无毒
九仙子主咽痛喉痹散血以新汲水或醋磨汁含咽甚良(本草纲目)【名】仙女娇【地】(李
时珍
山
【苗】蔓高六七尺茎细而光叶如乌 叶而短扁不团每叶桠生子枝或一或二袅袅下垂六七月开
碎青黄花随即结实碎子丛簇
如谷精草子【时】(生)二月生苗(采)九
小者如半夏【味】苦【性】凉
【气】
降也阴也
无毒
黄藤主饮食中毒利小便煮汁频服即解(本草纲目)【地】(李时珍曰)黄藤生岭南【质】
状
若防己【主】中饮食毒俚人常服此藤纵饮食有毒亦自然不发席辨刺史云甚有效【味】甘苦【性】
平【气】气之薄者阳中之阴
无毒
苹主暴热下水气利小便吴普捣涂热疮捣汁饮治蛇伤毒入腹内曝干枯楼等分为末人乳和丸
服止消渴(本草拾遗)食之已劳(山海经)【名】 菜 四叶菜 田字草(李时珍曰)苹本
作KT 左传苹蘩蕴藻之菜可荐于鬼神可羞于王公则KT 有宾之之义故字从宾其草四叶相合
中折
十字故俗呼为四叶菜田字草破铜钱皆象形也诸家本草皆以苹注水萍盖由苹萍二字音相近也按
韵书苹在真韵蒲真切萍在庚韵薄经切切脚不同为物亦异今依吴普本草别出于此【地】(吴普
曰)水萍一名水廉生池泽水上【苗】一茎一叶叶圆小根入水底(陶弘景曰)水中大萍非沟渠
所
生之萍乃楚王渡江所得即斯实也(苏恭曰)萍有三种大者名苹中者名荇叶皆相似而圆其小者
即
水上浮萍也(陈藏器曰)苹叶圆阔寸许叶下有一点如水沫一名 菜小萍是沟渠间者(刘禹锡
按
尔雅云)萍 也其大者曰苹又(诗云)于以采苹于涧之滨(陆机注云)其粗大者谓之苹小者
为萍
季春始生可糁蒸为茹又可以苦酒淹之按酒今医家少用此苹惟小萍耳(李时珍曰)苹乃四叶菜
也
叶浮水面根连水底其茎细于 荇其叶大如指顶面青背紫有细纹颇似马蹄决明之叶四叶合成中
折十字夏秋开小白花故称白苹其叶攒簇如萍故尔雅谓大者为苹也(吕氏春秋云)菜之美者有
昆
仑之苹即此(韩诗外传)谓浮者为藻沉者为苹( 仙)谓白花者为苹黄花者为荇即金莲也(苏
恭)
谓大者为苹小者为荇(杨慎卮言)谓四叶菜为荇(陶弘景)谓楚王所得者为苹皆无一定之言
盖未
深加体审惟据纸上猜度而已(李时珍)一一采视颇得其真云其叶径一二寸有一缺而形圆如马
蹄
者也似 而稍尖长者荇也其花并有黄白二色叶径四五寸如小荷叶而黄花结实如小角黍者萍
蓬草也楚王所得萍实乃此萍之实也四叶合成一叶如田字形者苹也如此分别自然明白又(项
氏)
言白苹生水中青苹生陆地按今之田字草有水陆二种陆生者多生稻田沮洳之处其叶四片合一与
白苹一样但茎生地上高三四寸不可食方士取以 硫结砂煮汞谓之水田翁(项氏)所谓青苹盖
即
此也或以青苹为水草误矣【时】(生)三月(采)五月【收】曝干入药【色】白【味】甘【性】
寒滑【气】降也阴也
Non-toxic.
Ji Xian Zi (Nine Fairies) treats sore throat and throat obstruction, disperses blood stasis. Grind with fresh water or vinegar to extract juice, hold in mouth and swallow; it is very effective. (From *Bencao Gangmu*) [Names] Xian Nv Jiao. [Origin] (Li Shizhen said) Grows in mountains. [Morphology] Vines are 6-7 chi high, stems are thin and smooth. Leaves resemble those of *Sapium sebiferum* but are shorter, flatter, and not round. At the axil of each leaf, subsidiary branches arise, one or two in number, hanging gracefully. In the sixth and seventh months, small greenish-yellow flowers bloom, followed by fruiting; seeds are clustered and fragmented, resembling those of *Eriocaulon buergerianum*. [Harvest Time] (Growth) Sprouts appear in the second month. (Collection) Collected in the ninth month; smaller specimens resemble *Pinellia ternata*. [Taste] Bitter. [Nature] Cool. [Qi Movement] Descending, Yin.
Non-toxic.
Huang Teng (Yellow Vine) treats food poisoning, promotes urination. Decoct and drink frequently to resolve toxicity. (From *Bencao Gangmu*) [Origin] (Li Shizhen said) Huang Teng grows in the Lingnan region. [Substance] Resembles *Stephania tetrandra* (Fang Ji). [Indications] Treats food poisoning; common people often consume this vine, so even if food contains toxins, they do not naturally manifest symptoms. Xi Bian, Prefect, stated it is very effective. [Taste] Sweet, Bitter. [Nature] Neutral. [Qi Movement] Qi is thin, belonging to Yang within Yin.
