（凡八类）
（论一首 方三十九首）
论曰∶凡人跋涉山川，不谙水土，人畜饮啖，误中于毒，素不知方，多遭其毙，岂非枉
横耶。然而大圣久设其法，以救活之。正为贪生乐药，忽而不学，一朝逢遇，便自甘心，竟
不识其所以。今述神农黄帝解毒方法，好事者，可少留意焉。
治诸食中毒方∶
饮黄龙汤及犀角汁，无不治。饮马尿亦良。
治饮食中毒烦懑方∶
以苦参三两， 咀，以酒二升半，煮取一升，顿服，取吐愈。
治食百物中毒方∶
掘厕旁地深一尺，以水满坑中，取厕筹七枚烧令烟，以投坑中，乃取水汁饮四五升，即
愈。急者不可得，但掘地着水，即取饮之。
又方 服生韭汁数升。
又方 含贝子一枚，须臾吐食物瘥。
治食六畜肉中毒方∶
各取六畜干屎为末，水服佳。若自死六畜肉毒，水服黄柏末方寸匕，须臾复与服佳。
又方 烧小豆一升为末，服三方寸匕，神良。
又方 水服灶底黄土方寸匕。
治食生肉中毒方∶
掘地深三尺，取下土三升，以水五升，煮土五六沸，取上浮清者，饮一升立愈。
治食牛肉中毒方∶
野狼牙烧灰，水服方寸匕，良。（一作猪牙。）
又方 温汤服猪脂良。
又方 水煮甘草汁饮之。
治食牛马肉中毒方∶
饮人乳汁良。
治食马肉血洞下欲死方∶
豉（二百粒） 杏仁（二十枚）
上二味， 咀，蒸五升米下，饭熟捣之，再服令尽。
又方 饮芦根汁即解。
治生食马肝毒杀人方∶
牡鼠屎（二七枚，两头尖者是）。以水研饮之，不瘥更作。
治食野菜马肝肉诸脯肉毒方∶
取头垢如枣核大吞之，起死人。
又方 烧狗屎灰，水和绞取汁，饮之立愈。
又方 烧猪骨为末，水服方寸匕，日三服。
治食百兽肝中毒方∶
顿服猪脂一斤佳。亦治陈肉毒。
治食狗肉不消心中坚，或腹胀口干大渴，心急发热，狂言妄语，或洞下方∶
杏仁一升合皮研，以沸汤三升和，绞取汁，分三服，狗肉完片皆出即安，良验。
治食猪肉中毒方∶
烧猪屎为末，水服方寸匕。犬屎亦佳。
治漏脯毒方（张文仲云∶茅室漏水沾脯，为漏脯）∶
捣韭汁服之良，大豆汁亦得。
治郁肉湿脯毒方（张文仲云∶肉闭在密器中，经宿者为郁肉）∶
烧狗屎为末，水服方寸匕，凡生肉、熟肉皆不用深藏密盖不泄气，皆杀人。又肉汁在器
中密盖气不泄者，亦杀人。
治脯在黍米中毒方∶
陈曲一两，盐二撮，以水一升煮，服之良。
治牛肝诸脯毒，及饼 中毒方∶
取贝子为末，水服如豆佳，不瘥更服。
人以雉肉作饼 ，因食吐下治方∶
以犀角为末，服方寸匕，得安甚良。
治食鹅鸭肉成病，胸满面赤，不下食者方∶
服秫米泔良。
治食鱼中毒方∶
煮橘皮停极冷，饮之立验。（《肘后》云∶治食鱼中毒，面肿烦乱者）。
治食鱼中毒面肿烦乱，及食鲈鱼中毒欲死者方∶
锉芦根舂取汁，多饮良，并治蟹毒。亦可取芦苇茸汁饮之。
治食鱼 及生肉在胸膈中不化，吐之不出，便成 瘕方∶
浓朴（三两） 大黄（二两）
上二味，以酒二升，煮取一升，顿服之。
治食鱼 不消方∶
大黄（三两，切） 朴硝（二两）
上二味，以酒二升，煮取一升，顿服之。（仲景有橘皮一两。《肘后方》云∶治食猪肉遇
冷不
又方 舂马鞭草饮汁一升，即消。生姜亦良。（《肘后方》云∶亦宜服诸吐药。）
又方 鲐鱼皮烧灰，水服。无完皮，以坏刀装取之。（一名鲛鱼皮，《古今录验》治食
鱼伤毒。）
又方 鱼皮烧灰，水服方寸匕。
又方 鱼鳞烧灰，水服方寸匕。食诸鲍鱼中毒，亦用之。
治食蟹中毒方∶
冬瓜汁服二升，冬瓜亦可食。
治食诸菜中毒方∶
甘草 贝齿 胡粉（等分）
上三味，治下筛，水服方寸匕。小儿尿、乳汁共服二升，亦好。
治食树菌中毒方∶
人屎汁服一升良。
治食诸菌中毒方∶
掘地作坑，以水沃中，搅令浊，澄清饮之。（名地浆。）
(There are eight categories in total.)
