治风热上攻咽喉肿痛或生痈疮溃烂
牛蒡子(二钱) 玄参(去芦) 升麻 桔梗(去芦) 犀角(镑) 黄芩 木通(去皮) 生甘
草(各一钱)
上作一服水二钟煎八分食后服
不独乌须发亦能明目
黑羊肝一具竹刀切片摆瓷盆内羊胆汁涂晒干日日将胆汁涂晒至百个为上少则三五十个惟
胆汁多为佳晒时以稀绢罩之免蝇灰点污次用
当归(四两酒浸) 熟地黄(用怀庆者酒蒸晒九次干六两) 川芎 白芍药(酒炒) 何首乌
(酒拌洗净蒸晒干各四两) 旱连草(蒸过四两) 覆盆子(炒) 山茱萸(酒浸去核晒干净肉各四两
)白茯苓(去皮切片人乳浸日晒夜露候干) 生地黄(怀庆者酒洗各四两) 壮血余并童男童
女发自己发胎发不拘数俱用花椒煎沸汤泡过洗净晒干入小瓦罐内黄泥盐固济炭火 通红埋地
中三日取出去土敲破罐刮下研入要以四两为佳无则二两亦可 上药俱不犯铁器晒干石磨磨为
末另用熟地黄十二两用酒浓煎汁二碗去渣煮糊为丸如梧桐子大每服空心酒下一百丸临睡酒下七
十丸极能乌须发(聪耳明目悦颜色)
一方只用一二日极妙
五倍子(不拘多少去灰研入砂锅内炒存性再以青布兜脚踏成饼以瓦罐收每次一钱) 枯白
矾(
二分) 生白矾(一分) 青矾(一分半) KT 砂(透明一分) 红铜末(醋炒通红再用醋淬又炒红
收起每次五分) 没石子(半分)
上为细末用细茶五钱石榴皮柯子肉各一钱浓煎汁半酒盏调药于小盏内以铜杓注水将药盏
入
鬓拭
干将盏内药搽根并须数十次微火烘略干却尽将药搽染须鬓上以湿纸数层折贴在须上外以青
布兜
之至天明须下干了将温温皂角水洗净根下若黑以指点油擦之少倾以指搽之如须干燥以绢包核
桃肉擦之连染二次如法其光润可同生成者杓内煮药水且HT 每夜擦根下一二次则不生白短根如
同自然之妙
Treats sore throat and swelling, or the formation of sores and ulceration in the throat caused by wind-heat attacking upwards.
Babaozi (Fructus Arctii, 2 qian) Xuan Shen (Radix Scrophulariae, rhizome removed) Shengma (Rhizoma Cimicifugae) Jiegeng (Radix Platycodonis, rhizome removed) Xijiao (Cornu Rhinocerotis, shaved into thin slices) Huang Qin (Radix Scutellariae) Mutong (Caulis Akebiae, bark removed) Sheng Gancao (Radix Glycyrrhizae, raw, each 1 qian)
Take the above ingredients as one dose, add two zhong of water, decoct until reduced to eight fen, and take after meals.
Not only can it darken hair, but it also improves vision.
Take one black sheep liver, slice it with a bamboo knife, place it in a porcelain basin, smear with sheep bile, and dry in the sun. Apply bile daily and dry until one hundred pieces are processed; thirty to fifty pieces are acceptable if necessary, provided there is ample bile. Cover with fine silk during drying to prevent contamination by flies and dust. Next, prepare:
Dang Gui (Radix Angelicae Sinensis, 4 liang, soaked in wine) Shu Di Huang (Radix Rehmanniae Preparata, sourced from Huaiqing, steamed and sun-dried nine times in wine, dried weight 6 lian) Chuan Xiong (Rhizoma Chuanxiong) Bai Shao Yao (Radix Paeoniae Alba, stir-fried with wine) He Shou Wu (Polygoni Multiflori Radix Praeparata, mixed with wine, washed, steamed, sun-dried, and dried, 4 lian each) Han Lian Cao (Ecliptae Herba, steamed, 4 lian) Fu Pen Zi (Fructus Rubi, stir-fried) Shan Zhu Yu (Fructus Corni, soaked in wine, pitted, flesh dried, 4 lian each) Bai Fu Ling (Poria, peeled and sliced, soaked in human milk, sun-dried by day and dew-exposed by night until dry) Sheng Di Huang (Radix Rehmanniae, sourced from Huaiqing, washed in wine, 4 lian each) Zhuang Xue Yu (Calcinatus Ossis Femoris Bovis) along with hair from virgin boys and girls, personal hair, and fetal hair, quantity unrestricted. Soak all in boiling water prepared with Zha Jiao (Zanthoxyli Pericarpium), wash clean, dry, place in a small earthenware jar, seal tightly with yellow mud and salt, heat over charcoal until red-hot, bury in the ground for three days. Remove, discard soil, break the jar, scrape off the contents; four lian is ideal, two lian is acceptable if unavailable. All above herbs must not touch iron. Sun-dry and grind into fine powder using a stone mill. Separately, take twelve lian of Shu Di Huang, decoct strongly in wine to obtain two bowls of juice, remove dregs, boil into a paste to form pills the size of Sophora seeds. Take one hundred pills on an empty stomach with wine, and seventy pills before sleep with wine. This effectively darkens beard and hair (and benefits hearing, vision, and complexion).
Another prescription using only one or two ingredients is extremely effective.
Wu Bei Zi (Galla Chinensis, quantity unrestricted, remove ash, grind fine, stir-fry in a clay pot until charred but retaining efficacy, press into cakes using blue cloth and foot tread, store in earthenware jar, use 1 qian per time) Ku Bai Fan (Alumen Exsiccatum, 2 fen) Sheng Bai Fan (Alumen, 1 fen) Qing Fan (Vitriolum Viride, 1.5 fen) Nao Sha (Natrii Nitras, transparent variety, 1 fen) Hong Tong Mo (Cuprum Metallicum Pulvis, stir-fried with vinegar until red-hot, quenched with vinegar, re-stir-fried until red, collected, use 0.5 fen per time) Mei Shi Zi (Myrobalan Fructus, 0.5 fen)
Grind all above ingredients into fine powder. Decoct Xi Cha (Fine Tea, 5 qian), Shi Liu Pi (Pericarpium Granati, 1 qian), and Ke Zi Rou (Semen Terminaliae Chebulae, 1 qian) strongly to obtain half a wine cup of juice. Mix the medicine in a small cup with this juice. Place the medicine cup in water heated by a copper spoon. Wipe the temples with this solution. After drying, apply the paste from the cup to the hair roots and beard dozens of times. Dry slightly with mild heat, then thoroughly apply the dye to the beard and temples. Cover the beard with several layers of wet paper, wrap externally with blue cloth, and leave until dawn. When dry, wash the roots with warm soap pod water. If the color is not black enough, rub with oil using fingers, then massage gently. If the beard feels dry, rub with walnut meat wrapped in silk. Repeat dyeing twice according to this method; the resulting luster will be indistinguishable from natural hair. The remaining decoction in the spoon can be applied to the hair roots once or twice nightly to prevent white hair growth, making short roots appear naturally grown.