治肺感风寒，咳嗽不已，痰涎喘满，语声不利，面目浮肿，肺气不顺。
紫苏叶 半夏曲 紫菀 五味子 陈橘皮（去白） 甘草（炙。以上六味各半两） 杏
仁（二两
上件 咀。每服四钱，水一盏，生姜三片，同煎至七分，去滓，食后、临卧热服。
治虚损劳嗽，咯血吐血，心胸不利，上气喘急，寒热往来，盗汗羸瘦，肢节酸痛
枯槁，咳嗽不已，痰涎壅盛，夜卧不安。截劳气，定喘满，化痰涎；及疗暗风，痫病
不省人事，口吐涎沫。
半夏 天南星（锉） 巴豆（以上三味各二两） 皂角子（六两） 阿胶（二两，锉） 黄
明胶（三
上件药都入藏瓶内，外留一眼子出烟，盐泥固济，候干。用炭半秤， 令烟尽为度，却
用泥
服
治肺感寒邪，咳嗽不止，风壅相搏，头疼声重。
紫菀茸 贰桑叶 人参（去芦头） 甘草（炙。四味各半两） 杏仁（去皮尖，麸炒，
别研细） 桔梗（去芦头，微炒。二味各一两） 麻黄（去根节，汤煮三、两沸，焙干，称
三分）
上件 咀。每服五钱，水一盏，煎至八分，去滓温服，食后。
治一切咳嗽喘急，坐卧不宁。
麻黄（九两，去根不去节，炒焦黄） 石膏（一两半，生用） 罂粟壳（一两，蜜炒）
苦葶苈（
上件为细末。每服二钱，白沸汤调下，食后、临卧。
Treats lung affected by wind-cold, with persistent cough, excessive phlegm and saliva, wheezing and chest fullness, hoarseness or difficulty in speech, edema of the face and eyes, and disharmony of Lung Qi.
Zi Su Ye (Perilla Leaf), Ban Xia Qu (Pinellia Fermented Paste), Zi Wan (Aster Root), Wu Wei Zi (Schisandra Fruit), Chen Ju Pi (Dried Tangerine Peel without Pith), Gan Cao (Licorice Root, honey-fried). The above six herbs are each 0.5 liang. Xing Ren (Apricot Seed) is 2 liang.
Crush the above ingredients into coarse powder. Take 4 qian per dose, add 1 cup of water and 3 slices of fresh ginger, decoct until reduced to 7/10 volume, filter out the dregs, and take hot after meals and before bedtime.
Treats deficiency-type consumption cough, hemoptysis and hematemesis, discomfort in the chest and heart, rapid upper body breathing, alternating chills and fever, night sweats, emaciation, soreness and pain in limbs and joints, persistent cough, excessive phlegm accumulation, and restless sleep at night. It arrests consumption qi, calms wheezing and fullness, transforms phlegm and saliva; and treats dark wind (hidden wind-stroke), epilepsy with loss of consciousness, and foaming at the mouth.
Ban Xia (Pinellia Tuber), Tian Nan Xing (Arisaema Rhizome, sliced), Ba Dou (Croton Seed). The above three herbs are each 2 liang. Zao Jiao Zi (Gleditsia Sinensis Seed) is 6 liang. E Jiao (Donkey-hide Gelatin, sliced) is 2 liang. Huang Ming Jiao (Yellow Bright Gelatin) is 3 liang.
Place all the above herbs into a sealed jar, leaving a small vent hole for smoke to escape. Seal tightly with salt mud and let dry. Use half a sheng of charcoal, burning until the smoke ceases, then seal with mud.
(Take orally - *Note: Original text cuts off here*)
Treats lung affected by cold pathogen, with incessant cough, struggle between wind and turbidity, headache, and heavy voice.
Zi Wan Rong (Aster Flower Bud), Er Sang Ye (Mulberry Leaf, likely a variant or typo for Sang Ye), Ren Shen (Ginseng Root, remove rhizome), Gan Cao (Licorice Root, honey-fried). These four herbs are each 0.5 liang. Xing Ren (Apricot Seed, remove skin and tips, stir-baked with bran, separately ground fine), Jie Geng (Platycodon Root, remove rhizome, lightly stir-fried). These two herbs are each 1 liang. Ma Huang (Ephedra Stem, remove roots and nodes, boil in water for 2-3 boils, dry-roast, weigh 3 fen).
Crush the above ingredients into coarse powder. Take 5 qian per dose, add 1 cup of water, decoct until reduced to 8/10 volume, filter out the dregs, and take warm after meals.
Treats all types of cough and rapid wheezing, restlessness in sitting and lying down.
Ma Huang (Ephedra Stem, 9 liang, remove roots but keep nodes, stir-fry until scorched yellow), Shi Gao (Gypsum Fibrosum, 1.5 liang, raw use), Ying Su Ke (Poppy Capsule, 1 liang, honey-fried), Ku Ting Li (Descurainia Seed, *text incomplete*).
Grind the above ingredients into fine powder. Take 2 qian per dose, mix with boiling water, take after meals and before bedtime.