(One treatise, thirty-nine prescriptions)
The treatise states: When people travel long distances through mountains and rivers, they may be unfamiliar with the local water and soil conditions. If humans or livestock ingest something poisonous by mistake, and do not know the antidotes beforehand, they often die as a result. Is this not an unjust and premature death? However, the Great Sages have long established methods to save lives. The reason is that people, desiring life and favoring medicine, neglect to learn these methods. When poisoning occurs suddenly, they resign themselves to fate, never knowing how to save themselves. Now, I recount the detoxification methods of Shennong and the Yellow Emperor. Those interested should pay some attention to them.
Prescriptions for treating various food poisonings:
Drink Huanglong Tang (Yellow Dragon Decoction) and Rhinoceros Horn Juice (Xijiao Zhi); there is no case that cannot be cured. Drinking horse urine is also effective.
Prescription for treating restlessness caused by food poisoning:
Take Sanqgen (Sophora Flavescens Root) 3 liang, cut into pieces, decoct in 2.5 sheng of wine until 1 sheng remains. Take all at once; induce vomiting to achieve cure.
Prescription for treating poisoning from eating various substances:
Dig a pit one chi deep beside a latrine, fill it with water. Take seven toilet sticks, burn them until smoking, and throw them into the pit. Then take the water juice and drink 4-5 sheng; the patient will recover immediately. In emergencies where this is unavailable, simply dig a hole, add water, and drink the water directly.
Another prescription: Drink several sheng of fresh leek juice.
Another prescription: Hold one shell (Beizi) in the mouth; after a moment, vomit out the food, and the illness will heal.
Prescription for treating poisoning from eating meat of the six domestic animals:
Take the dried feces of each of the six domestic animals, grind into powder, and take with water for best results. If the meat is from animals that died naturally and is toxic, take Fangcunbi (a measure approx. 1 cubic inch) of Phellodendron Bark Powder (Huangbai Mo) with water; repeat the dose after a short while for better effect.
Another prescription: Burn 1 sheng of Adzuki Beans (Xiaodou), grind into powder, and take 3 Fangcunbi; this is miraculous.
Another prescription: Take Fangcunbi of yellow earth from the bottom of a stove, taken with water.
Prescription for treating poisoning from eating raw meat:
Dig three chi deep, take 3 sheng of the lower soil, boil with 5 sheng of water for five or six boils. Take the clear liquid floating on top, drink 1 sheng, and recovery is immediate.
Prescription for treating poisoning from eating beef:
Burn wild wolf teeth to ash, take Fangcunbi with water; this is good. (Alternative: use pig teeth.)
Another prescription: Take lard (Zhuzhi) with warm water; this is good.
Another prescription: Decoct Licorice Root (Gancao) in water and drink.
Prescription for treating poisoning from eating ox or horse meat:
Drinking human milk is beneficial.
Prescription for treating severe diarrhea and impending death from eating horse meat and blood:
Fermented Soybeans (Chi) 200 grains, Almonds (Xingren) 20 kernels.
Cut these two ingredients, steam with 5 sheng of rice until cooked, then pound the mixture. Take in two doses until finished.
Another prescription: Drink Reed Root (Lugen) juice to resolve toxicity.
Prescription for treating fatal poisoning from eating raw horse liver:
Male rat feces (Shizi) 14 grains (those pointed at both ends are authentic). Grind with water and drink. If not healed, prepare again.
Prescription for treating poisoning from eating wild vegetables, horse liver meat, and various dried meats:
Swallow a piece of head dirt (Tougou) the size of a jujube core; this can revive the dead.
Another prescription: Burn dog feces to ash, mix with water, squeeze out the juice, and drink for immediate recovery.
Another prescription: Burn pig bones to powder, take Fangcunbi with water, three times a day.
Prescription for treating poisoning from eating livers of various beasts:
Take 1 jin of lard (Zhuzhi) in one dose; this is good. It also treats poisoning from old meat.
