主中风痿僻拘挛，不可屈伸方∶
白蔹 干姜 薏苡仁 酸枣 牛膝 桂心 芍药 车前子 甘草（炙，各一升） 附子
（
三枚，炮，去皮）
上一十味， 咀，以酒二斗，渍一复时，煮三沸，服一升，日三服，扶杖而起。不能
酒者，服五合。
主风湿，四肢疼痹，挛急浮肿方∶
木防己（三两） 茯苓（一两） 桑白皮（切，二升） 桂心（三两） 芎 （三两） 甘
草（一
两半，炙） 大枣（二十枚，擘） 芍药（二两） 麻黄（二两，去节）
上九味， 咀，以水一斗二升，煮麻黄，减一升，纳药煮取三升，分三服，渐汗出，令
遍身以粉粉之，慎风冷。（一方茯苓四两，麻黄三两。）
治三十年风方∶
松叶一斤，切，以酒一斗，煮取二升，顿服，取汗出，佳。
治一切风虚方（常患头痛欲破者∶）
杏仁（九升，去皮尖、两仁者，曝干）
上一味，捣作末，以水九升研滤，如作粥法，缓火煎，令如麻浮上，匙取和羹粥，酒纳
一匙服之，每食即服，不限多少，服七日后大汗出，二十日后汗止，慎风冷、猪、鱼、鸡、
蒜、大醋。一剂后，诸风减，瘥。春夏恐醋，少作服之，秋九月后煎之。此法神妙，可深秘
之。
治中风发热方∶
大戟 苦参（等分）
上二味，捣筛，药半升，以醋浆水一斗，煮三沸，洗之，从上至下，立瘥，寒乃止，小
儿三指撮，醋浆水四升，煮如上法。
羌活饮治风方∶
羌活（三两） 茯神 薏苡仁（用羌活去薏苡仁） 防风（各一两）
上三味， 咀，以水三升，煮取一升，纳竹沥三合，煮一沸，分再服。
主治中风导致的肢体痿软、偏瘫、拘挛抽搐，关节僵硬无法屈伸的方剂：
白蔹、干姜、薏苡仁、酸枣、牛膝、桂心、芍药、车前子、甘草（炙，各一升）、附子（三枚，炮制，去皮）。
以上十味药，切碎，用酒二斗浸泡一个晚上，煮沸三次，每次服用一升，每日服用三次，服药后可扶着拐杖站立行走。不能饮酒的人，服用五合。
主治风湿病，四肢疼痛痹阻，拘挛紧急并伴有浮肿的方剂：
木防己（三两）、茯苓（一两）、桑白皮（切，二升）、桂心（三两）、川芎（三两）、甘草（一两半，炙）、大枣（二十枚，掰开）、芍药（二两）、麻黄（二两，去节）。
以上九味药，切碎，用水一斗二升，先煮麻黄，水量减少一升后，加入其他药物，煎煮取汁三升，分三次服用，使身体微微出汗，让汗液遍布全身，然后用粉扑身，注意避免受风受凉。（另一版本中茯苓用四两，麻黄用三两。）
治疗长达三十年的风邪病症：
松叶一斤，切碎，用酒一斗，煎煮取汁二升，一次性服下，以出汗为佳。
治疗各种风虚病症（常患头痛欲裂者）：
杏仁（九升，去皮尖及双仁者，晒干）。
以上一味药，捣碎成粉末，用水九升研磨过滤，像煮粥的方法一样，用小火煎煮，直到药液表面出现如芝麻浮起的泡沫，用勺取药液混合羹粥，加酒送服一匙，每顿饭都服用，不限数量，服用七日后大汗出，二十日后汗止，注意避免受风受凉，禁食猪肉、鱼肉、鸡肉、大蒜、陈醋。服用一剂后，各种风症减轻，痊愈。春夏季节担心醋性寒凉，可少量制作服用，秋九月后再煎煮。此法神妙，应深深保密。
治疗中风发热：
大戟、苦参（等分）。
以上两味药，捣碎过筛，取药半升，用醋浆水一斗，煮沸三次，用来清洗身体，从上至下清洗，立即痊愈，感到寒冷就停止，小儿用三指撮的药量，醋浆水四升，按上述方法煎煮。
羌活饮治疗风邪：
羌活（三两）、茯神、薏苡仁（若用羌活则去掉薏苡仁）、防风（各一两）。
以上三味药，切碎，用水三升，煎煮取汁一升，加入竹沥三合，再煮沸一次，分两次服用。
Formula for treating flaccidity, hemiplegia, spasms, and stiffness with inability to flex or extend joints caused by Wind-stroke:
Bai Lian (Ampelopsis Radix), Gan Jiang (Dried Ginger), Yi Yi Ren (Coix Seed), Suan Zao (Ziziphus Seed), Niu Xi (Achyranthes Root), Gui Xin (Cinnamon Twig Heart), Shao Yao (Peony Root), Che Qian Zi (Plantago Seed), Gan Cao (Licorice Root, honey-fried, each 1 sheng), Fu Zi (Aconite Lateral Root, three pieces, processed, skin removed).
