方
粳米粥方 治反胃羸瘦。四肢痿弱。
粳米（淘一合） 薤白（七茎细切） 豉（二十五粒） 枳壳（去麸为末一分） 生姜
（汁半合）
大
两盏。
去渣。下薤米与煮。以熟为度。空腹任意食之。
羊肚方 治反胃食。
羊肚（净洗一枚） 陈橘皮（汤浸去白切二两） 豉（半斤） 葱白（十茎切） 盐（少
许） 上
将四
猪肚羹方 治呕吐。
猪肚（净洗去脂膜一枚） 人参（一两） 陈橘皮（去白细切三分） 生姜（去皮细切
一两）
芦根
线
缝合
食尽
生姜粥方 治反胃呕吐。不下食。
生姜（去皮细切研一两） 枇杷叶（拭去毛炙七片为末） 上以水二升。煎至一升。去
滓。
用白
人参粥方 治反胃。吐酸水。
人参（半两为末） 生姜（取汁半两） 上以水二升。煮取一升。入粟米一合。煮为稀
粥。
觉饥
拨粥方 治反胃羸弱。身不能动。气乏醋心。亦治赤白痢。及水痢。
生姜（三两研取汁） 白面（四两） 上以姜汁和面。作拨粥。煮食之。
羊肉方 治反胃。朝食夜吐。夜食朝吐。诸药不瘥。
羊肉（去脂膜切作片五两） 大蒜（去皮细研一颗） 上先将蒜。入盐醋。蘸羊肉上。
空腹
任意
薄荷 方 治反胃。朝食暮吐。
紫薄荷（新者一握捣取汁） 面（四两） 上和作 煮熟。空腹食之。
羊肝方 治反胃。食毕即吐出。
羊子肝（一具切为条） 砂（半两取霜） 上调和令匀。以竹杖穿炙。空腹食之。一
方无
砂
又方
用 皮一枚。炙令焦。为末。先以水二盏。绿豆煮粥。入 皮末一钱。和服之。
又方
用苍耳。不限多少。嫩日端午日。取煮熟。作菜茹食。
治反胃
用糯米半升绢裹。流水摆取清。曝干。烧为末。砂糖溶和。旋吃立止。
食鸡子法 治反胃。饮食不进。
附子（一个炮裂去皮脐） 鸡子（三个） 上先将附子为粗末。同水二碗。煮鸡子水尽
为度。
然
乌鸡法 治结肠翻胃。饮食入腹。经宿则吐。食粒不化。
天南星（三个极大者切作三分） 上以饨乌鸡一只。去肠并毛。纳南星在内。以绳缚定。
用红
然后
[Formulas]
Jingmi Porridge Formula: Treats regurgitation (fanwei), emaciation, and flaccidity and weakness of the four limbs.
Glutinous Rice (Jingmi) (one he measured unit, rinsed), Scallion Bulb (Xiebai) (seven stalks, finely cut), Fermented Soybean (Chi) (twenty-five grains), Aurantium Fructus Immaturus with Removed Albedo (Zhike) (bran removed, ground into powder, one fen), Fresh Ginger Root (Shengjiang) (juice, half a he measured unit).
Add two large cups of water to the above ingredients.
Strain out the dregs. Add Xiebai and Jingmi and cook together. Cook until done. Eat at will on an empty stomach.
Yangdu Formula: Treats regurgitation where food is difficult to swallow.
Sheep Stomach (Yangdu) (one, thoroughly washed), Aged Tangerine Peel (Chen Jupi) (soaked in hot water, albedo removed, cut, two liang), Fermented Soybean (Chi) (half a jin), Scallion White (Congbai) (ten stalks, cut), Salt (a small amount).
Cook the aforementioned ingredients with the sheep stomach.
Zhudu Soup Formula: Treats vomiting.
Pig Stomach (Zhudu) (one, thoroughly washed, fat membrane removed), Ginseng Radix et Rhizoma (Renshen) (one liang), Aged Tangerine Peel (Chen Jupi) (albedo removed, finely cut, three fen), Fresh Ginger Root (Shengjiang) (peeled, finely cut, one liang), Reed Rhizome (Lugen)... (Note: The original text here is garbled, implying stuffing herbs into the stomach, sewing it shut, and cooking/eating it completely).
