《养生要集》云∶凡煮水饮之,众病无缘得生也。
《崔禹锡食经》云∶春宜食浆水,夏宜食蜜水,(今安∶《大清经》云∶作蜜浆法,白粳
米二斗,净洮汰,五蒸五露竟,以水一石、白蜜五斗,合米煮之。作再沸止。纳瓮器中成,
香美如乳汁味。夏月作此饮之佳。)秋宜食茗水。(今按∶《□食经》云∶采叶茗苗叶,蒸,
曝干,杂米捣为饮粥食之,神良。)冬宜食白饮,是谓为调水养性矣。
《养生要集》云∶酒水浆不见KT 者,不可饮,饮之杀人。
又云∶凡井水无何沸,勿饮,杀人。
又云∶井水无故变急者不可饮之,伤人。
又云∶井水阴日涌者,其月勿饮之。令人得温病。
又云∶夜勿饮新汲井水,吞龙子,杀人。
又云∶鸟中出泉流水,不可久居,常饮作瘿。
又云∶山水其强寒,饮之皆令人利、温疟、瘿瘤肿。
又云∶夏月勿饮山中阴下泉水,得病。
又云∶夏月不得饮田中聚水,令人成鳖瘕。
又云∶凡立秋后不得饮水浆,不利人。
又云∶凡夏天用水正可隐映饮食之,令人得冷病。(马氏云∶释之意也。)
又云∶凡冰不得打研,着饮食中食之,虽复当 快,久皆必成病。
又云∶凡奔行及马走喘,不得饮冷水之日,上气发热气。
又云∶凡饮水勿急咽之,亦成气及水瘕。
又云∶凡取水无故因动者,此水煮吃食者,杀人。
又云∶凡所欲水,在于胸膈中动作水声者,服药吐出之。不吐者亦成水瘕,难瘥。
又云∶凡人睡卧急觉,勿即饮水,更眠,令人作水癖病。
《崔禹锡食经》云∶人常饮河边流泉沙水者,必作瘿瘤,宜以犀角渍于流中,因饮之,
辟疟瘤之吒。
又云∶食诸生鱼脍及 而勿饮生水,即生白虫。
又云∶食 苏,勿饮生水,即生长虫。
又云∶食辛羸,而勿饮水,作蛔虫。
又云∶食鲫脍即勿饮水,生蛔虫。
《本草食禁》云∶若饮热茗后饮水浆,令人心痛,大慎之。
又云∶食讫,饭冷水成肺 。
《膳夫经》云∶凡食,不用以茗饮送之。令人气上咳逆。
《千金方》云∶勿饮深阴地冷水,必 疟。
《食经》云∶食讫饮冰水,成病。
又云∶食诸饼即饮冷水,令人得气病。
《七卷经》云∶凡远行途中,逢河水,勿先洗面,生鸟 。
The *Yangsheng Yaoji* (Essentials for Nourishing Life) states: If water is boiled before drinking, various diseases will have no opportunity to arise.
The *Cui Yuxi Shijing* (Dietary Classic of Cui Yuxi) states: In spring, it is suitable to consume Jiangshui (fermented grain beverage); in summer, it is suitable to consume honey water. [Current commentary: The *Daqing Jing* (Great Purity Scripture) states: The method for making honey syrup is as follows: Take two dou of white japonica rice, wash and rinse it thoroughly, steam and expose it to the air five times each, then add one shi of water and five dou of white honey, and boil the mixture together. Stop boiling when it boils again. Store it in earthenware jars. It becomes fragrant and delicious, tasting like milk. Making this drink in summer is excellent.] In autumn, it is suitable to consume tea water. [Current commentary: The *[Missing Name] Shijing* states: Pick the leaves of the tea seedling, steam them, dry them in the sun, mix with rice, pound into a paste, and make it into a porridge or drink; the effect is miraculous and good.] In winter, it is suitable to consume plain boiled water (Baiyin), which is called harmonizing water to nourish one's nature.
The *Yangsheng Yaoji* states: Wine, water, or fermented beverages that are not clear (cannot see the bottom) should not be drunk; drinking them can be fatal.
It also states: Well water that has not been boiled should not be drunk; drinking it can cause death.
It also states: Well water that suddenly becomes turbid or agitated without reason should not be drunk; it harms people.
It also states: Well water that surges on yin days should not be drunk during that month. It causes people to suffer from Warm Disease (Wenbing).
It also states: Do not drink newly drawn well water at night; swallowing "Longzi" (dragon offspring, referring to certain aquatic organisms or pathogens) can be fatal.
It also states: Spring water where birds emerge and flow should not be inhabited for long periods; frequent consumption leads to Ying disease (goiter).
It also states: Mountain water has strong cold properties; drinking it causes diarrhea, warm malaria, and swelling of goiters and tumors.
It also states: In summer, do not drink spring water from shady areas in mountains; it causes illness.
It also states: In summer, do not drink stagnant water from fields; it causes people to develop Bie Xia (abdominal mass resembling a turtle).
It also states: After the Start of Autumn, one must not drink water or fermented beverages; it is detrimental to health.
It also states: In summer, water should only be used to shade or reflect food/drink (indirect cooling/cleaning); direct consumption causes Cold Disease. [Mr. Ma says: This is an explanatory note.]
It also states: Ice must not be crushed and ground into food or drink; although it feels refreshing initially, long-term use inevitably causes illness.
It also states: When running, walking, or panting after riding a horse, one must not drink cold water on that day; it leads to ascending Qi and feverish sensations.
It also states: When drinking water, do not swallow hastily; this also forms Qi and Water Xia (accumulations).
It also states: Water that moves or agitates without reason should not be used to boil food; doing so can be fatal.
It also states: If one desires water but hears sloshing sounds in the chest and diaphragm area, take medicine to induce vomiting. If not vomited, it forms Water Xia, which is difficult to cure.
It also states: If one wakes up suddenly from sleep, do not drink water immediately; going back to sleep causes Shui Pi disease (water retention accumulation).
The *Cui Yuxi Shijing* states: People who frequently drink flowing sand-water from rivers will definitely develop goiters and tumors. It is advisable to soak Rhinoceros Horn (Xijiao) in the flowing water and then drink it to ward off malaria and goiter disasters.
It also states: When eating raw fish slices (Kuai) or meat, do not drink raw water; it generates white parasites.
It also states: When eating Perilla (Su), do not drink raw water; it grows parasites.
It also states: When eating spicy and lean foods, do not drink water; it produces roundworms (Hui Chong).
It also states: When eating crucian carp slices, do not drink water; it generates roundworms.
The *Bencao Shi Jin* (Dietary Prohibitions of Materia Medica) states: Drinking water or fermented beverages after hot tea causes heart pain; one must be extremely cautious.
It also states: Eating cold rice after meals causes Fei Wei (lung wasting disease).
The *Shanfu Jing* (Dietitian's Classic) states: When eating, do not use tea to wash down food. It causes Qi to rise and coughing/counterflow.
The *Qianjin Fang* (Prescriptions Worth a Thousand Gold) states: Do not drink cold water from deep, shady places; it definitely causes malaria.
The *Shijing* states: Drinking ice water after meals causes illness.
It also states: Drinking cold water after eating various cakes/biscuits causes Qi disease.
The *Qijuan Jing* (Seven Scrolls Scripture) states: When traveling far, upon encountering river water, do not wash your face first; it causes Bird disease (likely a typo for Eye disease or specific parasitic condition, literal translation retained).