当归 知母(酒炒) 猪苓 泽泻 白术 防风(各一钱) 炙甘草 黄芩(酒炒) 羌
活茵陈(各一两) 升麻 苦参(酒炒) 人参 葛根 苍术(各二钱)
香港脚疼肿,湿热发黄者,此方主之。
香港脚内壅,故令疼肿。湿热不得泄越,故令发黄。是方也,羌活、防风、升麻、葛根、
苍术,皆辛散之剂也,可以泄越壅塞之香港脚。苦参、黄芩、茵陈、知母,皆苦寒之品也,可
以解除内壅之湿热。乃泽泻、猪苓、白术,淡渗物耳,能导利下焦之湿。当归、人参、甘草
者,所以养血于败坏之余,益气于泄越之后也。
升麻 柴胡 草豆蔻 陈皮(去白) 当归(各一钱) 黄 (四分) 半夏 人参(各
三分) 甘
脾气虚弱,胃气下注,令人足跗气肿者,此方主之。
脾虽具坤静之德,而有干健之运,故脾气冲和,则升清降浊,无跗肿也。脾气一虚,土
不制水,则胃中水谷之气下注,随经而下,令人跗肿。是方也,半夏、甘草,所以益脾。人
参、黄 ,所以益气,神曲、豆蔻,所以消磨水谷。升麻、柴胡,所以升举胃气。当归能使
诸药归脾,陈皮能利中宫之气。而柏皮者,取其味浓,能引升麻、柴胡下走足跗,而升举其
陷下之阳尔。
杉木节(一大升) 橘叶(一升,无叶用皮) 槟榔(七枚,火伏,槌碎) 童便(三
大升)
共煮一升半,分二服。得快利,停后服。
唐·柳子浓《救死方》云∶元和十二年二月,得干香港脚,夜成痞绝,左胁有块,大如石,
且死,因大寒不知人三日,家人号哭。荥阳郑洵美传杉木汤,服半食顷,大下三次,气通块
散。病盖死矣,会有救者,因得不死,恐他人不幸有类予病,故以方传焉。昆谓此云干香港脚
者,谓香港脚入腹,不得通泄也。香港脚干于肝,则左胁有块。香港脚干于脾,则令人痞。香港脚干
于心,则令人绝。病绝于夜者,夜气助其阴邪也。因大寒不知人者,阴进而阳不舒也。是方
也,杉木节质重而气芳,质重则能达下,气芳则能疏壅。橘叶味苦而浓,过于青皮。槟榔质
实而重,等于铁石。味浓则泄,质重则降,故能令邪气大下。童便,咸寒物也,咸则能引邪
气以走浊阴,寒则能平热气使不上逆。经曰∶道之远者,制大其服,故其量数五升云。
Danggui (Radix Angelicae Sinensis), Zhimu (Caulis Anemarrhenae, stir-fried with wine), Zhuling (Polyporus), Zexie (Rhizoma Alismatis), Baizhu (Rhizoma Atractylodis Macrocephalae), Fangfeng (Radix Saposhnikoviae) (each 1 qian), Zhigancao (Honey-fried Licorice Root), Huangqin (Scutellaria Root, stir-fried with wine), Qianghuo (Rhizoma Notopterygii), Yinchen (Herba Artemisiae Scopariae) (each 1 liang), Shengma (Rhizoma Cimicifugae), Kushen (Cortex Phellodendri, stir-fried with wine), Renshen (Radix Ginseng), Gegen (Puerariae Radix), Cangzhu (Rhizoma Atractylodis Lanceae) (each 2 qian).
This formula is the primary treatment for Hongjiaojiao (Gouty Arthritis/Charcot Foot) characterized by pain and swelling, and jaundice caused by damp-heat accumulation.
