产讫可服此方。
甘草 人参 白术 干姜（各一两）
上四味为末，蜜和丸如梧子大，服十丸，稍增至二十丸，新生脏虚，所以养脏气也。
治妇人产后百疾，诸气补益悦泽方。
桃仁一千二百枚，捣令细熟，以上好酒一斗五升，研滤三四遍，如作麦粥法，以极细为
佳，纳长颈瓷瓶中，密塞以面封之，纳汤中煮一伏时不停火，亦勿令火猛，使瓶口常出在汤
上，无令沉没，熟讫出，温酒服一合，日再服，虽丈夫亦可服也。
治妇人虚羸短气、胸逆满闷。风气方。
石斛 甘草 紫菀（各四两） 桃仁（半升） 桂心（二两） 大黄（八两） 麦门冬
（二升）
茯苓（一斤） 生地黄汁 醇酒（各八升）
上十味为末，于铜器中炭火上熬，纳鹿角胶一斤，耗得一斗，次纳饴三斤，白蜜三升和
调，更于铜器中釜上煎，微耗，以生竹搅，无令着，耗令相得，药成先食酒服，如弹子一丸
，日三，不知稍加至二丸。一方用人参三两。
治妇人产后欲令肥白，饮食平调方。
生地黄汁（一斗） 生姜汁 白蜜（各五升） 羊脂（二斤）
上四味，先煎地黄，令得五升，次纳羊脂合煎，减半，纳姜汁复煎，令减，合蜜着铜器
中，
治产后百病。未产前一月，当预酿之。产讫，蓐中服之方。
地黄汁（一升） 好曲（一斗） 好米（二升）
上三味，先以地黄汁渍曲令发，准家法酝之，至熟，封七日，取清服之，常使酒气相
接，勿令断绝，慎蒜、生冷，酢滑猪鸡鱼，一切妇人皆须忌之。但夏三月热不可合，春秋冬
并得合服地黄，并滓纳米中炊合用之。一石、十石一准此，一升为率。先服羊肉当归汤，三
剂，乃服之佳。
产后即可服用此方。
甘草、人参、白术、干姜（各一两）
以上四味药研成细末，用蜂蜜调和制成梧桐子大小的丸剂，每次服用十丸，逐渐增加至二十丸。因为新生儿出生后母体脏腑虚弱，所以此方能滋养脏气。
治疗妇人产后各种疾病，补益诸气使面色红润光泽的方剂。
桃仁一千二百枚，捣碎至细熟，用上等酒一斗五升，研磨过滤三四遍，像制作麦粥的方法一样，以极细为佳，装入长颈瓷瓶中，用面粉封口严密塞紧，放入汤锅中煮一个时辰（两小时），期间不停火，也不要让火太猛，使瓶口始终露在汤面上，不要让瓶子沉没。煮熟后取出，温酒送服一合，每日两次，即使是男子也可以服用。
治疗妇人身体虚弱消瘦、气短、胸中气逆胀闷的风气方。
石斛、甘草、紫菀（各四两）、桃仁（半升）、桂心（二两）、大黄（八两）、麦门冬（二升）、茯苓（一斤）、生地黄汁、醇酒（各八升）
以上十味药研成细末，在铜器中用炭火熬制，加入鹿角胶一斤，熬至剩下一斗时，接着加入饴糖三斤、白蜜三升调和，再放在铜锅上煎煮，轻微蒸发，用生竹棍搅拌，防止粘底，直到药性融合。成药后，饭前用酒送服，如弹子大小的一丸，每日三次，若无效可逐渐加至两丸。另一版本用人参三两。
治疗妇人产后希望身体丰满白皙，饮食平和调养的方剂。
生地黄汁（一斗）、生姜汁、白蜜（各五升）、羊脂（二斤）
以上四味药，先煎地黄，煎至剩五升，接着加入羊脂一起煎煮，减半，再加入姜汁继续煎煮，使其减少，最后混合蜂蜜放入铜器中，
治疗产后各种疾病。产前一个月，应当预先酿造。产后在产褥期服用的方剂。
地黄汁（一升）、好曲（一斗）、好米（二升）
以上三味药，先用地黄汁浸泡酒曲使其发酵，按照家法酿制，等到成熟，密封七天，取清液服用，要常保持酒气相连，不要中断。慎食大蒜、生冷食物以及醋、滑腻的猪肉、鸡肉、鱼类，所有妇人都必须忌口。只有夏季三个月天气炎热时不可合用，春秋冬三季都可以合用地黄，并将药渣混入米中蒸煮一同食用。一石、十石都以此为准，以一升为基准率。先服用羊肉当归汤，三剂之后，再服用此方效果更佳。
This prescription may be taken after childbirth.
