治男妇一切气攻刺疼痛，呼吸不得，大肠滑泄。
阿魏（一两半） 当归（两半，细切，醋炒） 官桂（半两） 陈皮（半两，去白，细
切醋炒） 白芨（三
香（三分） 吴茱萸（半两，醋炒） 川芎（半两，醋炒） 附子（半两，炮去皮脐） 干
姜（一两，炮） 肉豆蔻 朱砂（各三分，研细末。
右除阿魏朱砂外，同杵为细末，以头醋半升，浸阿魏，经宿，用生绢袋取汁，煮面糊为
丸如梧桐子大。以朱砂为衣，每服五丸，温酒下，橘皮汤亦可，妇人醋汤下。
治一切气疾，开胃口，消酒食毒。
甘草（一两，炙） 缩砂（一两，去皮） 白芷（一两，炒黄） 阿魏（一两，用醋半
斤，煎为膏，入
去白） 益智（一两） 舶上茴香（半两，
入合和，经一宿焙干） 沉香（一两。
上一十二味，杵为末，醋煮面糊为丸如鸡头，用朱砂为衣，空心，及吃酒，或盐姜汤，
嚼下一二丸，大化酒食毒，和气。
治虚气攻冲，心胸满闷，元气冷疼，及一切气不调顺。
舶上茴香（炒） 枳壳（去白，麸炒） 茯苓 人参（各一两） 陈皮（去白，二两） 青
皮（去白，二两） 甘草（半两，炙） 苍术（半两） 丁香（一分） 干姜（半两，炮） 高
良（一分。）
上十一味同杵为末，每服一钱，水一盏，入生姜枣同煎，至七分，热服，入盐如茶点服
亦可。
Treats all types of Qi attacking and stabbing pain in men and women, difficulty in breathing, and slippery diarrhea of the Large Intestine (大肠).
Asafoetida (Artemisiae Fructus / Asafetida) (1.5 liang), Danggui (Angelicae Radix Sinensis) (1.5 liang, finely sliced, stir-fried with vinegar), Guizhi (Cinnamomi Ramulus) (0.5 liang), Chenpi (Citri Reticulatae Pericarpium) (0.5 liang, pith removed, finely sliced, stir-fried with vinegar), Baiji (Bletillae Rhizoma) (3 liang), Muxiang (Aucklandiae Radix) (3 fen), Wuzhuyu (Evodiae Fructus) (0.5 liang, stir-fried with vinegar), Chuanxiong (Ligustici Chuanxiong Rhizoma) (0.5 liang, stir-fried with vinegar), Fuzi (Aconiti Lateralis Radix Praeparata) (0.5 liang, processed, peel and umbilicus removed), Ganjiang (Zingiberis Rhizoma) (1 liang, processed), RouDoukou (Myristicae Semen) (each 3 fen, ground into fine powder), Zhusha (Cinnabaris).
Except for Asafoetida and Cinnabar, grind the remaining herbs together into a fine powder. Soak Asafoetida in half sheng of first-press vinegar overnight. Extract the juice using a raw silk bag, boil wheat paste, and form pills the size of Sophora seeds. Coat with Cinnabar. Take five pills per dose, washed down with warm wine; tangerine peel decoction is also acceptable. For women, wash down with vinegar decoction.
Treats all types of Qi disorders, opens the stomach appetite, and eliminates toxins from alcohol and food.
Gancao (Glycyrrhizae Radix et Rhizoma) (1 liang, honey-fried), Suosha (Amomi Fructus Rotundus), Baizhi (Angelicae Dahuricae Radix) (1 liang, stir-fried until yellow), Asafoetida (1 liang, decocted with half jin of vinegar into a paste), Yizhi (Alpiniae Oxyphyllae Fructus) (1 liang), Bo Shang Huixiang (Foeniculi Fructus) (0.5 liang, pith removed), Chenxiang (Aquilariae Lignum Resinatum) (1 liang).
Grind the above twelve ingredients into powder. Use vinegar-boiled wheat paste to form pills the size of corn kernels. Coat with Cinnabar. Chew one or two pills on an empty stomach, after drinking alcohol, or with salt and ginger tea. This greatly resolves alcohol and food toxins and harmonizes Qi.
Treats deficiency-Qi attacking upward, chest and heart fullness and oppression, cold pain of Yuan Qi (Original Qi), and all types of disordered Qi flow.
Bo Shang Huixiang (Foeniculi Fructus) (stir-fried), Zhiqiao (Aurantii Fructus), Fuling (Poria), Ren Shen (Ginseng Radix et Rhizoma) (each 1 liang), Chenpi (Citri Reticulatae Pericarpium) (pith removed, 2 liang), Qingpi (Citri Reticulatae Pericarpium Viride) (pith removed, 2 liang), Gancao (Glycyrrhizae Radix et Rhizoma) (0.5 liang, honey-fried), Cangzhu (Atractylodis Rhizoma) (0.5 liang), Dingxiang (Caryophylli Flos) (1 fen), Ganjiang (Zingiberis Rhizoma) (0.5 liang, processed), Gaoliangjiang (Alpiniae Officinarum Rhizoma) (1 fen).
Grind the above eleven ingredients together into powder. Take one qian per dose. Add one zhan of water, along with fresh ginger and jujubes, decoct until reduced to seven-tenths. Take hot. Alternatively, take like tea seasoning with salt.