补气 人参 黄 二术 人胞 红铅
温补 人胞 红铅 白胶 鹿茸 人参 巴戟天 黄 白术 淫羊藿 肉苁蓉 补骨脂 当归
狗阴茎 菟丝子 蛇床子
大热 附子 肉佳 仙茅 乌头 阳起石 海狗肾 硫黄 羊肉 雀肉 天雄 葫芦巴
破气 青皮 枳实 枳壳 槟榔 浓朴 牵牛
闭气 银杏 二术 黄 米曲食 猪脂油
降气 苏子 郁金 橘红 沉香 枇杷叶 降真香 乌药
破血 桃仁 红花 干漆 乳香 苏方木 玄胡索 没药 姜黄 三棱 蓬莪 五灵脂 花蕊石
水蛙 虻虫 肉桂 穿山甲 麒麟竭 虫
升提发散 升麻 柴胡 川芎 紫苏 麻黄 干葛 羌活 独活 防风 白芷 生姜 细辛 荆芥
前胡 本 葱白 薄荷
辛温辛热发散 干姜 桂枝 麻黄 吴萸 细辛 羌活 独活 防风 本 川芎 白芷 葱白
吐 瓜蒂 栀子 豉 人参芦 皂荚 藜芦 常山 虾汁 盐汤
下 大黄 芒硝 巴豆 牵牛 枳实 玄明粉 浓朴
降泄 山栀 知母 玄参 天冬
利水 猪苓 泽泻 木通 瞿麦 葶苈 海金沙 滑石 商陆 茯苓 蓄 琥珀 乌 根皮
芫花 甘遂 大戟 车前 续随子 汉防己 郁李仁
损津液 郁李仁 白矾 红矾 半夏
敛摄 白芍 五味 醋 乌梅 白梅 酸枣仁
固涩 龙骨 牡蛎 粟壳 益智 山茱萸 桑螵峭 肉果 蛇床子 阿芙蓉 金樱子 原蚕娥 莲
须诃黎勒
消导 山楂 麦芽 草果 槟榔 三棱 蓬莪 神曲 枳壳 枳实 绿矾 红曲 橘红 莱菔子 砂仁
开窍 麝香 檀香 龙脑香 苏合香 安息香
香燥 沉香 麝香 豆蔻 龙脑香 缩砂密 藿香 香附 丁香 乌药 木香
辛燥 火酒 蒜 半夏 南星 二术
辛热 干姜 胡椒 巴豆 吴萸 茴香 龙脑香
湿润 地黄 当归 天冬 知母 肉苁蓉 栝蒌仁 猪脂 麻仁
滞腻 猪羊犬鹅肉 地黄 南面 油腻 炙爆
滑利 榆皮 牛乳 柿 瓜 李 冬葵子 桃 梨 蜜 青菜 菜 酥 椿根白皮 茄子
发湿 鳜鱼 南面
苦寒伤胃 山栀 黄柏 黄芩 黄连 大黄 苦参 玄参 知母 芦荟
补命门相火 鹿茸 附子 红铅 巴戟天 阳起石 白胶 人胞 肉桂 仙茅 淫
羊藿 腽肭脐 补骨脂 狗阴茎 菟丝子 原蚕蛾
补肾水苦寒 黄柏 玄参 知母 天门冬
酸寒 牛膝 乌梅 芍药
咸寒 童便 芒硝 玄参 秋石
生冷 菱 梨 菜 李
甘 甘草 饴糖 大枣 蜜
咸 食盐 商陆 碱水 鹿茸 蛤蜊 蛏 蛎黄
【补气药】人参、黄芪、白术、苍术、人胞（胎盘）、红铅。
【温补药】人胞（胎盘）、红铅、阿胶、鹿茸、人参、巴戟天、黄芪、白术、淫羊藿、肉苁蓉、补骨脂、当归、狗阴茎、菟丝子、蛇床子。
【大热药】附子、肉桂、仙茅、乌头、阳起石、海狗肾、硫黄、羊肉、雀肉、天雄、葫芦巴。
【破气药】青皮、枳实、枳壳、槟榔、厚朴、牵牛子。
【闭气药】银杏、白术、苍术、黄芪、米曲制品、猪脂油。
【降气药】苏子、郁金、橘红、沉香、枇杷叶、降真香、乌药。
【破血药】桃仁、红花、干漆、乳香、苏方木、玄胡索、没药、姜黄、三棱、蓬莪术、五灵脂、花蕊石、水蛭、虻虫、肉桂、穿山甲、麒麟竭、土鳖虫。
【升提发散药】升麻、柴胡、川芎、紫苏、麻黄、葛根、羌活、独活、防风、白芷、生姜、细辛、荆芥、前胡、藁本、葱白、薄荷。
【辛温辛热发散药】干姜、桂枝、麻黄、吴茱萸、细辛、羌活、独活、防风、藁本、川芎、白芷、葱白。
【催吐药】瓜蒂、栀子、豆豉、人参芦、皂荚、藜芦、常山、虾汁、盐汤。
【泻下药】大黄、芒硝、巴豆、牵牛子、枳实、玄明粉、厚朴。
