(本经上品)
太阳独为上下内外主。
【气味】苦寒,无毒。
【主治】主热气,目痛 伤泣出,明目,肠癖腹痛,下痢,妇人阴中肿痛。久服令人不
忘。
【核】曰∶汉取蜀产,唐取澧州,今取雅州、眉州者为良。苗似茶丛生,高尺许,一茎
三叶,花黄色,凌冬不凋。有二种,一种根粗无毛,有连珠,形如鹰爪,质坚实,色深黄;
一种无珠多毛,中虚,色淡黄,各有所宜也。凡使以布拭去肉及毛,浆水中浸二伏时,漉出,
柳火
先人云∶苦寒凌冬,寒水之象。有节色黄,中土之制,判为心之用药也。又云∶热气上
炎,
【 】曰∶黄取其色,连象其形,凌冬不凋,气寒味苦,合得太阳寒水化气。假此黄土,
以为堤防不特默化其侮,反侮其侮以为用神。方随机应变,绝无内顾之虞。炎上作苦,苦性
走下,匹休太阳上及九天,下彻九泉,外弥肤腠,内达五中,故连可上治头目,下及阴中,
外疗疮疡,内主肠胃。久服则远于热烦,而安于宁谧。故令人不忘,皆以火热为本气,火热
为标见,火热为化气者也。
(本经上品)
非不返顾其根,足征卫足之知矣。
【气味】甘寒滑,无毒。
【主治】主五脏六腑,寒热羸瘦,五癃,利小便。久服坚骨,长肌肉,轻身延年。
【核】曰∶生少室山中,今郊野园圃,不拘肥瘠地都有。四时可以子种,宿根亦再发。
秋深布子,覆养经冬者,曰冬葵,入药最良。内经云∶脾之菜也。尔雅翼云∶秋菜未生,种
此以相接也。又云∶葵为百菜主,味尤甘滑,故为马践,漆室女知忧及国,公仪休相鲁,愠
而拔之,不欲夺园夫之利也。其子虽经年不 ,微炒令 炸,散着湿地,遍踏之,朝种暮生,
远不过宿。实如指顶,皮薄而扁,实内子轻虚如榆荚仁。埤雅云∶冬种者有雪,弗令从风飞
去,言体轻也。每雪辄一劳之,令地保泽,叶不受虫,掐必待露解,收必待霜降,晚则黄烂
,早则黑涩。其茎挺生,茎疏叶密,倾向太阳而卫足。孔子曰∶禾生垂穗向根,不忘本也。
又云∶鲍庄子知不如葵,葵犹能卫其足,盖禾之向根仁也,葵之卫足知也。仁以守之,知以
揆之。故葵,揆也。其萼翠,其花艳。花具五色间色,单瓣千瓣。王祯农书云∶本丰耐
旱,可防荒俭,以作菹腊,枯 可以榜族,根子又能疗疾,咸无遗弃。诚蔬茹之要品,民生
之资益也。种类亦多,有露葵、兔葵、黄葵、锦葵、蜀葵,入药者只宜蜀葵。今市肆一种,
充冬葵者,气味浊恶,色深褐,质沉重,形如橘核,服之令人肠滑。别录指此为冬葵,又出
蜀葵一条,似与尔雅不相符合。当判蜀葵子,即本经葵子,用之颇验。每用市肆伪充冬葵子,
不
先人云∶寒热欲通而不藏,致肌肉羸瘦;五癃欲藏而不通,致水道闭塞。葵性滑养窍,
能使藏者通,返顾卫根,能使通者藏。盖滑为水骨,故可坚骨;骨坚则肌肉长,形全则轻身
延年矣。又云∶葵具五色,有多种,冬茂者曰冬葵。犹芥之有冬芥、春芥。为脾之菜,肾之
药也。字从癸,从冬,皆属于肾。其子易生,用治胎产,自然入神。功主助精益水,输水溺
道,非不返顾其根也。察通关格之专藏,止消中之多溺,可想见矣。若病属久藏而发者,如
淋,如带,如痘疹,如死胎,如丹石毒,如消渴,如痈肿没头,如肠痈胃疽,如肉锥怪证,
皆有奇征。第有风疾宿病,天行病后,曾被犬伤者忌之。世人但知能发宿疾,不知不许人有
久藏
【 】曰∶葵归也,揆也。揆度生气之归,揆度生机之出也。味甘气寒,体滑易生,遂
含土劣水势,抽为草木,以孕发陈之兆。故主腑脏宁谧之地,为寒热所侵,以致羸瘦。州都
之所,为五邪所薄,以致五癃。此不当于归,所当揆度以出者也。骨坚便利,通淋之征,肌
长身轻,主羸之验也。
(揆度生气之归,即能使通者藏;揆度生机之出,即能使藏者通。但之归之出,属气机;
欲
(Shennong Bencao Jing, Upper Grade)
The Taiyang (Greater Yang) meridian alone serves as the master of the upper and lower, interior and exterior.