Non-toxic.
Ping (Water Fern) treats sudden fever, directs water qi downward, and promotes urination. Wu Pu crushed it for external application on heat sores, and extracted juice for internal consumption to treat snakebite venom entering the abdomen. Sun-dried and mixed in equal parts with *Trichosanthes kirilowii* root powder, formed into pills with human milk, it stops thirst. (From *Bencao Shiyi*) Eating it cures labor disease. (From *Shan Hai Jing*) [Names] Ping Cai, Si Ye Cai (Four-leaf Vegetable), Tian Zi Cao (Field Character Grass). (Li Shizhen said) "Ping" was originally written as "𦰩". The *Zuo Zhuan* mentions "Ping, Fan, Yun, Zao vegetables," which can be offered to spirits and presented to kings and dukes; thus, "𦰩" carries the meaning of a guest, hence the character includes "Bin" (Guest). This grass has four leaves joined together, breaking in the middle to form a cross shape, hence commonly called Four-leaf Vegetable, Field Character Grass, or Broken Copper Coin, all being ideograms. Various pharmacopoeias annotate "Ping" as floating duckweed, likely due to the phonetic similarity between "Ping" and "Ping." Consulting rhyme books, "Ping" belongs to the Zhen rhyme (Pu zhen qie), while "Ping" belongs to the Geng rhyme (Bo jing qie); their pronunciation endings differ, and the substances are distinct. Following Wu Pu's *Bencao*, it is listed separately here. [Origin] (Wu Pu said) Floating duckweed is also known as Shui Lian, growing on the surface of ponds and marshes. (Tao Hongjing said) Large duckweed in water is not that found in ditches, but what King Chu obtained while crossing the river; this is the actual substance. (Su Gong said) There are three types of duckweed: the large is called Ping, the medium is called Xing, both having similar round leaves; the small is the floating duckweed on water. (Chen Cangqi said) Ping leaves are round and broad, about one cun, with a point like water foam underneath; another name is Ping Cai. Small duckweed is found in ditches. (Liu Yuxi according to *Er Ya*) Duckweed is Ping. The large ones are called Ping. Also (*Shi Jing* says) "Where to gather Ping? By the stream bank." (Lu Ji annotated) The coarse and large are called Ping, the small are called Ping. In late spring, they begin to grow; they can be mixed with flour and steamed as vegetables, or pickled in sour wine. Nowadays, physicians rarely use this type of Ping, only the small duckweed. (Li Shizhen said) Ping is the four-leaf vegetable; leaves float on the water surface, roots connect to the bottom. Its stem is thinner than Xing, leaves are as large as a finger tip, green on top and purple on the back, with fine veins, somewhat resembling leaves of *Cassia bicapsularis*. Four leaves combine into one, breaking in the middle to form a cross. White flowers bloom in summer and autumn, hence called Bai Ping (White Ping). Leaves cluster like duckweed, hence *Er Ya* calls the large one Ping. (*Lü Shi Chun Qiu* says) Among beautiful vegetables is Kunlun Ping, which is this. (*Han Shi Wai Zhuan*) states that floating is Zao, sinking is Ping. (Certain Immortal) states that white-flowered is Ping, yellow-flowered is Xing, i.e., Golden Lotus. (Su Gong) states large is Ping, small is Xing. (Yang Shen *Zhi Yan*) states four-leaf vegetable is Xing. (Tao Hongjing) states what King Chu obtained is Ping. None have fixed definitions, likely due to lack of deep investigation, relying merely on textual speculation. (Li Shizhen) Personally inspected them and grasped the truth. Those with leaves 1-2 cun in diameter, with one notch and round like a horse hoof, are Ping. Those resembling Xing but slightly sharper and longer are Xing. Their flowers are both yellow and white. Leaves 4-5 cun in diameter, like small lotus leaves, blooming yellow flowers and bearing fruit like small glutinous rice dumplings, are *Nymphoides peltata* (Ping Peng Cao). The Ping Shi obtained by King Chu is the fruit of this Ping. Those with four leaves forming one leaf like a field character are Ping. Such distinction is naturally clear. Also (Xiang Shi) says Bai Ping grows in water, Qing Ping grows on land. According to current knowledge, Tian Zi Cao has aquatic and terrestrial varieties. Terrestrial ones mostly grow in damp places in rice fields; their four leaves join together like Bai Ping, but stems grow above ground, 3-4 cun high, inedible. Alchemists use it to refine sulfur and cinnabar, or boil mercury, calling it Shui Tian Weng. (Xiang Shi) referred to as Qing Ping is likely this. Mistaking Qing Ping for aquatic plants is an error. [Harvest Time] (Growth) March. (Collection) May. [Processing] Sun-dried for medicinal use. [Color] White. [Taste] Sweet. [Nature] Cold, Slippery. [Qi Movement] Descending, Yin.