【降泄药】山栀、知母、玄参、天冬。
【利水药】猪苓、泽泻、木通、瞿麦、葶苈子、海金沙、滑石、商陆、茯苓、蓄草、琥珀、乌药根皮、芫花、甘遂、大戟、车前子、续随子、汉防己、郁李仁。
【损伤津液药】郁李仁、白矾、红矾、半夏。
【收敛固摄药】白芍、五味子、醋、乌梅、白梅、酸枣仁。
【固涩药】龙骨、牡蛎、罂粟壳、益智仁、山茱萸、桑螵蛸、肉果（肉豆蔻）、蛇床子、阿芙蓉、金樱子、原蚕蛾、莲须、诃黎勒（诃子）。
【消导药】山楂、麦芽、草果、槟榔、三棱、蓬莪术、神曲、枳壳、枳实、绿矾、红曲、橘红、莱菔子、砂仁。
【开窍药】麝香、檀香、龙脑香（冰片）、苏合香、安息香。
【香燥药】沉香、麝香、豆蔻、龙脑香（冰片）、缩砂密（砂仁）、藿香、香附、丁香、乌药、木香。
【辛燥药】火酒、蒜、半夏、天南星、白术、苍术。
【辛热药】干姜、胡椒、巴豆、吴茱萸、茴香、龙脑香（冰片）。
【湿润药】地黄、当归、天冬、知母、肉苁蓉、栝蒌仁、猪脂、麻仁。
【滞腻药】猪、羊、犬、鹅肉，地黄，南面（小麦面粉），油腻食物，炙烤爆炒食品。
【滑利药】榆皮、牛乳、柿子、瓜类、李子、冬葵子、桃子、梨、蜂蜜、青菜、蔬菜、酥油、椿根白皮、茄子。
【发湿药】鳜鱼、南面（小麦面粉）。
【苦寒伤胃药】山栀、黄柏、黄芩、黄连、大黄、苦参、玄参、知母、芦荟。
【补命门相火药】鹿茸、附子、红铅、巴戟天、阳起石、阿胶、人胞（胎盘）、肉桂、仙茅、淫羊藿、腽肭脐、补骨脂、狗阴茎、菟丝子、原蚕蛾。
【补肾水苦寒药】黄柏、玄参、知母、天门冬。
【酸寒药】牛膝、乌梅、芍药。
【咸寒药】童便、芒硝、玄参、秋石。
【生冷药】菱角、梨、蔬菜、李子。
【甘味药】甘草、饴糖、大枣、蜂蜜。
【咸味药】食盐、商陆、碱水、鹿茸、蛤蜊、蛏子、牡蛎。
[Qi-tonifying Herbs] Ren Shen (Ginseng Radix), Huang Qi (Astragali Radix), Bai Zhu (Atractylodis Rhizoma), Cang Zhu (Atractylodis Rhizoma), Ren Bao (Placenta Humana), Hong Qian (Red Lead).
[Warming and Tonifying Herbs] Ren Bao (Placenta Humana), Hong Qian (Red Lead), E Jiao (Colla Corii Asini), Lu Rong (Cornu Cervi Pantotrichum), Ren Shen (Ginseng Radix), Ba Ji Tian (Morindae Officinalis Radix), Huang Qi (Astragali Radix), Bai Zhu (Atractylodis Rhizoma), Yin Yang Huo (Epimedii Folium), Rou Cong Rong (Cistanches Herba), Bu Gu Zhi (Psoraleae Fructus), Dang Gui (Angelicae Sinensis Radix), Gou Yin Jing (Penis Canis), Tu Si Zi (Cuscutae Semen), She Chuang Zi (Cnidii Fructus).