The internal stagnation of pathogenic factors in Hongjiaojiao causes pain and swelling. The inability of damp-heat to vent and diffuse outward leads to jaundice. In this formula, Qianghuo, Fangfeng, Shengma, Gegen, and Cangzhu are acrid and dispersing agents that can vent and resolve the stagnation of Hongjiaojiao within. Kushen, Huangqin, Yinchen, and Zhimu are bitter and cold substances that can resolve the internal damp-heat stagnation. Ze Xie, Zhuling, and Baizhu are bland and permeating herbs that can guide and drain dampness from the Lower Jiao (Lower Burner). Danggui, Renshen, and Gancao nourish blood after depletion and tonify qi after the venting of pathogens.
Shengma (Rhizoma Cimicifugae), Chaihu (Bupleuri Radix), Caodoukou (Fructus Cardamomi Rotundus), Chenpi (Pericarpium Citri Reticulatae, white pith removed), Danggui (Radix Angelicae Sinensis) (each 1 qian), Huangqi (Astragali Radix) (4 fen), Banxia (Pinelliae Rhizoma), Renshen (Radix Ginseng) (each 3 fen), Gancao (Licorice Root).
This formula is the primary treatment for Qi edema of the dorsum pedis caused by Spleen Qi deficiency and Stomach Qi sinking downward.
Although the Spleen possesses the stillness of Kun (Earth), it also has the vigorous movement of Qian (Heaven). Thus, when Spleen Qi is harmonious, it ascends the clear and descends the turbid, preventing edema of the dorsum pedis. When Spleen Qi becomes deficient, Earth fails to control Water, causing the Qi of water and grain in the Stomach to sink downward. Following the meridians downwards, this leads to edema of the dorsum pedis. In this formula, Banxia and Gancao benefit the Spleen. Renshen and Huangqi tonify Qi. Shenqu (Massa Medicata Fermentata) and Caodoukou digest food stagnation. Shengma and Chaihu lift the sinking Stomach Qi. Danggui directs other herbs to the Spleen, and Chenpi regulates Qi in the Middle Jiao (Middle Burner). Bopi (Cortex Phellodendri, here referring to Huangbai/Huangpin) has a strong flavor, guiding Shengma and Chaihu to descend to the dorsum pedis, thereby lifting the sunken Yang.
Shanjie (Nodes of Cunninghamia Branches, one large sheng), Juye (Leaves of Citrus reticulata, one sheng; use peel if leaves are unavailable), Binglang (Arecae Semen, seven pieces, fire-roasted and crushed), Tongbian (Urine of a young boy, three large sheng).
Boil together until one and a half sheng remains. Divide into two doses. If loose stools occur freely, stop taking the remaining dose.
Liu Zongyuan's *Jiusi Fang* (Prescriptions for Saving Lives) states: "In the second month of the 12th year of Yuanhe, I suffered from dry Hongjiaojiao. At night, it developed into obstruction and closure. A mass as hard as a stone appeared in my left hypochondrium, and I was near death. Due to severe cold, I was unconscious for three days while my family wept. Zheng Xunmei from Xingyang transmitted the Shanmu Tang. After consuming half the meal time, I had three episodes of profuse diarrhea, Qi flowed freely, and the mass dispersed. My illness was nearly fatal, but due to rescue efforts, I survived. Fearing others might suffer similarly, I transmit this formula." Wu Kun comments that "dry Hongjiaojiao" refers to the disease entering the abdomen without being able to vent or excrete. If Hongjiaojiao affects the Liver, a mass forms in the left hypochondrium; if it affects the Spleen, it causes fullness and obstruction; if it affects the Heart, it causes collapse. Collapse occurring at night is because nighttime Yin Qi assists the Yin pathogen. Unconsciousness due to severe cold indicates that Yin has advanced while Yang is constrained. In this formula, Shanmu Jie is heavy in substance and fragrant in aroma; heaviness allows it to reach the lower body, and fragrance allows it to disperse stagnation. Juye is bitter and strong, stronger than Qingpi. Binglang is solid and heavy, like iron or stone; its strong flavor drains, and its heaviness descends, allowing pathogens to be expelled heavily via stool. Tongbian is salty and cold; salt guides pathogens toward turbid Yin, and cold calms heat to prevent upward counterflow. The Classics state: "For distant paths, prepare large doses," hence the quantity reaches five sheng.