。
味甘，无毒。主消渴，勿与盐煮食之。苗似豆，生野田间，米中往往有之。
味甘，平，无毒。益气轻身，久服不饥，坚筋骨，能步行。生河西，苗似蓬，子似葵
，可为饭。《魏书》曰∶东墙生焉，九月、十月熟。《广志》曰∶东墙之子，似葵，青色。
并凉间有之。河西人语，贷我东墙，偿尔田粱。墙（疾羊切）。
味辛，寒，无毒。主蛊，煮取汁，细绢滤，服之稳（与本反），即芒秕也。
味咸，平，无毒。主哕气，呕逆，小儿乳和少牛乳饮之，亦可单服。少许磨 疡
风，此糟笋节中水也。
喷屋四壁去蚊子，纳小儿口中令速语。此祭祀社余者酒也。
作饭食之，无异粳米，俭年食之也。
有小毒。主咳嗽，下热气，调中。和杏仁作之佳也。
千金方∶治蛟龙病，寒食强饧。开皇六年，有人正月食芹得之，其病发似痫，面色青黄，
服寒食强饧二升，日三，吐出蛟龙有两头，大验。
（寒食麦仁）主要功效是消除瘢痕，对于陈旧性瘢痕以及各种疮疡，将其细细研磨后外敷即可。饭灰，主治病后饮食劳倦所致的病症。
《外台秘要》记载：治疗蛟龙瘕（一种腹中结块病）。取寒食饧三升，每次服用五合，每日服用三次，随后会吐出蛟龙，这种蛟龙有两个头和一个尾巴。
（寒食饧）味道甘甜，性寒，无毒。主要功效是通利肠胃，益气力，长期食用不会感到饥饿，能去除体内热邪，有益人体，可以用来做饭。生长于水田中，苗叶形状像小麦但较小，四月成熟。《尔雅》中说：皇，即守田。形状像燕麦，可以食用。又名守气。
用其子粒做成黍米样的食物食用，能使人不感到饥饿。形状像茅草，结成穗状，生长在水泽之地。《广志》说：可以做成黍米食用。《尔雅》说：孟，即野狼尾。现在人称之为野狼茅子。蒯草的子粒，也可以食用，口感如同粳米，苗叶形状像茅草。
（另一种植物）味道甘甜，无毒。主要功效是治疗消渴症（糖尿病类症状），不要与盐一起煮食。苗叶形状像豆类，生长在野外田间，在米粒中往往混杂其中。
（另一种植物）味道甘甜，性平，无毒。能益气轻身，长期服用不感饥饿，坚固筋骨，能够增强步行能力。生长于河西地区，苗叶形状像蓬草，子粒形状像葵菜，可以用来做饭。《魏书》记载：生长在东墙边，九月、十月成熟。《广志》记载：东墙边的子粒，形状像葵菜，呈青色。凉州一带都有出产。河西人的俗语说：“借我东墙的粮食，偿还你田里的粱谷。”“墙”字读音为“疾羊切”。
（另一种植物）味道辛，性寒，无毒。主要功效是治疗蛊毒，煮取汁液，用细绢过滤后服用，药性温和稳定（“稳”字读音同“本”，指芒秕，即稻壳或类似物）。
（另一种物质）味道咸，性平，无毒。主要功效是治疗呃逆气、呕吐逆气，小儿可用乳汁调和少量牛乳饮用，也可以单独服用。少许磨碎涂抹于溃疡风疮处，这是糟笋节中的汁液。
喷洒房屋四壁以驱除蚊子，塞入小儿口中令其快速说话。这是祭祀社神后剩余的酒。
用它做饭食用，与粳米无异，是在饥荒年份食用的食物。
（另一种植物）有小毒。主要功效是治疗咳嗽，降下热气，调和脾胃。与杏仁配合制作效果更佳。
《千金方》记载：治疗蛟龙病，使用寒食强饧。开皇六年，有人在正月吃芹菜时染上此病，发病时症状类似癫痫，面色青黄，服用寒食强饧二升，每日三次，吐出了两个头的蛟龙，疗效显著。
(Hanshi Mai Ren / Hanshi Wheat Kernels) are primarily used to eliminate keloids (scar tissue). For old scars and various sores, they should be finely ground and applied externally. Ash from cooked rice is indicated for post-illness conditions caused by dietary labor.
