治一切冷气，心腹刺痛，胸膈痞闷，胁腹胀满，呕逆恶心，饮食无味，脾胃不
多伤，呕吐不止。
缩砂仁（不见火） 甘草〔炒，各十二两（一本作各二两）〕 桔梗（焙，六十两） 丁
香皮（
上为细末。每服一钱，入盐少许，沸汤点服，食前。常服消滞气，宽胸膈，健脾胃，进
饮食，止呕吐。
治脾胃受寒，胸膈不利，心腹疼痛，呕逆恶心。常服温暖脾胃，去寒顺气。
红豆 肉桂（不见火，各一两） 胡椒（六两） 干姜（焙，三两） 桔梗（焙，三十
两） 甘
上为细末。每服一大钱，入盐少许，沸汤点服，不拘时。
治脾胃不快，宿酲留滞，呕吐酸水，心腹胀痛，不思饮食，伤冷泄泻，并宜服
麻油（四两） 良姜（十五两） 茴香（炒，七两半） 甘草（十一两七钱半）
上炒盐一斤同药炒，为细末。每服一钱，白汤点下。常服快气，大解中酒，美进饮食。
治脾胃中和，中寒上冲，胸胁逆满，心腹 痛，饮酒过度，痰逆恶心，或时
虚胀，隔塞不通，饮食减少，短气羸困，温中逐水去湿。又治肠胃冷湿，泄泻注
分，腹中雷鸣，霍乱吐利，手足厥冷，胸痹心痛，逆气结气，并皆治之。
苍术（米泔浸，焙，五两） 生姜（五斤） 甘草（生用，十两） 盐（炒，十五两）
上锉碎同碾，淹一宿，焙干，碾为细末。每一钱，沸汤点，空心服。
[Suosha Tang (Amomum Decoction)]
Indicated for various types of Cold Qi, stabbing pain in the heart and abdomen, stuffiness and oppression in the chest and diaphragm, distension and fullness in the hypochondrium and abdomen, vomiting with nausea, loss of taste, frequent injury to the Spleen and Stomach, and incessant vomiting.
Herbs: Suosharen (Fructus Amomi Rotundus, 缩砂仁) [not exposed to fire], Gancao (Radix Glycyrrhizae, 甘草) [stir-fried, 12 liang each; another version states 2 liang each], Jiegeng (Radix Platycodi, 桔梗) [roasted, 60 liang], Dingxiangpi (Caryophylli Cortex, 丁香皮).
Pulverize the above herbs into a fine powder. Take 1 qian per dose, add a small amount of salt, and brew with boiling water. Administer before meals. Regular consumption can resolve Qi stagnation, broaden the chest and diaphragm, strengthen the Spleen and Stomach, promote appetite, and stop vomiting.
[Xiaolizhong Tang (Minor Regulation of the Middle Decoction)]
Indicated for Cold invading the Spleen and Stomach, discomfort in the chest and diaphragm, pain in the heart and abdomen, vomiting with nausea. Regular consumption can warm the Spleen and Stomach, dispel Cold, and regulate Qi.
Herbs: Hongdou (Adzuki Bean, 红豆), Rougui (Cinnamomi Cortex, 肉桂) [not exposed to fire, 1 liang each], Hujiao (Piperis Fructus, 胡椒) [6 liang], Jiangjiang (Zingiberis Rhizoma Recens Dried, 干姜) [roasted, 3 liang], Jiegeng (Radix Platycodi, 桔梗) [roasted, 30 liang], Gancao (Radix Glycyrrhizae, 甘草).
Pulverize the above herbs into a fine powder. Take 1 large qian per dose, add a small amount of salt, and brew with boiling water. Administer at any time without restriction.
[Third Formula]
Indicated for Spleen and Stomach discomfort, retention of residual alcohol, vomiting of sour fluid, abdominal distension and pain, anorexia, and cold-induced diarrhea. It is suitable for all these conditions.
Herbs: Mayou (Sesame Oil, 麻油) [4 liang], Liangjiang (Alpiniae Officinarum Rhizoma, 良姜) [15 liang], Huixiang (Foeniculi Fructus, 茴香) [stir-fried, 7.5 liang], Gancao (Radix Glycyrrhizae, 甘草) [11.75 liang].
Stir-fry the above herbs together with 1 jin of stir-fried salt, then pulverize into a fine powder. Take 1 qian per dose, wash down with plain boiled water. Regular consumption can move Qi, resolve alcohol intoxication, and improve appetite.
[Fourth Formula]
Indicated for disharmony of the Spleen and Stomach, upward rushing of Cold Qi, rebellious Qi causing distension in the chest and hypochondrium, pain in the heart and abdomen, excessive alcohol consumption, rebellious Phlegm causing nausea, occasional false distension, blockage in the diaphragm, reduced food intake, shortness of breath, emaciation, and fatigue. It has the effects of warming the Middle, driving out water, and eliminating dampness. It also treats Cold-Dampness in the intestines and stomach, watery diarrhea, borborygmus, cholera with vomiting and diarrhea, cold extremities, chest bi with heart pain, and rebellious or knotted Qi. All these are treated by this formula.
Herbs: Cangzhu (Atractylodis Rhizoma, 苍术) [soaked in rice washing water, roasted, 5 liang], Shengjiang (Zingiberis Rhizoma Recens, 生姜) [5 jin], Gancao (Radix Glycyrrhizae, 甘草) [used raw, 10 liang], Yan (Sal, 盐) [stir-fried, 15 liang].
Chop the above herbs finely, mix, and grind. Soak overnight, roast until dry, then grind into a fine powder. Take 1 qian per dose, brew with boiling water, and administer on an empty stomach.