[Greatly Hot Herbs] Fu Zi (Aconiti Lateralis Radix Praeparata), Rou Gui (Cinnamomi Cortex), Xian Mao (Curculiginis Rhizoma), Wu Tou (Aconiti Radix), Yang Qi Shi (Fibroselenitum), Hai Gou Shen (Testis Vulpis Marinorum), Liu Huang (Sulfur), Yang Rou (Carnis Ovis), Que Rou (Carnis Passeris), Tian Xiong (Aconiti Radix Lateralis Cum Radice Praeparata), Hu Lu Ba (Trigonellae Semen).
[Qi-Breaking Herbs] Qing Pi (Citri Reticulatae Pericarpium Viride), Zhi Shi (Aurantii Fructus Immaturus), Zhi Ke (Aurantii Fructus), Bing Lang (Arecae Semen), Hou Po (Magnoliae Officinalis Cortex), Qian Niu (Pharbitidis Semen).
[Qi-Closing Herveys] Yin Xing (Ginkgo Semen), Bai Zhu (Atractylodis Rhizoma), Cang Zhu (Atractylodis Rhizoma), Huang Qi (Astragali Radix), Mi Qu Shi (Massa Medicata Fermentata Chinensis), Zhu Zhi You (Suis Adeps).
[Qi-Descending Herbs] Su Zi (Perillae Fructus), Yu Jin (Curcumae Longae Radix), Ju Hong (Citri Reticulatae Pericarpium), Chen Xiang (Aquilariae Lignum Resinatum), Pi Pa Ye (Eriobotryae Folium), Jiang Zhen Xiang (Lignum Dalbergiae Odoriferae), Wu Yao (Linderae Radix).
[Blood-Breaking Herbs] Tao Ren (Persicae Semen), Hong Hua (Carthami Flos), Gan Qi (Resina Dammaris), Ru Xiang (Olibanum), Su Fang Mu (Lignum Sappan), Yan Hu Suo (Corydalis Rhizoma), Mo Yao (Myrrha), Jiang Huang (Curcumae Longae Rhizoma), San Leng (Sparganii Rhizoma), Peng Ezhu (Curcumae Phaeocaulis Rhizoma), Wu Ling Zhi (Trogopterori Faeces), Hua Rui Shi (Pyritum), Shui Wa (Ranae Temparia), Meng Chong (Tabani Larva), Rou Gui (Cinnamomi Cortex), Chuan Shan Jia (Manis Squama), Qi Lin Jie (Succinum Rubrum), Tu Bie Chong (Eupolyphaga Seu Steleophaga).
[Lifting and Dispersing Herbs] Sheng Ma (Cimicifugae Rhizoma), Chai Hu (Bupleuri Radix), Chuan Xiong (Chuanxiong Rhizoma), Zi Su (Perillae Folium), Ma Huang (Ephedrae Herba), Gan Ge (Puerariae Lobatae Radix), Qiang Huo (Notopterygii Rhizoma et Radix), Du Huo (Angelicae Pubescentis Radix), Fang Feng (Saposhnikoviae Radix), Bai Zhi (Angelicae Dahuricae Radix), Sheng Jiang (Zingiberis Rhizoma Recens), Xi Xin (Asari Radix et Rhizoma), Jing Jie (Schizonepetae Spica), Qian Hu (Peucedani Radix), Gao Ben (Ligustici Rhizoma et Radix), Cong Bai (Allii Fistulosi Bulbus), Bo He (Menthae Haplocalycis Herba).
[Pungent-Warm and Pungent-Hot Dispersing Herbs] Gan Jiang (Zingiberis Rhizoma), Gui Zhi (Cinnamomi Ramulus), Ma Huang (Ephedrae Herba), Wu Yu (Evodiae Fructus), Xi Xin (Asari Radix et Rhizoma), Qiang Huo (Notopterygii Rhizoma et Radix), Du Huo (Angelicae Pubescentis Radix), Fang Feng (Saposhnikoviae Radix), Gao Ben (Ligustici Rhizoma et Radix), Chuan Xiong (Chuanxiong Rhizoma), Bai Zhi (Angelicae Dahuricae Radix), Cong Bai (Allii Fistulosi Bulbus).
[Emetic Herbs] Gua Di (Momordicae Fructus), Zhi Zi (Gardeniae Fructus), Chi (Sojae Preparata), Ren Shen Lu (Ginseng Radix Caulis), Zao Jia (Gleditsiae Sinensis Spina), Li Lu (Veratris Radix), Chang Shan (Dichroae Radix), Xia Zhi (Sucus Caris), Yan Tang (Aqua Salina).