*Wai Tai Mi Yao* records: To treat *Jiaolong Jia* (a type of abdominal mass disease), take three sheng of Hanshi Tang (Cold Food Syrup), taking five ge per dose, administered three times a day. Subsequently, the "Jiaolong" will be vomited up; this creature has two heads and a tail.
(Tang / Syrup) tastes sweet, is cold in nature, and is non-toxic. It primarily benefits the intestines and stomach, augments qi and strength, prevents hunger with long-term consumption, clears heat, and is beneficial to the human body; it can be used to make rice. It grows in paddy fields. The seedlings resemble wheat but are smaller, ripening in the fourth lunar month. *Erya* states: "Huang" refers to Shoutian (Field Guardian). It resembles oats and is edible. It is also known as Shouqi.
Its seeds can be prepared like millet to eat, which prevents hunger. It resembles reed grass, forms spikes, and grows in marshy areas. *Guangzhi* states: It can be processed into millet. *Erya* states: "Meng" refers to Wild Wolf's Tail. People now call it Yelangmao Zi. Seeds of Kuai grass are also edible, resembling japonica rice in texture, with seedlings similar to reeds.
(Another plant) tastes sweet and is non-toxic. It primarily treats xiaoke (wasting-thirst syndrome, akin to diabetes). It should not be boiled and eaten with salt. The seedlings resemble bean plants, grow in wild fields, and are often found mixed in rice grains.
(Another plant) tastes sweet, is neutral in nature, and is non-toxic. It augments qi, lightens the body, prevents hunger with long-term use, strengthens sinews and bones, and enhances walking ability. It grows in the Hexi region. The seedlings resemble mugwort, and the seeds resemble sunflower seeds or kua vegetables; it can be used to make rice. *Wei Shu* records: It grows on the east wall, ripening in the ninth and tenth lunar months. *Guangzhi* records: The seeds from the east wall resemble kua vegetables and are greenish. They are available in the Liangzhou area. The local dialect says: "Lend me the grain from your east wall, and I will repay you with your field's sorghum." The character "Qiang" is pronounced "ji yang qie".
(Another plant) tastes pungent, is cold in nature, and is non-toxic. It primarily treats gu poison (parasitic disease). Boil to extract the juice, filter through fine silk, and administer. The effect is stable/mild ("Wen" is pronounced "ben", referring to mangbi, i.e., chaff or husks).
(Another substance) tastes salty, is neutral in nature, and is non-toxic. It primarily treats hiccups and vomiting/rebellious qi. Children may drink it mixed with milk and a small amount of cow's milk, or take it alone. A small amount, ground and applied, treats ulcerative wind sores; this is the juice from the nodes of bamboo shoots that have been pressed for wine.
Spraying the four walls of a house repels mosquitoes. Placing it in a child's mouth induces rapid speech. This is the wine remaining after sacrifices to the Earth God (She).
Cooking it for food yields results indistinguishable from japonica rice; it was consumed during years of famine.
(Another plant) has slight toxicity. It primarily treats coughs, descends excess heat, and harmonizes the middle jiao. It is best prepared with apricot kernels.
*Qian Jin Fang* records: To treat Jiaolong disease, use Hanshi Qiang Tang (Strong Cold Food Syrup). In the sixth year of the Kaihuang era, a person contracted this illness in the first lunar month after eating celery. The onset resembled epilepsy, with a cyan-yellow complexion. After taking two sheng of Hanshi Qiang Tang, administered three times daily, the patient vomited up a Jiaolong with two heads, demonstrating significant efficacy.