子和云内经曰三阳结谓之膈三阳者大小肠膀胱也结谓热结也小肠热结则血脉燥大肠热结
则不
圊膀胱热结则津液涸三阳既结则前后闭涩下既不通必反上行所以噎食不下纵下而复出也此汤
火不下推而上行也故经曰少阳所至为呕涌溢食不下此理明矣后世强分为十膈五噎其HT 既多其
惑滋甚人之溢食初未遽然也或伤酒食或胃热欲吐或胃风欲吐医者不察本原投下香桂胡椒丁香
之属设如伤酒伤食正可攻逐岂可言虚便将热补素热之人三阳必结食必上潮医氏犹云胃寒不纳
燔针灼艾三阳转结岁月弥深遂成噎病世传五噎宽中散有姜有桂十膈散有附有乌其可用乎今代
刘河间治膈气噎食承气三汤独超近代用药之时更详轻重假如闭久宜先润养小着汤丸累累加之
关自透其或咽噎上阻痰涎微用酸苦涌出因而治下药势易行设或不行蜜盐下导结散阳消饮食
自下莫将巴豆耗却天真
按此论三阳结为膈病力关世俗言胃冷用热药之误可谓明矣但用药专指承气而言则失之太
峻盖此药有实热者可用之其有脾胃衰虚并血液枯竭之人皆在所禁也
针经曰怒气所至食则气逆而不下劳气所至为咽噎病为喘促思气所至为中痞三焦闭塞为咽
噎不利
发明曰噎者六腑之所生阳也气也塞者五脏之所生阴也血也二者皆由阴中伏阳而作也
谨按噎为七情所发或因三焦传化失常所致此即主于气也或血液所亏胃脘干槁或血积所致
即皆
因于血也塞由填塞不通之义故发明有治幽门不通噎塞不便通幽汤例盖阳无阴不能施化阴之失
位而阳伏其中传化不变而反上行矣然人有所击扑坠跌内致血瘀忽即吐而食不能纳此由气血俱
伤所可见也大抵始由气致者初当从气治之由血致者当从血治之岂可类用香热之剂反耗气血耶
但世俗拘泥不能究乎病情遂成危证也悲夫
Zi He (He Xiaozhi) quoted from the *Neijing* (Inner Canon): "When the three yang meridians are knotted, it is called Ge (obstruction)." The so-called "three yang" refers to the Small Intestine Meridian of Hand-Taiyang, the Large Intestine Meridian of Hand-Yangming, and the Bladder Meridian of Foot-Taiyang. The term "knot" (Jie) refers to heat accumulation. If heat accumulates in the Small Intestine, the blood vessels become dry; if heat accumulates in the Large Intestine, defecation is obstructed (Qing, referring to visiting the toilet); if heat accumulates in the Bladder, body fluids are depleted. Once the three yang meridians are knotted, both urination and defecation become blocked. Since the lower orifices are obstructed, the Qi mechanism must reverse and ascend, resulting in dysphagia where food cannot be swallowed, or even if forced down, it is vomited back up. This is akin to fire being at the bottom but forced to rise upwards. Therefore, the *Neijing* states: "Where Shaoyang (Lesser Yang) Qi prevails, it manifests as vomiting, regurgitation, and inability to eat." This principle is clear.
Later generations arbitrarily divided Ge disease into "Ten Ges" and "Five Yes" (dysphagias). With so many categories, confusion has only increased. When a person begins to vomit food, it does not happen suddenly. It may be due to injury from alcohol or food stagnation, stomach heat causing an urge to vomit, or wind invading the stomach causing an urge to vomit. Physicians, failing to investigate the root cause, administer aromatic and warm herbs such as Chenxiang (Aquilaria Wood), Rougui (Cinnamon Bark), Hujiao (Black Pepper), and Dingxiang (Clove). If the condition is indeed caused by alcohol or food stagnation, purgative methods should be used; how can one claim it is deficiency and use warm tonics? For individuals who are constitutionally hot, the three yang meridians will inevitably knot, and food will tend to reflux. Yet physicians still claim it is "stomach cold failing to receive," employing burning needle therapy (Fanzhen) and moxibustion (Zhuo'ai). This causes the three yang knots to deepen over years, eventually forming a Yes disease.
The popular "Kuanzhong San" for treating five Yes contains Jiang (Ginger) and Gui (Cinnamon); the "Shige San" for ten Ge contains Fuzi (Aconite) and Wutou (Aconite Root). Are these truly applicable? In contemporary times, Liu Hejian treated Ge Qi and dysphagia using Chengqi Tang (Gut-Draining Decoction) variants, surpassing modern practitioners by carefully assessing severity. For instance, if constipation persists for a long time, moistening and nourishing methods should be used first, administering small doses of decoctions or pills repeatedly until the obstruction clears. If there is upper esophageal blockage with phlegm-saliva, mild sour-bitter emetics may be used to induce vomiting; once phlegm is expelled, purgatives can then be administered more effectively. If these fail, honey-salt enemas can be used to guide out the blockage, dissipating the knot and clearing yang, allowing food to descend naturally. One must not use Radix Euphorbiae Pekingensis (Badou, Croton Seed) which consumes the True Qi (Tianzhen).
Commentary: This discussion on "three yang knots causing Ge disease" powerfully corrects the secular error of assuming stomach cold and using hot medicines, demonstrating great clarity. However, relying solely on Chengqi Tang is too harsh. Such formulas are suitable only for excess-heat patterns; they are contraindicated for those with spleen-stomach deficiency-cold or blood exhaustion.
The *Zhenjing* (Needle Classic) states: "When anger prevails, eating causes Qi to rebel and fail to descend; when labor-fatigue Qi prevails, it causes Yes disease and panting; when excessive thought prevails, it causes middle jiao fullness and triple burner obstruction, leading to difficulty in swallowing."
Elucidation: Yes (dysphagia) arises from the six fu organs, belongs to Yang, and is governed by Qi. Se (obstruction) arises from the five zang organs, belongs to Yin, and is governed by Blood. Both conditions are caused by "Yang hidden within Yin." Specifically, Yes is often triggered by seven emotions or dysfunction in the transmission and transformation of the Triple Burner, primarily involving Qi disorders. Alternatively, it may result from blood deficiency causing dryness of the stomach lining, or blood stasis, primarily involving Blood disorders. "Se" implies blockage by filling. Thus, the *Elucidation* cites the Tongyou Tang (Unblock the幽 Decoction) for treating pyloric obstruction and severe dysphagia. Generally, Yang cannot function without Yin; when Yin loses its proper position, Yang becomes trapped within, causing transmission to reverse and ascend. Furthermore, trauma such as blows or falls can cause internal blood stasis, leading to immediate vomiting and inability to retain food, a case of combined Qi and Blood injury. Broadly speaking, if the origin is Qi-related, treatment should initially focus on regulating Qi; if Blood-related, on nourishing/moving Blood. How can one indiscriminately use aromatic-hot agents that further deplete Qi and Blood? It is merely that世俗 (secular/ordinary) physicians are rigid and fail to probe the nature of the disease, leading to critical conditions. Alas!