出广中,青藤仔花也。 粤语∶青藤仔叶长三、四寸,多芒刺,茎大如指而坚韧。人家
日用
煎汤洗疮疥良。
此即千金草花。千金草即本经兰草,今所呼孩儿菊、省头草是也。二月宿根再发,紫茎
素枝
,赤节绿叶,对节生,光泽有歧,嫩时可 可佩,八、九月渐老,枝头成穗,作花红白状,
似鸡苏,久之花瓣转白,绒裂如球,球中有子一粒,绒着子上,色黑味苦,臭香气裂,即千
金花也。濒湖纲目仅载其叶之用。本草乘雅云∶以千金花煮酒,臭类木香,苦甚黄连,用治
滞痢,获效颇捷。予故采其说入花部,以补所未备,花气香、味苦,浸酒治滞下,以其能兰
辟不祥,利水道,宣气四达之功耳(乘雅)。
汪连仕云∶今人呼翠翎草,翠绕如翎,细叶塌地而生,与翠云草凤尾不同。敏按∶此种
即茑
萝,今人编竹为亭台,植之盆中,秋开大红小花者是也。
治耳疔痔漏。
一名佛见笑汪连仕云∶取其根、叶阴干为末,蜜糖汤调服,治伤寒危笃立效,乃元升观
之
汪连仕草药方云∶雨韭生水泽旁,即青慈菇花,去湿之功同茵陈。
散一切疔肿,消痔漏,明目。
固精(物理小识)。
Produced in Guangdong, it is the flower of *Qingtengzi* (Green Vine Seed). In Cantonese: The leaves of *Qingtengzi* are three to four cun long, covered with many prickles, and the stem is as thick as a finger yet tough. Boiling it into a decoction for daily washing is effective for treating sores and scabies.
This is the flower of *Qianjincao* (Thousand Gold Grass). *Qianjincao* is the *Lancao* (Orchid Grass) mentioned in the *Shennong Bencao Jing*, also known today as *Hai'erju* (Child Chrysanthemum) or *Shengtoucao* (Head-Clearing Grass). In February, the perennial roots sprout again; it has purple stems with plain branches, red nodes with green leaves, growing opposite each other, glossy and forked. When tender, it can be worn as an ornament; by August and September, it matures, forming spikes on branch tips that bloom with red and white flowers resembling *Jisu* (Mint-like plant). After a long time, the petals turn white, and the flocculence splits into a ball shape containing one seed inside. The flocculence adheres to the seed, which is black and bitter in taste, with a foul yet fragrant odor upon splitting; this is the *Qianjinhua* (Thousand Gold Flower). Li Shizhen's *Bencao Gangmu* only records the use of its leaves. *Bencao Chengya Banjie* states: "Boiling *Qianjin* flower in wine yields an aroma similar to *Muxiang* (Aucklandia Root), with bitterness surpassing *Huanglian* (Coptis Rhizome); it is used to treat stagnant dysentery with rapid efficacy." Therefore, I adopted this statement and included it in the flower section to supplement what was previously incomplete. The flower has a fragrant aroma and bitter taste; steeping it in wine treats dysentery because it possesses the functions of warding off misfortune, promoting water passage, and disseminating qi to all directions (cited from *Bencao Chengya Banjie*).
*Shanhai Caohan*: Treats contusion-induced erysipelas, leprosy of the head, and burns/scalds.
Wang Lianshi says: It is currently called *Cuilingcao* (Emerald Feather Grass). Its emerald color surrounds like feathers, with fine leaves growing flat against the ground, differing from *Cuiyuncao* (Cloud Green Grass) and *Fengwei* (Phoenix Tail). Upon my investigation: This species is actually *Nialuo* (Creeping Fig/Vine). People now weave bamboo into pavilions and plant it in pots; the one that blooms with small large-red flowers in autumn is indeed this plant. It treats ear carbuncles and hemorrhoidal fistulas.
Also known as *Fo Jianxiao* (Buddha Laughs at Sight). Wang Lianshi says: Take its roots and leaves, dry them in the shade, grind into powder, and take with honey-sweetened water; it produces immediate results for critical typhoid fever. This is the view of Yuan Shengguan.
Wang Lianshi's *Caoyao Fang* (Herbal Formula): *Yujiu* (Rain Leek) grows beside marshes; it is the flower of *Qing Cigu* (Green Arrowhead). Its dampness-dispelling efficacy is the same as *Yinchen* (Artemisia Capillaris Herb). It disperses all types of carbuncle swellings, eliminates hemorrhoidal fistulas, and brightens the eyes.
Consolidates essence (*Wuli Xiaoshi*).
*Yungu Yichao*: For treating ulcerated legs, use old供奉 flowers from before the Buddha that have been kept for many years. Soak them in sesame oil and apply externally; healing occurs immediately.