The above ten ingredients are cut into small pieces, soaked in two dou of wine overnight, boiled three times. Take one sheng per dose, three times a day. The patient may rise while leaning on a cane. Those who cannot drink alcohol should take five ge.
Formula for treating Wind-Dampness causing pain and bi-syndrome in the four limbs, spasmodic urgency, and edema:
Mu Fang Ji (Stephania Root, 3 liang), Fu Ling (Poria, 1 liang), Sang Bai Pi (Mulberry Root Bark, sliced, 2 sheng), Gui Xin (Cinnamon Twig Heart, 3 liang), Xiong Duan (Ligusticum Rhizome, 3 liang), Gan Cao (Licorice Root, honey-fried, 1.5 liang), Da Zao (Jujube, twenty pieces, split), Shao Yao (Peony Root, 2 liang), Ma Huang (Ephedra Stem, 2 liang, nodes removed).
The above nine ingredients are cut into small pieces. Use twelve sheng of water, first boil Ma Huang until the volume decreases by one sheng, then add the remaining herbs and boil to obtain three sheng of decoction. Divide into three doses. Allow gradual sweating over the whole body, then apply powder to the skin. Avoid wind and cold. (In another version, use 4 liang of Fu Ling and 3 liang of Ma Huang.)
Treatment for Wind pathogen persisting for thirty years:
Song Ye (Pine Needle, 1 jin), sliced. Boil in one dou of wine to obtain two sheng of decoction. Take in one dose. Sweating is desirable.
Treatment for all types of Wind-Deficiency syndromes (especially for those suffering from severe headaches as if the head would burst):
Xing Ren (Apricot Seed, 9 sheng, skin and tips removed, double-kernel seeds discarded, dried in the sun).
The above single ingredient is ground into powder. Grind and filter with nine sheng of water, similar to the method of making porridge. Simmer over low heat until foam resembling floating sesame seeds appears on the surface. Take one spoonful mixed with soup or porridge, taken with wine. Take at every meal, without limit on quantity. After seven days of administration, profuse sweating will occur; after twenty days, sweating stops. Avoid wind and cold, and refrain from consuming pork, fish, chicken, garlic, and strong vinegar. After one course, various Wind symptoms will subside, and recovery occurs. In spring and summer, due to concern about the cold nature of vinegar, prepare it in small amounts for consumption. After the ninth lunar month in autumn, proceed with decoction. This method is miraculous and should be kept strictly confidential.
Treatment for Wind-stroke with fever:
Da Ji (Kansui Root), Ku Shen (Sophora Root) (in equal proportions).
The above two ingredients are crushed and sifted. Take half a sheng of the powder. Boil in ten dou of sour rice wash water for three boils. Use this liquid to wash the body from top to bottom. Recovery is immediate. Stop when feeling cold. For children, use an amount held between three fingers, with four sheng of sour rice wash water, boiled according to the above method.
Qiang Huo Yin (Notopterygium Decoction) for treating Wind:
Qiang Huo (Notopterygium Rhizome, 3 liang), Fu Shen (Poria with Hostwood, 1 liang), Yi Yi Ren (Coix Seed, 1 liang; note: if using Qiang Huo, omit Yi Yi Ren), Fang Feng (Saposhnikovia Root, 1 liang).
The above three ingredients are cut into small pieces. Use three sheng of water, boil to obtain one sheng of decoction. Add San Zhu Li (Bamboo Sap, 3 he) and boil once more. Divide into two doses.