治中脘不快，心腹胀满，阴阳壅滞，气不升降，胸膈噎塞，喘促短气，干噫烦
痰涎，口中无味，嗜卧减食，宿寒留饮，停积不消，胁下支结，常觉妨闷。专治脚
心腹坚满，肢体浮肿，有妨饮食。
苏子（净炒） 半夏（洗七次。各二两半） 甘草（炙） 前胡（去芦） 浓朴（去粗
皮，姜汁制。
一两，不见火）
上锉散。每服二钱至三钱，水一大盏，生姜三片，煎至七分，去滓温服，不拘时。常服
消痰
皮尖
治男子妇人一切气不和。或因忧愁思虑，或因酒色过伤，或临食忧烦或事不遂意
不足，留滞不散，停于胸膈，不能流畅。致使心胸痞闷，胁肋胀满，噎塞不通，噫气
呕
并皆疗之。常服，升降阴阳，调顺三焦，消化滞气，进美饮食。此方独清而疏快，常服大效。
紫苏（茎叶俱用，四两） 羌活 半夏（汤洗七次） 肉桂（去皮） 青皮（去白） 陈
皮（去白） 大腹皮 桑白皮（炒） 木通（去皮节） 芍药 甘草（炙） 赤茯苓（各一
两）
上锉散。每服三钱，水一盏，生姜三片，枣二枚，灯心十茎，取七分，去滓温服。气秘，
每
梗
甜
治三焦痞塞，气不升降，胸腹满闷，大便涩，小便赤黄。
槟榔 枳实 陈皮 黄芩 大黄 黑牵牛（炒。各等分）
上为末，生姜自然汁煮糊丸如梧子大。每服三四十丸，淡姜汤下。
Treats discomfort in the Zhongwan (CV12) region, abdominal distension and fullness, stagnation of Yin and Yang Qi, failure of Qi to ascend and descend, chest and diaphragm obstruction, panting and shortness of breath, dry belching with irritability and phlegm-saliva, loss of taste in the mouth, lethargy and reduced appetite, retention of old cold and lingering fluids, accumulation that fails to dissipate, support and knotting under the hypochondrium, and a constant feeling of obstruction and stuffiness. Specifically treats hardness and fullness of the soles of the feet and abdomen, limb edema, and interference with diet.
Perilla Seed (cleaned and stir-fried), Pinellia Rhizome (washed seven times; each 2.5 liang), Licorice Root (honey-fried), Peucedanum Root (deprived of rhizome), Magnolia Bark (deprived of rough bark, processed with ginger juice; 1 liang, avoid direct fire).
Crush these into a coarse powder. Take 2 to 3 qian per dose, with one large cup of water and three slices of fresh ginger. Decoct until reduced to 70%, strain, and take warm. No specific time restriction. Long-term use eliminates phlegm.
Treats all cases of Qi disharmony in men and women. Whether due to sorrow and overthinking, excessive indulgence in alcohol and sex, worry and vexation during meals, or matters not going as desired, leading to Qi stagnation that fails to disperse and lingers in the chest and diaphragm, preventing smooth flow. This causes chest and heart oppression, hypochondriac distension, obstruction and blockage, belching, and vomiting. All these are treated. Long-term use regulates the ascending and descending of Yin and Yang, harmonizes the Sanjiao (Triple Burner), resolves stagnant Qi, and improves appetite. This formula is uniquely clear and dispersing, yielding great efficacy with long-term use.
Perilla Herb (stem and leaves used together; 4 liang), Notopterygium Rhizome and Root, Pinellia Rhizome (washed seven times in boiling water), Cinnamon Twig (bark removed), Green Tangerine Peel (albedo removed), Aged Tangerine Peel (albedo removed), Areca Pericarpium, Mulberry Root Bark (stir-fried), Akebia Stem (bark and nodes removed), White Peony Root, Licorice Root (honey-fried), Red Poria (each 1 liang).
Crush these into a coarse powder. Take 3 qian per dose, with one cup of water, three slices of fresh ginger, two jujubes, and ten stems of Juncus effusus. Decoct until reduced to 70%, strain, and take warm. For severe Qi constipation... [Text fragment: "Geng", "Sweet" appears here, likely editorial artifacts or missing text in source].
Treats Sanjiao (Triple Burner) obstruction, failure of Qi to ascend and descend, chest and abdominal fullness and stuffiness, astringent stools, and dark yellow urine.
Areca Nut, Immature Bitter Orange, Tangerine Peel, Scutellaria Root, Rhubarb, Black Morning Glory Seed (stir-fried; equal parts).
Grind these into a fine powder. Use natural juice of fresh ginger to make a paste for pill-making, forming pills the size of white mustard seeds. Take 30-40 pills per dose, washed down with light ginger decoction.