主产后及伤身大虚，上气，腹痛兼微风方∶
羊肉（二斤，无羊肉，用獐肉代） 麦门冬（七合，去心） 生地黄（五两） 大枣（十
二枚
，擘） 黄 人参 独活 桂心 茯苓 甘草（炙，各二两）
上一十味， 咀，以水二斗煮肉，取一斗，去肉纳药，煮取三升半，分为四服，日三夜
一服（《千金》有干姜。）
主产后三日，补中理脏，强气力，消化血方∶
羊肉（二斤） 芍药（三两） 生地黄（切，二升） 当归 芎 人参 桂心 甘草
（炙，
各二两）
上八味， 咀，以水二斗煮肉取一斗，去肉纳药煎取三升，分为四服，日三夜一服。
治产后腰痛咳嗽方∶
羊肉（四斤） 杜仲（炙） 紫菀 桂心 当归 白术（各三两） 细辛 五味子 款
冬花
浓朴（炙） 附子（炮，去皮） 萆 人参 芎 黄 甘草（炙，各二两） 生姜（八
两，
切） 大枣（三十枚，擘）
上一十八味， 咀，以水二斗煮肉取一斗，去肉，纳药，煎取三升，分温三服。
治产后虚羸不足，腹中疾痛不止，吸吸少气，或若小腹拘急挛痛引腰背，不能饮食，产
后一月，日得服四五剂为善，令人强壮内补方∶
当归（四两） 桂心（三两） 甘草（炙，二两） 芍药（六两） 生姜（三两） 大
枣（十二枚
，擘）
上六味， 咀，以水一斗，煮取三升，分为三服，一日令尽，苦大虚，纳饴糖六两作汤
成，纳之于火上暖，令饴糖消，若无生姜，则以干姜三两代之。若其人去血过多崩伤内衄不
止，加地黄六两，阿胶二两，合八种，作汤成，去滓，纳阿胶，若无当归，以芎 代之。
Formula for postpartum and severe bodily deficiency, with rebellious Qi, abdominal pain accompanied by slight wind:
Mutton (2 jin; if mutton is unavailable, use roe deer meat as a substitute) Ophiopogonis Radix (7 he, heart removed) Rehmanniae Radix Recens (5 liang) Jujubae Fructus (12 pieces, split) Astragali Membranacei Radix (Huangqi) Ginseng Radix et Rhizoma (Renshen) Angelicae Pubescentis Radix (Duhuo) Cinnamomi Cortex (Guixin) Poria (Fuling) Glycyrrhizae Radix et Rhizoma (Gancao, honey-fried, each 2 liang)
The above ten ingredients are coarsely crushed. Boil the mutton in 2 dou of water until reduced to 1 dou. Remove the mutton, add the herbs, and decoct to obtain 3.5 sheng. Divide into four doses: three during the day and one at night. (Qianjin Yaofang includes dried ginger.)
Formula for the third day postpartum, to tonify the middle, regulate the zang-organs, strengthen qi and strength, and resolve blood stasis:
Mutton (2 jin) Paeoniae Radix Alba (Shaoyao, 3 liang) Rehmanniiae Radix Recens (sliced, 2 sheng) Angelicae Sinensis Radix (Danggui) Ligustici Chuanxiong Rhizoma (Chuanxiong) Ginseng Radix et Rhizoma (Renshen) Cinnamomi Cortex (Guixin) Glycyrrhizae Radix et Rhizoma (Gancao, honey-fried, each 2 liang)
The above eight ingredients are coarsely crushed. Boil the mutton in 2 dou of water until reduced to 1 dou. Remove the mutton, add the herbs, and decoct to obtain 3 sheng. Divide into four doses: three during the day and one at night.
Formula for postpartum lower back pain and cough:
Mutton (4 jin) Eucommiae Cortex (Duzhong, honey-fried) Asteris Tatarici Radix (Ziwan) Cinnamomi Cortex (Guixin) Angelicae Sinensis Radix (Danggui) Atractylodis Macrocephalae Rhizoma (Baizhu, each 3 liang) Asari Radix et Rhizoma (Xixin) Schisandrae Chinensis Fructus (Wuweizi) Farfarae Flos (Kuandonghua) Magnoliae Officinalis Cortex (Houpo, honey-fried) Aconiti Lateralis Radix Praeparata (Fuzi, processed, skin removed) Dioscoreae Hypoglaucae Rhizoma (Bixie) Ginseng Radix et Rhizoma (Renshen) Ligustici Chuanxiong Rhizoma (Chuanxiong) Astragali Membranacei Radix (Huangqi) Glycyrrhizae Radix et Rhizoma (Gancao, honey-fried, each 2 liang) Zingiberis Rhizoma Recens (Shengjiang, 8 liang, sliced) Jujubae Fructus (30 pieces, split)
The above eighteen ingredients are coarsely crushed. Boil the mutton in 2 dou of water until reduced to 1 dou. Remove the mutton, add the herbs, and decoct to obtain 3 sheng. Divide into three warm doses.
Formula for postpartum emaciation and insufficiency, unremitting abdominal pain, shortness of breath, or tightness and cramping pain in the lower abdomen radiating to the lower back, inability to eat. For use within one month postpartum, taking 4-5 doses per day is beneficial to strengthen the body and tonify internally:
Angelicae Sinensis Radix (Danggui, 4 liang) Cinnamomi Cortex (Guixin, 3 liang) Glycyrrhizae Radix et Rhizoma (Gancao, honey-fried, 2 liang) Paeoniae Radix Alba (Shaoyao, 6 liang) Zingiberis Rhizoma Recens (Shengjiang, 3 liang) Jujubae Fructus (12 pieces, split)
The above six ingredients are coarsely crushed. Decoct in 1 dou of water to obtain 3 sheng. Divide into three doses, taken entirely within one day. If the deficiency is severe, add 6 liang of Maltose (Yitang) to form the decoction, heat on fire until melted. If fresh ginger is unavailable, substitute with 3 liang of dried ginger. If the patient has excessive blood loss leading to metrorrhagia or internal hemorrhage that does not stop, add 6 liang of Rehmanniae Radix (Di Huang) and 2 liang of Colla Corii Asini (Ejiao). The total becomes eight ingredients. After decocting and straining, add Ejiao. If Danggui is unavailable, substitute with Chuanxiong.