\r菩萨草\pd558a.bmp\r
生江浙州郡,近京亦有之。味苦,无毒。中诸药食毒者,酒研服之。又治
诸虫蛇伤,饮其汁及研敷之,良。亦名尺二。主妇人妊娠咳嗽,捣筛,蜜丸服之,立效。此
草
赤子似 头,冬月采根用。
\r仙人掌草\pd559.bmp\r
生台州、筠州。味微苦而涩,无毒。多于石壁上贴壁而生,如人掌,故
以名之。叶细而长,春生,至冬犹青,无时采。彼土人与甘草浸酒服,治肠痔泻血。不入众
使
\r紫背金盘草\pd559a.bmp\r
生施州。苗高一尺以来,叶背紫,无花。根味辛、涩,性热,无毒。
采无时。土人单用此物,洗净,去粗皮,焙干,捣罗,温酒调服半钱匕。治妇人血气。
能消胎
鸡、鱼、湿面、羊血。
\r石逍遥草\pd560.bmp\r
生常州。味苦,微寒,无毒。疗摊缓诸风,手足不遂。其草冬夏常有,
无花实。生亦不多,采无时。俗用捣为末,炼蜜丸如梧子大,酒服三十粒,日三服,百日瘥。
有头疼,无害。
\r胡堇草\pd560a.bmp\r
生密州东武山田中。味辛,滑,无毒。主五脏营卫,肌肉皮肤中瘀血,止
疼痛,散血。绞汁涂金疮。枝叶似小堇菜。花紫色,似翘轺花。一枝七叶,花出三、两茎。
春
乳香、花桑柴炭、乱发灰同熬,如弹丸大。如有打扑损筋骨折伤
,及恶痈疖肿破,以热酒摩一弹丸服之,其疼痛立止。
Bodhisattva Grass (Pusa Cao)
Grows in various prefectures of Jiangzhe, and also near the capital. Taste is bitter, non-toxic. For poisoning by various medicines or foods, grind with wine and take orally. It also treats bites from various insects and snakes; drink its juice or apply the ground paste externally, which is effective. Also known as Chi'er (Ruler Two). Mainly treats cough during pregnancy in women; crush and sieve the herb, make into honey pills, and take orally for immediate effect. The root of this herb resembles an infant's head; harvest the roots in winter.
Cactus Grass (Zhangxiancao)
Grows in Taizhou and Yinzhou. Taste is slightly bitter and astringent, non-toxic. It mostly grows attached to rock walls, resembling a human palm, hence its name. Leaves are thin and long, sprout in spring, remain green until winter, and can be harvested at any time. Local people soak it with Licorice Root (Gancao) in wine and take it to treat intestinal hemorrhoids and bloody diarrhea. [Note: Text implies single use or exclusion from complex formulas].
Purple-Backed Golden Plate Grass (Zibeijinpancao)
Grows in Shizhou. The seedling is about one chi tall, leaves have purple backs, no flowers. Roots taste pungent and astringent, nature is hot, non-toxic. Can be harvested at any time. Locals use this herb alone: wash clean, remove coarse skin, bake dry, crush and sieve, mix with warm wine, and take half a qianbi dose. Treats blood and qi disorders in women. It can resolve toxicity from fetus retention, chicken, fish, wet dough, and sheep blood.
Stone Xiaoyao Grass (Shixiaoyao Cao)
Grows in Changzhou. Taste is bitter, slightly cold, non-toxic. Treats flaccidity and various wind syndromes, including inability to move hands and feet. The herb remains green in both winter and summer, without flowers or fruits. Growth is not abundant, and it can be harvested at any time. Folk usage involves crushing it into powder, refining honey to make pills the size of mulberry seeds, taking thirty pills with wine, three times a day, for recovery within one hundred days. If headache is present, it causes no harm.
Hu Jin Grass (Hujincao)
Grows in the fields of Dongwu Mountain, Mizhou. Taste is pungent and slippery, non-toxic. Regulates the Ying and Wei Qi of the five zang organs, and resolves blood stasis in muscles and skin, stops pain, and disperses blood. Apply the expressed juice to metal weapon wounds. Branches and leaves resemble small Viola plants. Flowers are purple, resembling those of Antirrhinum majus (Snapdragon). One stem has seven leaves; flowers emerge from two or three stems. Boil together Frankincense (Ruxiang), charcoal from flowering mulberry branches, and ash from tangled hair, forming pills the size of bullet shots. For injuries from falls or blows causing tendon damage and bone fractures, as well as malignant abscesses and boils that have ruptured, rub one pill-sized dose in hot wine and take orally; pain stops immediately.