[Flavor and Nature] Bitter, Cold, Non-toxic.
[Indications] Primarily treats heat qi rising, causing eye pain and tearing, with the effect of brightening the eyes; treats intestinal dysentery with abdominal pain, diarrhea, and swelling and pain in the female genitalia. Long-term consumption enhances memory and prevents forgetfulness.
[Verification] It is said: In the Han Dynasty, Sichuan-produced Coptidis Rhizoma (Huanglian, 黄连) was selected; in the Tang Dynasty, Lzhou-produced was used; currently, Ya Zhou and Mei Zhou productions are considered superior. The seedling resembles tea, growing in clusters, about one chi high, with three leaves per stem, yellow flowers, and does not wither in winter. There are two types: one has thick roots without hairs, with bead-like nodes, shaped like an eagle's claw, solid texture, and deep yellow color; the other lacks nodes, has many hairs, is hollow inside, and has a pale yellow color, each suitable for different purposes. When using Coptidis Rhizoma, wipe off the fleshy parts and hairs with cloth, soak in sour water for two "Fu" periods, drain, and dry over willow wood fire.
Ancients commented: Bitter and cold, enduring winter without withering, it embodies the image of Cold Water. It has nodes and yellow color, conforming to the regulation of Central Earth, thus judged as a medicine for the Heart. Furthermore: Heat qi flares upward...
[Commentary] "Yellow" refers to its color, "Lian" (connected) symbolizes its shape, enduring winter without withering, with cold nature and bitter flavor, collectively aligning with the transforming qi of Taiyang Cold Water. Utilizing this earthy hue as a dike, it not only silently resolves mutual overcoming but also utilizes this overcoming relationship to exert divine function. Formulas adapt flexibly, without internal concerns. Fire nature flares up while bitter flavor moves downward, matching the Taiyang meridian, reaching up to the highest heavens and down to the deepest springs, covering the skin and interstices externally, and penetrating the five zang organs internally. Thus, Coptidis Rhizoma can treat head and eyes above, genitalia below, sores and ulcers externally, and gastrointestinal diseases internally. Long-term use distances one from heat and irritability, leading to tranquility. Hence, it prevents forgetfulness, all because Fire-Heat is its fundamental qi, manifest qi, and transforming qi.
(Shennong Bencao Jing, Upper Grade)
It is not that it does not look back at its roots; this fully demonstrates its wisdom in protecting its own foundation.
[Flavor and Nature] Sweet, Cold and Slippery, Non-toxic.
[Indications] Primarily treats emaciation and weakness caused by alternating cold and heat in the five zang and six fu organs, five types of strangury (difficulty in urination), and promotes urination. Long-term consumption strengthens bones, builds muscle, lightens the body, and prolongs life.
