（《局方》）用当归芍，柴芩术草加姜薄。〔柴胡、当归（酒拌）、白芍（酒炒）、白术（土
炒、茯苓各一钱，甘草（炙）五分，加煨姜、薄荷煎。〕散郁除蒸功最奇，（肝虚则血病，归、
芍养血平肝；木盛则土衰，术、草和中补土，柴胡升阳散热，茯苓利湿宁心，生姜暖胃祛痰，
薄
木郁则火郁，火郁则土郁，土郁则金郁，金郁则水郁。五行相因，自然之理也。余以一方治
木郁，而诸郁皆解，逍遥散是也。）调经八味丹栀着。（加丹皮、栀子各八味逍遥散，治肝伤
血少。）
（散，《局方》）大腹苏，甘桔陈苓术朴俱。夏曲白芷加姜枣，感伤（外感内伤）岚瘴并
能驱。〔藿香、大腹皮、紫苏、茯苓、白芷各三两，陈皮、白术（土炒）、浓朴（姜汁炒）、
半夏曲、桔梗各二两，甘草一两，每服五钱，加姜、枣煎。藿香理气和中，辟恶止呕；苏、
芷、桔
脾去湿，以辅正气。正气通畅，则邪逆自除矣。〕
（汤，《局方》）藿朴杏砂呈，半夏木瓜赤茯苓。术参扁豆同甘草，姜枣煎之六气平。（藿
香、浓朴、砂仁、半夏、木瓜、赤茯苓、白术、人参、扁豆、甘草，加姜、枣煎，能御风、
寒、暑、湿、燥、火六气，故名曰六和。藿、朴、杏、砂理气化食，参、术、陈、夏补正匡
脾，豆、瓜祛暑，赤茯行水。大抵以理气健脾为主，脾胃既强，则诸邪不能干矣。）或益香
藿或苏叶，伤寒伤暑用须明。（伤寒加苏叶，伤暑加香藿。）
（出自《太平惠民和剂局方》）逍遥散的组成包括当归、白芍，再加上柴胡、黄芩、白术、甘草，煎煮时加入生姜和薄荷。〔具体配比为：柴胡、当归（用酒拌）、白芍（用酒炒）、白术（用土炒）、茯苓各一钱，炙甘草五分，加入煨姜、薄荷一起煎服。〕此方疏散郁结、清除骨蒸劳热的功效最为奇妙。（肝虚则导致血病，当归、白芍能养血平抑肝阳；木气过盛则导致脾土衰弱，白术、甘草能调和脾胃补益中土，柴胡升发阳气散热，茯苓利湿宁心安神，生姜温暖胃腑祛除痰饮，薄荷疏泄肝郁。）肝气郁结则火气郁结，火气郁结则脾气郁结，脾气郁结则肺气郁结，肺气郁结则肾气郁结。五行之间相互关联，这是自然的道理。我用一方来治疗肝气郁结，从而使各种郁结都得到解除，逍遥散就是这样的方子。）若要调理月经，可加牡丹皮、栀子，成为八味逍遥散。（加入丹皮、栀子后的八味逍遥散，用于治疗肝脏受损、血液亏少的情况。）
（出自《太平惠民和剂局方》的藿香正气散）由大腹皮、紫苏、甘草、桔梗、陈皮、茯苓、白术、厚朴组成。再加入半夏曲、白芷，配合生姜、大枣煎服，能够驱除外感内伤以及山岚瘴气引起的病症。〔具体配比为：藿香、大腹皮、紫苏、茯苓、白芷各三两，陈皮、白术（用土炒）、浓朴（用姜汁炒）、半夏曲、桔梗各二两，甘草一两。每次服用五钱，加入生姜、大枣煎服。藿香能理气和中，辟除秽恶之气并止呕；紫苏、白芷、桔梗能发散风寒，陈皮、半夏、茯苓能燥湿化痰，以辅助正气。正气通畅，那么邪气逆乱自然就被消除了。〕
（出自《太平惠民和剂局方》的六和汤）由藿香、厚朴、杏仁、砂仁组成，加上半夏、木瓜、赤茯苓。再配以白术、人参、扁豆、甘草，加入生姜、大枣煎服，可平和风、寒、暑、湿、燥、火六淫之气。〔具体配比为：藿香、浓朴、砂仁、半夏、木瓜、赤茯苓、白术、人参、扁豆、甘草，加入生姜、大枣煎服。此方能抵御风、寒、暑、湿、燥、火六种外邪，因此命名为“六和”。藿香、厚朴、杏仁、砂仁能理气化食，人参、白术、陈皮、半夏能补益正气匡扶脾胃，扁豆、木瓜能祛暑，赤茯苓能行水利湿。大体上以理气健脾为主，脾胃既强健，那么各种邪气就不能侵犯人体了。〕或者加入香薷、藿香，或者加入苏叶，治疗伤寒或伤暑时必须明确区分。（治疗伤寒加苏叶，治疗伤暑加香薷、藿香。）
(Taken from *Taiping Huimin Heji Jufang*) Xiaoyao San (Free and Easy Wanderer Powder) consists of Danggui (Angelica Sinensis), Baishao (White Peony Root), along with Chaihu (Bupleurum), Huangqin (Scutellaria Baicalensis), Baizhu (Atractylodes Macrocephala), and Gancao (Licorice), decocted with Shengjiang (Fresh Ginger) and Bohe (Mint). [Specific dosage: Chaihu, Danggui (soaked in wine), Baishao (stir-fried with wine), Baizhu (stir-fried with soil), Fuling (Poria) each 1 qian; Zhi Gancao (Honey-fried Licorice) 0.5 qian; add Wei Jiang (Ginger fried with bran) and Bohe for decoction.] This formula is most miraculous in its ability to dissipate stagnation and clear bone-steaming fever. [When the Liver is deficient, blood pathology arises; Danggui and Baishao nourish blood and pacify Liver Yang. When Wood qi is excessive, Earth becomes weak; Baizhu and Ganzhong harmonize the Middle Jiao and tonify Earth. Chaihu raises Yang and disperses heat; Fuling promotes diuresis and calms the Heart; Shengjiang warms the Stomach and dispels phlegm; Bohe vents Liver stagnation.] Liver Qi stagnation leads to Fire stagnation; Fire stagnation leads to Spleen Qi stagnation; Spleen Qi stagnation leads to Lung Qi stagnation; Lung Qi stagnation leads to Kidney Qi stagnation. The Five Elements are interrelated, which is the natural order. I use one formula to treat Liver Qi stagnation, thereby resolving all types of stagnation; Xiaoyao San is such a formula. To regulate menstruation, add Danpi (Moutan Bark) and Zhizi (Gardenia Fruit) to form Bawei Xiaoyao San (Eight-Ingredient Free and Easy Wanderer Powder). [The Eight-Ingredient Xiaoyao San, containing Danpi and Zhizi, treats Liver injury and blood deficiency.]