Shengjiang Porridge Formula: Treats regurgitation and vomiting. Inability to retain food.
Fresh Ginger Root (Shengjiang) (peeled, finely cut and ground into powder, one liang), Loquat Leaf (Pipaye) (hairs wiped off, roasted, seven leaves, ground into powder). Add two sheng of water. Decoct to one sheng. Strain out the dregs.
Use white... (Note: Text is incomplete, typically implies adding rice to make porridge).
Renshen Porridge Formula: Treats regurgitation. Vomiting sour fluid.
Ginseng Radix et Rhizoma (Renshen) (half a liang, ground into powder), Fresh Ginger Root (Shengjiang) (juice, half a liang). Add two sheng of water. Decoct to obtain one sheng. Add one he measured unit of Millet (Sumi). Cook into thin porridge.
Eat when feeling hungry... (Note: Text is incomplete).
Bozhou Formula: Treats regurgitation with emaciation and weakness. Inability to move the body. Qi deficiency with acid reflux (or heartburn). Also treats dysentery with red and white discharge and watery diarrhea.
Fresh Ginger Root (Shengjiang) (three liang, ground to extract juice), Wheat Flour (Baifan) (four liang). Mix the flour with ginger juice. Make Bozhou (a type of pasta/porridge). Cook and eat.
Yangrou Formula: Treats regurgitation. Eating in the morning and vomiting at night, eating at night and vomiting in the morning. All medicines fail to cure.
Mutton (Yangrou) (fat membrane removed, sliced, five liang), Garlic (Dasuan) (peeled, finely ground, one clove). First prepare the garlic... add salt and vinegar. Dip the mutton slices.
Eat at will on an empty stomach... (Note: Text is incomplete).
Bohe Formula: Treats regurgitation. Eating in the morning and vomiting in the evening.
Purple Mint Herb (Zi Bohe) (fresh, one handful, crushed to extract juice), Wheat Flour (Mian) (four liang). Mix and make... cook until done. Eat on an empty stomach.
Yanggan Formula: Treats regurgitation. Vomiting immediately after eating.
Sheep Liver (Yangzi Gan) (one liver, cut into strips), Sand... (Note: Likely refers to Nao Sha/Nahua, but text only says "Sha". Another version has no "Sha"). Half a liang, take the frost/sublimated form. Mix evenly. Pierce with a bamboo stick and roast. Eat on an empty stomach.
Another Formula:
Use ... skin (one piece). Roast until charred. Grind into powder. First use two large cups of water. Cook Mung Bean (Lvdou) porridge. Add one qian of the ... skin powder. Mix and take.
Another Formula:
Use Cocklebur Fruit (Canger). No limit on quantity. Harvest on tender days or Dragon Boat Festival day. Cook until done. Eat as a vegetable dish.
Treating Regurgitation:
Use half a sheng of Glutinous Rice (Nuomi) wrapped in silk. Rinse in flowing water to collect the clear liquid. Dry in the sun. Burn to ash/powder. Mix with melted Rock Sugar (Shatang). Take immediately to stop symptoms.
Egg Method: Treats regurgitation. Inability to ingest food.
Aconite Lateralis Radix Praeparata (Fuzi) (one root, processed until cracked, peel and navel removed), Chicken Egg (Jizi) (three eggs). First grind Fuzi into coarse powder. Boil with two bowls of water and the eggs until the water is exhausted.
Then... (Note: Text is incomplete).
Wuji Method: Treats colonic inversion/regurgitation. Food enters the abdomen but vomits after overnight retention. Undigested food particles are expelled.
Pinellia Tuber (Tiannanxing) (three very large ones, cut into three parts). Take one stewed Black-bone Chicken (Wuji). Remove intestines and feathers. Insert Tiannanxing inside. Tie securely with rope.
Use Red... then... (Note: Text is incomplete, likely refers to wrapping in red paper or cooking with red wine).