[Verification] It grows in Mount Shaoshi; now it is found in suburbs and gardens, regardless of fertile or barren soil. It can be sown by seed in all four seasons, and old roots can sprout again. Sown in late autumn and covered for winter care, it is called Winter Okra (Dongkui, 冬葵), which is best for medicinal use. *Neijing* states: It is the vegetable of the Spleen. *Erya Yi* states: When autumn vegetables have not yet grown, this is planted to bridge the gap. It is also said: Okra is the master of hundred vegetables, with a particularly sweet and slippery taste. Thus, even if trampled by horses, the maiden painting the room knew to worry about state affairs; when Gongyi Xiu served as Chancellor of Lu, he angrily pulled them out, unwilling to deprive the gardeners of their profit. Its seeds, even after a year without rotting, should be lightly stir-fried until they pop, scattered on wet ground, and tamped down thoroughly. Planted in the morning, they grow by evening, not exceeding overnight. The fruit is finger-tip sized, thin-skinned and flat, with light and hollow inner seeds resembling elm samaras. *Piya* states: Winter-sown varieties need snow cover to prevent wind dispersal, indicating their lightness. Each snowfall requires attention to keep the soil moist, preventing insect damage to leaves. Picking must wait for dew to evaporate; harvesting must wait for frost descent. Late harvest leads to yellowing and rotting; early harvest leads to blackness and astringency. The stems grow upright, sparse stems with dense leaves, leaning towards the sun and guarding the roots. Confucius said: Grain ears droop towards the roots, forgetting not the origin. It is also said: Bao Zhuangzi knew he was inferior to okra, for okra could still guard its feet. Perhaps grain facing roots represents Benevolence (Ren), while okra guarding roots represents Wisdom (Zhi). Benevolence guards it, Wisdom measures it. Thus, Okra (Kui) means measurement. Its calyx is emerald green, flowers are vibrant. Flowers possess mixed colors of the five hues, single or thousand petals. Wang Zhen's *Agricultural Book* states: Robust and drought-resistant, it can prevent famine, used for pickles and cured meats, dried leaves for plastering walls, roots and seeds for treating diseases, nothing wasted. Indeed, it is a vital vegetable, benefiting people's livelihood. There are many varieties: Dew Okra, Rabbit Okra, Yellow Okra, Mallow, Hollyhock. For medicinal use, only Hollyhock (Shukui, 蜀葵) is appropriate. Currently, the market has a type冒充 Winter Okra, with turbid and foul odor, dark brown color, heavy texture, shaped like orange seeds, causing intestinal slipperiness when taken. *Benluo* identifies this as Winter Okra, listing Hollyhock separately, seemingly inconsistent with *Erya*. It should be judged that Hollyhock Seed is indeed the Okra Seed of *Benjing*, proving quite effective. Whenever market substitutes for Winter Okra Seed are used, they cannot...
Ancients commented: Cold and heat desire unobstructed flow but fail to store, leading to emaciated muscles; the five stranguries desire storage but fail to flow, leading to blocked water passages. Okra's slippery nature nourishes orifices, enabling stored things to flow, and looking back to guard roots enables flowing things to store. Generally, slipperiness belongs to Water and Bone, thus strengthening bones; strong bones lead to muscle growth, complete form leads to light body and longevity. It is also said: Okra possesses five colors and multiple varieties; those lush in winter are called Winter Okra, just as Mustard has Winter Mustard and Spring Mustard. It is the vegetable of the Spleen and medicine of the Kidney. The character derives from "Gui" (10th Heavenly Stem) and "Dong" (Winter), both belonging to the Kidney. Its seeds are easy to generate, used for treating pregnancy and childbirth, naturally entering the spirit. Its functions mainly assist essence and nourish water, transporting water to the urinary pathway, not failing to look back at its roots. Examining the specific storage of Guan Ge (blockage) disease, stopping excessive urination in Xiao Ke (wasting-thirst), one can imagine this. If the disease belongs to long-term storage and sudden onset, such as strangury, leukorrhea, smallpox/rubella, retained fetus, Dan Shi toxicity, wasting-thirst, hidden abscesses, intestinal abscesses/stomach ulcers, flesh cone anomalies, there are unique signs. However, contraindicated for those with chronic wind diseases, post-epidemic conditions, or dog bites. People only know it can trigger latent diseases, not knowing it is forbidden for those with long-term storage...
[Commentary] Okra means return and measurement. Measuring the return of Sheng Qi (Vital Qi), measuring the emergence of Sheng Ji (Vital Mechanism). Sweet flavor and cold nature, slippery and easy to grow, it contains the inferiority of Earth and the momentum of Water, sprouting into herbs and trees, bearing the omen of nurturing and renewing. Thus, it primarily treats the peaceful abode of zang and fu organs invaded by cold and heat, leading to emaciation. The place of Zhou Du (bladder/urinary reservoir) besieged by five evils, leading to five stranguries. This should not be returned to storage, but measured for emergence. Strong bones and free urination are signs of resolving strangury; muscle growth and light body are validations of treating emaciation.