Prescription for treating indigestion of dog meat causing hardness in the heart, abdominal distension, dry mouth with extreme thirst, anxiety, fever, delirium, or severe diarrhea:
Grind 1 sheng of almonds (with skin), mix with 3 sheng of boiling water, squeeze out the juice, and divide into three doses. When the pieces of dog meat pass intact, the patient will be safe; this is highly effective.
Prescription for treating poisoning from eating pork:
Burn pig feces to powder, take Fangcunbi with water. Dog feces are also good.
Prescription for treating "Leaking Dried Meat" (Loupufu) toxicity (Zhang Wenzhong says: dried meat contaminated by leak water from a thatched roof is called Loupufu):
Crush fresh leeks for juice and drink; this is good. Soybean juice is also acceptable.
Prescription for treating "Stagnant Meat" (Yurou) and damp dried meat toxicity (Zhang Wenzhong says: meat kept in a sealed container overnight is called Yurou):
Burn dog feces to powder, take Fangcunbi with water. Raw or cooked meat should not be stored deeply in sealed containers without ventilation, as this kills people. Similarly, meat juice stored in a sealed container without venting gas is lethal.
Prescription for treating dried meat poisoned by millet rice:
Decoct 1 liang of aged yeast (Chenqu) and 2 cuo of salt in 1 sheng of water; take this, and it is good.
Prescription for treating toxicity from ox liver dried meat and other dried meats, as well as cake poisoning:
Grind shells (Beizi) into powder, take a bean-sized amount with water; if not healed, take more.
Prescription for treating vomiting and diarrhea after eating pheasant meat cakes:
Grind Rhinoceros Horn (Xijiao) into powder, take Fangcunbi; this brings peace and is very good.
Prescription for treating illness from eating goose or duck meat, characterized by chest fullness, red face, and inability to eat:
Drink Sorghum Bran Water (Sumi Gan); this is good.
Prescription for treating fish poisoning:
Boil Tangerine Peel (Jupi) until extremely cold, then drink; this works immediately. (The *Handbook of Prescriptions for Emergencies* states: for fish poisoning causing facial swelling and restlessness.)
Prescription for treating fish poisoning causing facial swelling and restlessness, and impending death from perch poisoning:
Chop and pound Reed Root (Lugen) to extract juice; drink generously for good results. This also treats crab poisoning. Alternatively, drink juice from reed down.
Prescription for treating undigested fish meat or raw meat stuck in the chest and diaphragm, unable to vomit, forming a mass (Jia):
Magnolia Bark (Houpo) 3 liang, Rhubarb (Dahuang) 2 liang.
Decoct these two in 2 sheng of wine until 1 sheng remains; take all at once.
Prescription for treating undigested fish meat:
Rhubarb (Dahuang) 3 liang (sliced), Mirabilite (Piaoxiao) 2 liang.
Decoct these two in 2 sheng of wine until 1 sheng remains; take all at once. (Zhang Zhongjing adds 1 liang of Tangerine Peel. The *Handbook of Prescriptions for Emergencies* states: for pork poisoning due to cold...)
Another prescription: Pound Horse Whip Grass (Mabiancao) and drink 1 sheng of juice; digestion follows immediately. Ginger is also good. (The *Handbook of Prescriptions for Emergencies* states: various emetics are also suitable.)
Another prescription: Burn Tai Fish Skin (Taiyupi) to ash, take with water. If whole skin is unavailable, scrape it off with a broken knife. (Also known as Shark Skin [Jiaoyupi]; *Records of Verification through the Ages* treats fish injury toxicity.)
Another prescription: Burn fish skin to ash, take Fangcunbi with water.
Another prescription: Burn fish scales to ash, take Fangcunbi with water. This is also used for poisoning from various abalones.
Prescription for treating crab poisoning:
Drink 2 sheng of Winter Melon Juice (Donggua Zhi); winter melon flesh can also be eaten.
Prescription for treating poisoning from various vegetables:
Licorice Root (Gancao), Shell Teeth (Beichi), Lead White (Fufen) in equal parts.
Grind and sieve these three, take Fangcunbi with water. Taking 2 sheng mixed with infant urine or breast milk is also good.
Prescription for treating tree mushroom poisoning:
Drink 1 sheng of human urine juice; this is good.
Prescription for treating various mushroom poisonings:
Dig a pit, pour water in, stir until turbid, let it settle, and drink the clarified water. (This is called Earth Slurry [Dijiang].)