治风眩头晕。
川芎 甘菊花 人参 茯神（去皮木） 山药（以上各半两） 山茱萸（去核，一两）
上为细末，每服二钱，用温酒调下，不拘时服，日三服。
治风痰头晕目眩。
人参（去芦，一钱） 前胡 南星（汤泡） 半夏曲 木香 枳壳（麸炒） 橘红 赤
茯苓
上作一服，水二盅，生姜五片，煎至一盅，食后服。
治眩晕，恶风自汗，或身体不仁，气上冲脑，战摇如在舟车之上。
川芎 白术（各三钱） 北细辛 白茯苓 粉草（以上各一钱） 桂枝（半钱）
上作一服，水二盅，生姜三片，煎至一盅，不拘时服。有痰兼以青州白丸子服之。
治痰晕，或因冷食所伤，呕吐不止。
陈皮 白茯苓 半夏（以上各三钱） 胡椒 丁香（各一钱） 甘草（炙，一钱半）
上作一服，水二盅，生姜三片，乌梅一个，煎一盅，不拘时服。
治气虚眩晕。
木香 橘皮（去白） 白术 半夏曲 白茯苓 缩砂（以上各二钱） 丁香 甘草（炙，
各五分）
上作一服，水二盅，生姜五片，煎至一盅，食远服。
治风，头旋运闷，起则欲倒。
蔓荆子 甘菊花 半夏（汤泡） 羚羊角屑 枳壳（麸炒） 茯神（去木） 川芎 黄
芩防
草（炙，以
上 咀，每服三钱，水一中盏，生姜半分，煎至六分，去滓，不拘时温服。忌热面饴
糖羊肉。
To treat vertigo and dizziness caused by Wind pathogen.
Chuanxiong Rhizoma (Chuanxiong), Chrysanthemi Flos (Ganjuhua), Ginseng Radix et Rhizoma (Renshen), Poria (Fushen, remove bark and wood), Dioscoreae Rhizoma (Shanyao) (each half liang above), Corni Fructus (Shanzhuyu, remove core, one liang).
Grind the above into fine powder. Take two qian per dose, mixed with warm wine. Take at any time, three times a day.
To treat dizziness and vertigo caused by Wind-Phlegm.
Ginseng Radix et Rhizoma (Renshen, remove rhizome head, one qian), Peucedani Radix (Qianhu), Pinelliae Tuber (Nanxing, soak in decoction), Fermented Pinelliae Tuber (Banxiaqu), Costi Radix (Muxiang), Aurantii Fructus Pericarpium (Zhike, stir-fried with bran), Citri Reticulatae Pericarpium (Juhong), Poria (Chifuling).
Combine as one dose. Add two zhong of water and five slices of Zingiberis Rhizoma Recens (Shengjiang). Decoct to one zhong. Take after meals.
To treat vertigo accompanied by aversion to wind, spontaneous sweating, or numbness of the body, with Qi rushing upward to the brain, causing trembling and shaking as if on a boat or cart.
Chuanxiong Rhizoma (Chuanxiong), Atractylodis Macrocephalae Rhizoma (Baizhu) (each three qian), Asari Radix et Rhizoma (Beixixin), Poria (BaiFuling), Glycyrrhizae Radix et Rhizoma (Fengcao) (each one qian above), Cinnamomi Ramulus (Guizhi) (half qian).
Combine as one dose. Add two zhong of water and three slices of Zingiberis Rhizoma Recens (Shengjiang). Decoct to one zhong. Take at any time. If phlegm is present, take Qingzhou Baiwanzi concurrently.
To treat vertigo caused by Phlegm turbidity, or continuous vomiting due to injury from cold food.
Citri Reticulatae Pericarpium (Chenpi), Poria (BaiFuling), Pinelliae Tuber (Banxia) (each three qian above), Piperis Fructus (Hujiao), Eugeniae Caryophyllatae Flos (Dingxiang) (each one qian), Glycyrrhizae Radix et Rhizoma (Gancao, roasted, one and a half qian).
Combine as one dose. Add two zhong of water, five slices of Zingiberis Rhizoma Recens (Shengjiang), and one Sumei (Ume). Decoct to one zhong. Take at any time.
To treat heaviness of the head and vertigo caused by contracting dampness and cold.
See formula under "Dampness Section".
To treat vertigo caused by Qi deficiency.
Costi Radix (Muxiang), Citri Reticulatae Pericarpium (Jupi, remove white pith), Atractylodis Macrocephalae Rhizoma (Baizhu), Fermented Pinelliae Tuber (Banxiaqu), Poria (BaiFuling), Amomi Fructus (Suosha) (each two qian above), Eugeniae Caryophyllatae Flos (Dingxiang), Glycyrrhizae Radix et Rhizoma (Gancao, roasted) (each five fen).
Combine as one dose. Add two zhong of water and five slices of Zingiberis Rhizoma Recens (Shengjiang). Decoct to one zhong. Take long after meals.
To treat vertigo and pain of the head and eyes, dry throat, and irritability with thirst caused by Wind-Heat attacking upward.
See formula under "Wind Section".
To treat dizziness, spinning sensation, and mental stuffiness caused by Wind, where one feels like falling when standing up.
Viticis Fructus (Manjingzi), Chrysanthemi Flos (Ganjuhua), Pinelliae Tuber (Banxia, soak in decoction), Saigae Tataricae Cornu (Lingyangjiaoxie), Aurantii Fructus Pericarpium (Zhike, stir-fried with bran), Poria (Fushen, remove wood), Chuanxiong Rhizoma (Chuanxiong), Scutellariae Radix (Huangqin), Podopteri Radix (Fangji), Glycyrrhizae Radix et Rhizoma (Gancao, roasted). Grind the above ingredients. Take three qian per dose. Add one zhong of water and half a fen of Zingiberis Rhizoma Recens (Shengjiang). Decoct to six parts. Remove dregs. Take warm at any time. Avoid hot noodles, maltose, and mutton.