(Liuhuo Zhengqi San (Agarwood and Magnolia Bark Powder for Rectifying the Qi), from *Heji Jufang*, contains Dafupi (Areca Peel), Zisu (Perilla Leaf), Gancao (Licorice), Jiegeng (Platycodon Root), Chenpi (Tangerine Peel), Fuling (Poria), Baizhu (Atractylodes Macrocephala), and Houpo (Magnolia Bark). Add Banxiaqu (Pinellia Fermented Paste) and Baizhi (Angelica Dahurica), decocted with Shengjiang (Fresh Ginger) and Dazao (Jujube). It can expel pathogens caused by external contraction combined with internal injury, as well as mountain miasma. [Specific dosage: Huoxiang (Patchouli), Dafupi, Zisu, Fuling, Baizhi each 3 liang; Chenpi, Baizhu (stir-fried with soil), Nonghoupo (Magnolia Bark stir-fried with ginger juice), Banxiaqu, Jiegeng each 2 liang; Gancao 1 liang. Take 5 qian per dose, decocted with Shengjiang and Dazao. Huoxiang regulates Qi and harmonizes the Middle Jiao, dispels evil odors and stops vomiting; Zisu, Baizhi, and Jiegeng disperse wind-cold; Chenpi, Banxia, and Fuling dry dampness and transform phlegm, thereby assisting righteous Qi. When righteous Qi flows smoothly, pathogenic rebellion is naturally eliminated.]
(Liuhe Tang (Six-Harmony Decoction), from *Heji Jufang*, presents Huoxiang (Patchouli), Houpo (Magnolia Bark), Xingren (Apricot Kernel), and Sharen (Amomum Fruit), along with Banxia (Pinellia), Mugua (Chaenomeles), and Chi Fuling (Red Poria). Combined with Baizhu (Atractylodes Macrocephala), Renshen (Ginseng), Bian Dou (Lablab Bean), and Gancao (Licorice), decocted with Shengjiang (Fresh Ginger) and Dazao (Jujube), it harmonizes the Six Qi (Wind, Cold, Summerheat, Dampness, Dryness, Fire). [Specific dosage: Huoxiang, Nonghoupo, Sharen, Banxia, Mugua, Chi Fuling, Baizhu, Renshen, Bian Dou, Gancao, decocted with Shengjiang and Dazao. It defends against the six exogenous factors—Wind, Cold, Summerheat, Dampness, Dryness, and Fire—hence named "Liuhe" (Six Harmonies). Huoxiang, Houpo, Xingren, and Sharen regulate Qi and digest food; Renshen, Baizhu, Chenpi, and Banxia tonify righteous Qi and support the Spleen; Bian Dou and Mugua dispel summerheat; Chi Fuling promotes water metabolism. Generally, it focuses on regulating Qi and strengthening the Spleen; once the Spleen and Stomach are strong, various pathogens cannot invade.] Alternatively, add Xiangru (Elsholtzia) and Huoxiang, or add Zisu (Perilla Leaf); one must clearly distinguish between treating Shanghan (Cold Damage) and Shangshu (Summerheat Injury). [For Shanghan, add Zisu; for Shangshu, add Xiangru and Huoxiang.]