Gancao (Radix Glycyrrhizae Preparata), Renshen (Radix Ginseng), Baizhu (Rhizoma Atractylodis Macrocephalae), Ganjiang (Rhizoma Zingiberis Preparatum) (each 1 liang).
The above four ingredients are ground into powder, mixed with honey to form pills the size of a Chinese quince seed. Take 10 pills per dose, gradually increasing to 20 pills. Since the maternal viscera are deficient after giving birth, this formula nourishes the qi of the viscera.
A formula for treating various postpartum diseases in women, tonifying all qi to promote a ruddy and lustrous complexion.
Taoren (Semen Persicae) 1,200 seeds, pounded until fine and cooked. Add 1 dou 5 sheng of superior wine, grind and filter three or four times, similar to the method of making wheat porridge, aiming for an extremely fine consistency. Place in a long-necked porcelain bottle, seal tightly with flour paste, and boil in a water bath for one fu period (approx. 2 hours) without stopping the fire. Do not let the fire be too fierce; ensure the bottle neck remains above the water surface and does not sink. After cooking, remove and take with warm wine, 1 he per dose, twice daily. Men may also take this.
A wind-qi formula for treating women with deficiency emaciation, shortness of breath, and chest fullness with counterflow sensation.
Shihu (Caulis Dendrobii), Gancao (Radix Glycyrrhizae Preparata), Ziwan (Herba Asteris Tatarici) (each 4 liang); Taoren (Semen Persicae) (0.5 sheng); Guixin (Cortex Cinnamomi); Dahuang (Radix et Rhizoma Rhei); Maimendong (Radix Ophiopogonis) (2 sheng); Fuling (Sclerotium Poriae); Shengdihuangzhi (Jus Radicis Rehmanniae Recens); Chunjiu (Fermented Rice Wine) (each 8 sheng).
The above ten ingredients are ground into powder and simmered over charcoal fire in a copper vessel. Add Lujiaojiao (Corpus Cornus Cervi Collaen) 1 jin, simmer until reduced to 1 dou. Then add Yitang (Saccharum) 3 jin and Baimi (Mellis) 3 sheng, mix well. Simmer again in a copper pot over a steamer, allowing slight evaporation while stirring with raw bamboo to prevent sticking, until the medicines are fully integrated. Take as a pill the size of a bullet before meals with wine, three times daily. If ineffective, gradually increase to two pills. Another version uses Renshen (Radix Ginseng) 3 liang.
A formula for postpartum women wishing to achieve a plump and fair complexion, promoting balanced diet and regulation.
Shengdihuangzhi (Jus Radicis Rehmanniae Recens) (1 dou); Shengjiangzhi (Jus Zingiberis Recens); Baimi (Mellis) (each 5 sheng); Yangzhi (Adipoviscerale Ovis) (2 jin).
The above four ingredients: first decoct Dihuang (Radix Rehmanniae Preparata) until reduced to 5 sheng. Then add Yangzhi (Adipoviscerale Ovis) and decoct together until halved. Add Jiangzhi (Jus Zingiberis Recens) and decoct again to reduce. Finally, combine with Mi (Mellis) in a copper vessel.
A formula for treating various postpartum diseases. It should be brewed one month before delivery and taken during the puerperium after childbirth.
Dihuangzhi (Jus Radicis Rehmanniae Recens) (1 sheng); Haoqu (Yeast Fermentum) (1 dou); Haomi (Oryza Sativa) (2 sheng).
The above three ingredients: soak the yeast in Dihuangzhi (Jus Radicis Rehmanniae Recens) to initiate fermentation, then brew according to family methods. Once mature, seal for seven days, then consume the clear liquid. Maintain continuous intake to keep the qi of the wine connected; do not interrupt. Avoid garlic, raw/cold foods, vinegar, slippery meats (pork, chicken), and fish. All women must observe these dietary restrictions. This combination is suitable for spring, autumn, and winter but not during the hot summer months. The dregs may be mixed with rice and steamed for consumption. Quantities of 1 dan or 10 dan follow this ratio, using 1 sheng as the standard unit. It is best to first take Yangrou Danggui Tang (Mutton and Angelica Decoction) for three doses before taking this formula.