[Purgative Herbs] Da Huang (Rhei Radix et Rhizoma), Mang Xiao (Natrii Sulfas), Ba Dou (Croci Fructus), Qian Niu (Pharbitidis Semen), Zhi Shi (Aurantii Fructus Immaturus), Xuan Ming Fen (Natrii Sulfas Exsiccatus), Hou Po (Magnoliae Officinalis Cortex).
[Descending and Draining Herbs] Shan Zhi (Gardeniae Fructus), Zhi Mu (Anemarrhenae Rhizoma), Xuan Shen (Scrophulariae Radix), Tian Dong (Asparagi Radix).
[Diuretic Herbs] Zhu Ling (Polyporus), Ze Xie (Alismatis Rhizoma), Mu Tong (Akebiae Caulis), Qu Mai (Dianthi Herba), Ting Li (Lepidii Semen), Hai Jin Sha (Lygodii Spora), Hua Shi (Talcum), Shang Lu (Phytolaccae Radix), Fu Ling (Poria), Xu Zhong (Polygoni Avicularis Herba), Hu Po (Electrum), Wu Gen Pi (Radix Linderae), Yuan Hua (Genkwa Flos), Gan Sui (Kansui Radix), Da Ji (Euphorbiae Pekinensis Radix), Che Qian (Plantaginis Semen), Xu Sui Zi (Euphorbiae Lathyridis Semen), Han Fang Ji (Stephaniae Tetrandrae Radix), Yu Li Ren (Pruni Semen).
[Jin-Ye-Damaging Herbs] Yu Li Ren (Pruni Semen), Bai Fan (Alumen), Hong Fan (Alumen Rubrum), Ban Xia (Pinelliae Rhizoma).
[Astringent Herbs] Bai Shao (Paeoniae Radix Alba), Wu Wei Zi (Schisandrae Chinensis Fructus), Cu (Acetum), Wu Mei (Mume Fructus), Bai Mei (Mume Fructus Candidus), Suan Zao Ren (Ziziphi Spinosae Semen).
[Consolidating and Astringing Herbs] Long Gu (Os Draconis), Mu Li (Concha Ostreae), Yu Ke (Fructus Papaveris), Yi Zhi (Alpiniae Oxyphyllae Fructus), Shan Zhu Yu (Corni Fructus), Sang Piao Xiao (Mantidis Oötheca), Rou Guo (Myristicae Semen), She Chuang Zi (Cnidii Fructus), A Fu Lou (Opium), Jin Ying Zi (Rosae Laevigatae Fructus), Yuan Can E (Bombyx Batryticatus), Lian Xu (Nelumbinis Plumula), He Le Le (Terminaliae Chebulae Fructus).
[Digestive Herbs] Shan Zha (Crataegi Fructus), Mai Ya (Hordei Fructus Germinatus), Cao Guo (Tsaoko Fructus), Bing Lang (Arecae Semen), San Leng (Sparganii Rhizoma), Peng Ezhu (Curcumae Phaeocaulis Rhizoma), Shen Qu (Massa Medicata Fermentata), Zhi Ke (Aurantii Fructus), Zhi Shi (Aurantii Fructus Immaturus), Lv Fan (Vitriolum Viride), Hong Qu (Massa Medicata Fermentata Rubra), Ju Hong (Citri Reticulatae Pericarpium), Lai Fu Zi (Radish Semen), Sha Ren (Amomi Fructus Rotundus).
[Orifice-Opening Herbs] She Xiang (Moschus), Tan Xiang (Santalum Album), Long Nao Xiang (Borneolum Syntheticum), Su He Xiang (Styrax), An Xi Xiang (Benzoinum).
[Fragrant-Drying Herbs] Chen Xiang (Aquilariae Lignum Resinatum), She Xiang (Moschus), Dou Kou (Cardamomi Fructus), Long Nao Xiang (Borneolum Syntheticum), Suo Sha Mi (Amomi Fructus Rotundus), Huo Xiang (Pogostemonis Herba), Xiang Fu (Cyperi Rhizoma), Ding Xiang (Caryophylli Flos), Wu Yao (Linderae Radix), Mu Xiang (Aucklandiae Radix).
[Pungent-Drying Herbs) Huo Jiu (Vinum Ignis), Suan (Allium Sativum), Ban Xia (Pinelliae Rhizoma), Nan Xing (Arisaematis Rhizoma), Er Zhu (Atractylodis Rhizoma).
[Pungent-Hot Herbs] Gan Jiang (Zingiberis Rhizoma), Hu Jiao (Piperis Longi Fructus), Ba Dou (Croci Fructus), Wu Yu (Evodiae Fructus), Hui Xiang (Foeniculi Fructus), Long Nao Xiang (Borneolum Syntheticum).
[Moistening Herbs] Di Huang (Rehmanniae Radix), Dang Gui (Angelicae Sinensis Radix), Tian Dong (Asparagi Radix), Zhi Mu (Anemarrhenae Rhizoma), Rou Cong Rong (Cistanches Herba), Gua Lou Ren (Trichosanthis Semen), Zhu Zhi (Suis Adeps), Ma Ren (Semen Cannabis).
[Cloying-Greasy Foods] Zhu, Yang, Quan, E Rou (Carporum Porci, Ovis, Canis, Anseris), Di Huang (Rehmanniae Radix), Nan Mian (Farina Tritici aestivi), You Ni (Oleosa), Zhi Bao (Roasted or Fried Foods).
[Slippery-Lubricating Foods] Yu Pi (Ulmus Cortex), Niu Nai (Lac Bubali), Shi (Diospyros Kaki), Gua (Cucurbitaceae), Li (Prunus salicina), Dong Kui Zi (Malvae Semen), Tao (Persicae Fructus), Li (Pyrus communis), Mi (Mel), Qing Cai (Vegetables), Cai (Vegetables), Su (Butyrum), Chun Gen Bai Pi (Toosendan Cortex), Qie Zi (Solanum Melongena).
[Humidity-Inducing Foods] Gui Yu (Siniperca Chuatsi), Nan Mian (Farina Tritici aestivi).
[Bitter-Cold Stomach-Injuring Herbs] Shan Zhi (Gardeniae Fructus), Huang Bo (Phellodendri Cortex), Huang Qin (Scutellariae Radix), Huang Lian (Coptidis Rhizoma), Da Huang (Rhei Radix et Rhizoma), Ku Shen (Sophorae Flavescentis Radix), Xuan Shen (Scrophulariae Radix), Zhi Mu (Anemarrhenae Rhizoma), Lu Hui (Aloe).
[Ming-Men Fire-Tonifying Herbs] Lu Rong (Cornu Cervi Pantotrichum), Fu Zi (Aconiti Lateralis Radix Praeparata), Hong Qian (Red Lead), Ba Ji Tian (Morindae Officinalis Radix), Yang Qi Shi (Fibroselenitum), E Jiao (Colla Corii Asini), Ren Bao (Placenta Humana), Rou Gui (Cinnamomi Cortex), Xian Mao (Curculiginis Rhizoma), Yin Yang Huo (Epimedii Folium), A Na Qi (Testis Felis Vulpinae), Bu Gu Zhi (Psoraleae Fructus), Gou Yin Jing (Penis Canis), Tu Si Zi (Cuscutae Semen), Yuan Can E (Bombyx Batryticatus).
[Kidney-Yin-Nourishing Bitter-Cold Herbs] Huang Bo (Phellodendri Cortex), Xuan Shen (Scrophulariae Radix), Zhi Mu (Anemarrhenae Rhizoma), Tian Men Dong (Asparagi Radix).
[Sour-Cold Herbs] Niu Xi (Achyranthis Bidentatae Radix), Wu Mei (Mume Fructus), Shao Yao (Paeoniae Radix).
[Salty-Cold Herbs) Tong Bian (Urine Pueri), Mang Xiao (Natrii Sulfas), Xuan Shen (Scrophulariae Radix), Qiu Shi (Sal Natrii Nitrici).
[Raw-Cold Foods] Ling (Trapa Natans), Li (Pyrus communis), Cai (Vegetables), Li (Prunus salicina).
[Sweet Tasting Herbs] Gan Cao (Glycyrrhizae Radix et Rhizoma), Yi Tang (Mellis Extractum), Da Zao (Jujubae Fructus), Mi (Mel).
[Salty Tasting Substances] Shi Yan (Natrii Chloridum), Shang Lu (Phytolaccae Radix), Jian Shui (Alkali Water), Lu Rong (Cornu Cervi Pantotrichum), Ge Li (Meretricis Concha), Cheng (Corbiculae Shell), Li Huang (Ostreae Concha).